Athens Family Restaurant

greek style burger. 2 grilled seasoned beef patties served with homemade tzatziki sauce pita.

pureed garbanzo beans, freshly squeezed lemon, tahni sauce, olive oil oregano served with pita bread. greek feta cheese, kalamata olives, tomatoes pepperoncinis drizzled with olive oil oregano. served with pita bread.

generous portions of deep fried calamari in our own batter recipe.

grilled shrimp brushed with lemon, herbs olive oil.

classic greek appitizer. eggplant mousse, garlic, olive oil scallions.

greek beef meatballs topped with light tomato sauce. featured on food network.

romaine lettuce, tomatoes, cucumbers, kalamata olives, feta cheese pepperoncinis.

traditional greek style salad with diced onions, bell peppers, cucumbers, tomatoes, olives, pepperoncinis, olive oil feta cheese.

classic greek soup with chicken, rice lemon juice.

traditional way of preparing chicken. broiled with garlic, onion feta in a light tomato sauce.

grape leaves stuffed with ground beef, rice, grated onions scallions. served with lemon-dill sauce.

chefs choice of traditional greek items. varies daily, please ask your server.

as featured on the food network. slowly baked cubes if chicken breast, greek cheese veggies wrapped in layers of flaky phyllo dough.

grilled chicken marinated in rosemary, oregano light spices. served with olive oil lemon juice.

tender london broil cut, marinated in oregano, olive oil lemon juice.

traditional greek casserole with layers of sliced eggplant, ground beef cheese. topped with bechamel sauce and oven baked to perfection.

popular greek casserole with baked layers of ziti pasta, sauteed ground beef cheese. topped with bechamel sauce and baked to perfection.

as featured on the food network. greek style oven baked beef meatballs with grated onion garlic. topped with light tomato sauce.

chefs choice, ask your server.

fillet of tilapia, stuffed with spinach feta. served with lemon dill sauce.

shrimp sauteed with fresh tomatoes onion sauce, herbs, feta cheese.

traditional way of preparing fish. broiled fillet of tilapia with garlic, onions feta in light tomato sauce.

grilled tilapia fillet, topped with olive oil, fresh lemon juice oregano.

fresh oven baked eggplant with light tomatoe and onion sauce, topped with feta cheese served with salad.

greek style casserole with eggplant, zucchini, carrots broccoli. topped with bechamel served with salad.

oven baked layers of buttery phyllo dough with greek cheeses. served with salad.

baked layers of phyllo dough filled with sauteed spinach feta cheese. served with salad.

veggie mousaka, rice pilaf, veggies, creamy dinas potatoes, and pita.

in-house smoked beef brisket, sauerkraut, swiss cheese thousand island dressing on rye bread.

3 pieces of bread loaded with bacon, lettuce tomatoes.

in-house smoked beef brisket on rye bread. served hot or cold.

all white meat with bacon melted swiss. served on a toasted bun.

in-house smoked turkey.

pita wrapped, lightly seasoned greek style beef patty.

pita wrapped marinated chicken breast grilled until tender.

pita wrapped traditional beef lamb meat.

pita wrapped tender, fresh lamb marinated in olive oil oregano.

pita wrapped with grilled onions, tomatoes green peppers.

need a cheese fix yummy swiss, american, cheddar feta all wrapped up in a big patty.

grilled and lightly spiced ground lamb patty, strips of bacon topped with melted swiss cheese and a pinch of crushed red pepper. chef adel’s original creation, featured on the food network.

chef adel’s original recipe of lightly breaded, pan fried jumbo crab meat, veggies mild spices. served on a bun with lettuce, tomato, a pich of crushed red pepper homemade thousand island dressing.

smoked ham, cheddar, pepper, and onion.

oven baked layers of flaky phyllo pastry filled with walnuts cinnamon. drizzled with lemon zest syrup.

flaky phyllo pastry filled with homemade custard. sprinked with powdered sugar cinnamon.

flaky phyllo pastry filled with homemade custard drizzled with citrus syrup.

made from scratch with milk, eggs, vanilla bean sugar. baked with caramel sauce.

