Yakiniku HYAKURAN

A grilled shabu made only with the tender and flavorful tongue root part. Quickly grilled on a hot plate, served with green onions and ponzu sauce, and optionally topped with sansho pepper.

The moment it enters your mouth, the melting texture and umami, sweetness of the meat, along with the creaminess of the egg. The taste of bliss is here.

A selection of lean meats chosen by the manager each day! This platter is perfect for those who want a refreshing meal. Serves 2 to 3 people.

Kalbi! Roast! A platter that is THE Yakiniku! Serves 2-3 people.

A satisfying dish that includes harami, kalbi, loin, Ooyama chicken, Yamato pork, sausage, and seasonal grilled vegetables! Serves 4 to 5 people.

This thick cut is possible because it is selected tongue.

Enjoy with a refreshing ponzu sauce.

Only the tender tongue root is used. It pairs perfectly with green onions.

Enjoy the varying textures depending on the cut.

The crunchy texture of the tongue is interesting.

Goes well with both sauce and salt. Made with tongue middle.

The epitome of grilled meat! I confidently recommend the 'Loin'. How about some real loin made from sirloin?♪

Special premium loin of high-quality Wagyu grade 4. Enjoy the exquisite flavor of this exceptional meat♪

The most popular menu item at Hyakuran. Please give it a try at least once.

Whole and magnificent,...

Among the thigh meat, it is tender and the rich meat juices are irresistible! The true essence of Japanese beef red meat is on full display♪

Among the red meat rich in flavor that is characteristic of Yamato beef, this is particularly tender and delicious! Please enjoy the exquisite Ichibo♪

Prime class harami! The texture is irresistible⭐︎

A stunning Harami steak!!! Thick-cut Harami is recommended to be medium!

Everyone loves Tetsu-chan♪

Please enjoy it with a rich sauce! It is characterized by a good texture and meat quality without any gamey taste.

You can enjoy it crunchy and crispy. Recommended even for those who are not fond of offal♪

A popular 'offal'♪ It's a must-have dish!

The abundant fat is full of nutrients ⭐︎ You can enjoy a rich flavor.

Beef cheek from Wagyu. The texture and flavor are close to that of the prime cuts, making it a guaranteed repeat order!! A must-order!

A mixed rice dish topped generously with plenty of green onions♪ The fragrant green onions and sesame pair perfectly with grilled meat.

Small 200 yen, Medium 250 yen, Large 300 yen

A wakame soup based on beef bone broth. Perfect for sharing with everyone♪

This dish is perfect for the finale! You can share it with everyone♪

Seaweed and eggs♪

Special Yukgaejang soup♪ Recommended during and after meals! How about a soup filled with the delicious flavor of Wagyu beef?