Ubudenden

Choose 6 pieces of sushi + Udon + Choose a side

Choose 3 pieces of inari sushi + udon

Loin Pork Cutlet + Salad (Yuzu Sauce) + Rice + Side Dishes + Soy Sauce Soup

Made with our own seasoning that we prepared ourselves, without using pre-made products.

Served with plenty of yubu on top of regular udon~

It comes with toppings of green onion, seaweed, and sesame.

Choose 4 pieces of inari sushi + soup

Choose 3 pieces of Inari Sushi + Bibim Noodles

Basic inari sushi filled with seasoned rice mixed with stir-fried beef and chopped crab sticks.

A fantastic harmony of sweet inari sushi topped with soft egg

Sweet inari sushi topped with creamy mayo mixed with torn creamy ingredients, creating a creamy creamy mayo.

A strangely addictive taste made with tuna and mayonnaise with a hint of wasabi on top of sweet inari sushi.

A sweet inari sushi topped with a spicy and sweet delicacy made using gochujang.

Bibim Noodles + Lettuce

Bibim noodles + beef brisket + lettuce

Shrimp tempura and udon are served separately.

This is a curry made with beef brisket and green onions.

Udon mixed with Japanese-style curry

Beef bulgogi rice bowl + fried egg + soy sauce soup

Spicy pork rice bowl + fried egg + soy sauce

The salad dressing uses yuzu sauce.

The salad dressing uses yuzu sauce.

We serve a mix of corn, onions, and cream tossed in a special sauce.

Served with tartar sauce, this is the popcorn chicken from the snack shop in front of the school that I used to eat in the old days.

Crispy on the outside and moist on the inside, topped with sweet sauce and savory mayonnaise, finished with bonito flakes.

We serve cold brew Americano in a bottle.