Shabugen
しゃぶ源
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
ชาบูชาบูและสเต็กบนกระทะดินเผาที่คัดสรรวัตถุดิบอย่างพิถีพิถัน
คะแนน
รีวิว
เมนู
Shabu-Shabu/Sukiyaki Per person Using specially selected Wagyu beef produced in Kagoshima
Shabu-Shabu/Sukiyaki Per person Kagoshima special wagyu beef used
Shabu-Shabu/Sukiyaki Per person Kagoshima special wagyu beef used
Shabu-Shabu/Sukiyaki Per person Kagoshima Wagyu Beef
Shabu-Shabu/Sukiyaki Per person Kagoshima Wagyu Beef
Shabu-Shabu/Sukiyaki Per person Kagoshima Wagyu Beef
Shabu-shabu only per person Kagoshima Wagyu Beef and Toyohashi Pork
Kagoshima produced Wagyu beef, assorted vegetables, Wagyu meat (one serving), mochi, udon, dessert for one person
Uses special selected Wagyu from Kagoshima, assorted vegetables, special selected Wagyu beef (one serving), mochi, udon, dessert for one person
Kagoshima-produced Wagyu beef, assorted vegetables, Wagyu meat (one serving), mochi, udon, dessert for one person
Uses special selected Wagyu from Kagoshima, assorted vegetables, special selected Wagyu beef (one serving), mochi, udon, dessert for one person
Using Okumikawa Danto beef - steak, salad, dessert for one person
Red - Regular... 5,200 yen - Half... 3,000 yen
Red - Regular... 6,800 yen - Half... 3,500 yen
White - Regular... 4,800 yen - Half... 3,000 yen
White - Regular... 6,800 yen - Half... 3,500 yen
Barley shochu
Sweet potato shochu
Nara Super Dry (Chilled Sake One Cup)
Iwate Dry (Cold Sake One Cup)
Akita Dry (Cold Sake One Cup)
Cold/Warm - One cup... 600 yen each - Two cups... 1,200 yen each
Medium
Medium Bottle
On the rocks / Watered down
On the rocks / Watered down
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