Songchu Myeongpum Jeju Hukdaeji

Jeju 1++ Grade Premium Black Pork Belly

This is a special cut that only yields 400 grams, located between the neck meat and the rib meat.

The chewy texture of the special part of black pork is a work of art.

This is a lamb rib style with pork neck attached to 500g of Jeju bone pork ribs.

Jeju 1++ Grade Premium Black Pork Neck

Marinated with seasoning made from Jeju black pig skin.