Hiroshima Goyo (Hiroshima Foods), a private hideout room
隠れ家個室 広島食材 五葉
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
ร้านอาหารซ่อนตัวที่สามารถเพลิดเพลินกับวัตถุดิบจากฮิโรชิม่า
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
A summer-only special that makes it even easier to enjoy Go-You!! Believe it or not, you get the same dishes as the 5,000-yen course plus 2 hours of all-you-can-drink for just 4,000 yen (tax included)!! *All-you-can-drink excludes draft beer and premium drinks.
Uniquely cultivated 'Delicious Long-lasting Malt' creates a refreshing taste with sharpness, richness, and bitterness.
Non-alcoholic
Uses a whole lemon! Instagram-worthy, vitamin C intake OK♪ The whiskey base is Kaku.
50.5% high alcohol content, a rich full-bodied flavor with pleasant notes of vanilla and caramel, enjoy this premium bourbon
A smooth and balanced flavor with aromas of vanilla and caramel from the aging barrels.
Elegant flavor with a sweet and vibrant aroma, a representative of Japanese whiskey with numerous awards in international competitions.
Slightly smoky, refreshing taste and aroma that can be enjoyed by beginners and advanced drinkers alike
Aroma, richness, sweetness, deliciousness, and drinkability are all perfectly balanced.
Combines two seemingly contradictory charms: the deep richness of malt and drinkability.
Sweet aroma and mellow richness, a classic Japanese whiskey
Uses one whole lemon! Great for social media, vitamin C intake OK♪
A dry and crisp taste with a transparent feel, exceptional refreshing quality. Origin: Hiroshima Prefecture. Manufacturer: Aihara Sake Brewery. Type: Dry Junmai.
Brewed with spring water 'Hoken Meisui', this 'Extra Dry Junmai' has a smooth mouthfeel and a pleasant aftertaste, with a moderate sweetness from the rice. Origin: Hiroshima Prefecture. Manufacturer: Hoken Sake Brewery. Type: Limited Extra Dry Junmai.
Origin: Hiroshima Prefecture Manufacturer: Kamoizumi Sake Brewery Type: Junmai Ginjo Sake
A crisp drinking experience with a fusion of umami and acidity. The flavor of the rice is robust. Origin: Hiroshima Prefecture. Manufacturer: Kameire Sake Brewery. Type: Dry Junmai.
Pleasant acidity, rich and full-bodied, captivating for sake lovers from Hiroshima. Origin: Hiroshima Prefecture. Manufacturer: Takesuru Sake Brewery. Type: Junmai sake.
Refreshing aroma, round acidity, with a long, light, and beautiful aftertaste. Origin: Hiroshima Prefecture. Manufacturer: Tenpo I. Type: Junmai Ginjo Yamada Nishiki.
Elegant ginjo aroma with a rich body, easy to drink due to the separate enclosure. Origin: Hiroshima Prefecture. Manufacturer: Special Junmai Hattan Nishiki. Production: Separate Enclosure Daiginjo.
A slightly dry and crisp ultimate food pairing sake that is in short supply nationwide. Origin: Fukushima Prefecture. Manufacturer: Hiroki Sake Brewery. Type: Special Junmai Nama-zume.
Award-winning with numerous accolades. Taste: Impressive sharpness. Origin: Saga Prefecture. Manufacturer: Fukuchiyo Sake Brewery. Type: Special Junmai Sake.
A nationally famous brand with a clear and smooth taste, dry and crisp. Origin: Fukui Prefecture. Manufacturer: Kokuryu Sake Brewery. Type: Junmai Ginjo Sake.
World-famous super popular sake origin: Yamaguchi Prefecture Manufacturer: Asahi Shuzo Type: Junmai Daiginjo sake
Elegant rice wine with a pear-like aroma. Origin: Fukushima Prefecture. Manufacturer: Miyauzumi Brewing. Type: Junai Shikomi Junmai.
A sweet and sour flavor spreads within the taste of rice. Origin: Miyagi Prefecture. Manufacturer: Ichinokura. Type: Sparkling sake.
Sweetness of rice, refreshing sparkling vivid finish. Origin: Yamaguchi Prefecture. Manufacturer: Asahi Shuzo. Type: Junmai Daiginjo Sparkling Nigori.
Premium Shochu - An artistic creation that transcends the concept of long-aged shochu in oak barrels.
Richness of handmade koji barley, refreshing taste
Handmade koji, three-step brewing, vibrant aroma, gentle mouthfeel
Low-temperature brewing with a citrus aroma and a crisp mouthfeel
A robust flavor with a fruity sweetness followed by a rich shochu character
The sweetness of old shochu with the aroma of black koji and a sharp taste
Loved by true sweet potato shochu fans for its straight sweet potato flavor
Rich sweetness with a crisp finish
Handmade Koji, three-stage brewing, vibrant aroma, gentle mouthfeel
A blend of 1-year green plum sake and 2-year fully ripe plum sake, with the fresh aroma of green plums and the rich fragrance of fully ripe plums.
Uji green tea and carefully selected Nanko plums from Kishu create a completely new flavor of plum wine.
Flavor of yuzu juice from Tokushima, aroma perfectly matches with plum wine
A light and refreshing taste
A fruity flavor reminiscent of having Kyohou grapes in your mouth
Sweet and pleasant aroma with a juicy peach flavor
White wine, slightly dry
White wine, slightly sweet
Medium-bodied red wine
Medium-bodied red wine
◇ Lime Tonic ◇ Izayoi ◇ Moon and Sun ◇ Cranberry Fruit ◇ Sunlight
◇Oolong Tea◇Orange Juice◇Apple Juice◇Grapefruit Juice◇Ginger Ale◇Coca-Cola◇Tomato Juice◇Calpis◇Calpis Soda◇Tonic Water
A luxurious takeout of whole sea bream using fresh fish directly from the market. (Serves 5 to 8 people) Recommended for celebrations, anniversaries, and family gatherings. Starting from 10,000 yen. We will prepare according to your budget and number of people. Reservation required 2 days in advance.
While typical convenience store fried chicken is about 80g, our fried chicken is a large volume of approximately 200g!! (5 pieces). We use domestic chicken and prepare each piece by hand in our store. Marinated in our secret homemade sauce, this is our special handmade fried chicken. Crispy on the outside and juicy on the inside! Please enjoy.
Indulge in the rich flavor of crab miso with this special Bagna Cauda from Goyou. Enjoy fresh shrimp and a variety of colorful vegetables generously coated in a fragrant and deeply flavorful crab miso sauce.
A popular dish! Served with special wasabi sauce and seaweed salt to your liking♪
Moist and tender♪ Served with special Japanese-style sauce.
The well-known 'Hiroshima specialty' with irresistible fat flavor!! Enjoy it with a light ginger ponzu sauce.
Fresh seafood from the market for two people starting at 1800 yen
Daily delivered from Chuo Market for two servings - from 1,800 yen
Freshly prepared live eel - Freshness, flavor, exquisite seasonal price
1 piece
1 piece
1 piece
1 piece
1 piece
1 piece
1 piece
1 piece
1 piece
One spicy sausage. Perfect with beer.
1 piece
Chef's choice of 5 skewers♪ A popular dish at our restaurant, ordered by almost all of our customers.
The best match of homemade tartar sauce and tart crust♪
A special dish grilled on a stone, resembling lava, with homemade red miso sauce.
Serves approximately 2 people, takes about 20 minutes to prepare.
Plum and Stem Wasabi