greek style burger. 2 grilled seasoned beef patties served with homemade tzatziki sauce & pita.

pureed garbanzo beans, freshly squeezed lemon, tahni sauce, olive oil & oregano served with pita bread. greek feta cheese, kalamata olives, tomatoes & pepperoncinis drizzled with olive oil & oregano. served with pita bread.

generous portions of deep fried calamari in our own batter recipe.

grilled shrimp brushed with lemon, herbs & olive oil.

classic greek appitizer. eggplant mousse, garlic, olive oil & scallions.

greek beef meatballs topped with light tomato sauce. featured on food network.

romaine lettuce, tomatoes, cucumbers, kalamata olives, feta cheese & pepperoncinis.

traditional greek style salad with diced onions, bell peppers, cucumbers, tomatoes, olives, pepperoncinis, olive oil & feta cheese.

classic greek soup with chicken, rice & lemon juice.

traditional way of preparing chicken. broiled with garlic, onion & feta in a light tomato sauce.

grape leaves stuffed with ground beef, rice, grated onions & scallions. served with lemon-dill sauce.

chefs choice of traditional greek items. varies daily, please ask your server.

as featured on the food network. slowly baked cubes if chicken breast, greek cheese & veggies wrapped in layers of flaky phyllo dough.

grilled chicken marinated in rosemary, oregano & light spices. served with olive oil & lemon juice.

tender london broil cut, marinated in oregano, olive oil & lemon juice.

traditional greek casserole with layers of sliced eggplant, ground beef & cheese. topped with bechamel sauce and oven baked to perfection.

popular greek casserole with baked layers of ziti pasta, sauteed ground beef & cheese. topped with bechamel sauce and baked to perfection.

as featured on the food network. greek style oven baked beef meatballs with grated onion & garlic. topped with light tomato sauce.

chefs choice, ask your server.

fillet of tilapia, stuffed with spinach & feta. served with lemon & dill sauce.

shrimp sauteed with fresh tomatoes & onion sauce, herbs, & feta cheese.

traditional way of preparing fish. broiled fillet of tilapia with garlic, onions & feta in light tomato sauce.

grilled tilapia fillet, topped with olive oil, fresh lemon juice & oregano.

fresh oven baked eggplant with light tomatoe and onion sauce, topped with feta cheese & served with salad.

greek style casserole with eggplant, zucchini, carrots & broccoli. topped with bechamel & served with salad.

oven baked layers of buttery phyllo dough with greek cheeses. served with salad.

baked layers of phyllo dough filled with sauteed spinach & feta cheese. served with salad.

veggie mousaka, rice pilaf, veggies, creamy dinas potatoes, and pita.

in-house smoked beef brisket, sauerkraut, swiss cheese & thousand island dressing on rye bread.

3 pieces of bread loaded with bacon, lettuce & tomatoes.

in-house smoked beef brisket on rye bread. served hot or cold.

all white meat with bacon & melted swiss. served on a toasted bun.

in-house smoked turkey.

pita wrapped, lightly seasoned greek style beef patty.

pita wrapped marinated chicken breast grilled until tender.

pita wrapped traditional beef & lamb meat.

pita wrapped tender, fresh lamb marinated in olive oil & oregano.

pita wrapped with grilled onions, tomatoes & green peppers.

need a cheese fix yummy swiss, american, cheddar & feta all wrapped up in a big patty.

grilled and lightly spiced ground lamb patty, strips of bacon topped with melted swiss cheese and a pinch of crushed red pepper. chef adel’s original creation, featured on the food network.

chef adel’s original recipe of lightly breaded, pan fried jumbo crab meat, veggies & mild spices. served on a bun with lettuce, tomato, a pich of crushed red pepper & homemade thousand island dressing.

smoked ham, cheddar, pepper, and onion.

oven baked layers of flaky phyllo pastry filled with walnuts & cinnamon. drizzled with lemon zest syrup.

flaky phyllo pastry filled with homemade custard. sprinked with powdered sugar & cinnamon.

flaky phyllo pastry filled with homemade custard & drizzled with citrus syrup.

made from scratch with milk, eggs, vanilla bean & sugar. baked with caramel sauce.