Cheolgil Busan Chip Wonjum Sil

Basic 5 (Kkobul-i, fish cake ball, rice cake, konjac, fried tofu pouch) + Choice of 2 (perilla leaf, fish cake skewer, squid, glass noodles, cheese, kirimochi)

This is a beef tadakki restaurant. It's the one you saw on Instagram.

Salmon sashimi that has been aged for 3 days for a more delicious taste.

A meeting of savory Philadelphia cream cheese and sweet persimmon

Yukhoe that is as delicious as its visual appearance.

Whole rice cakes in the sauce? Tteokbokki in Busan style!

Fried chicken cartilage with a delicious chewy texture

Chewy and flavorful grilled octopus legs filled with buttery goodness!