Kokubunji-ko Izakaya Smokehouse Mokkun
国分寺っ子居酒屋 燻し家もっくん
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
居酒屋ที่มีเสน่ห์จากอาหารรมควันและย่างไก่
จุดแนะนำ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.23(1 รายการ)รีวิว
รูปภาพ
เมนู
All you can drink 50 kinds of drinks! 8 kinds of smoked fish + 2 kinds of delicious skewers + 6 other dishes
All you can drink! This is our most popular smoked fish course, where you can enjoy an appetizer salad, an assortment of 8 kinds of popular smoked fish, various kinds of smoked fish, and the end of the course!
All you can drink! Assorted 8 kinds of smoked fish + Assorted 2 kinds of delicious skewers + Fried rice with Shibazuke pickles perfect for the end of the meal + 7 other dishes
All you can drink 50 kinds of drinks】】 2.5h all-you-can-drink + first salad + 20 kinds of snacks
★Large Mug
★Large Mug
Shochu using Kanmiya ▶ Set 495 yen ▶ Naka 220 yen ▶ Soto 275 yen
▶︎Shandy Gaff (Ginger Ale × Beer) ▶︎Red Eye (Tomato Juice × Beer)
All-Free Small Bottle
Kinmiya used
Using Kanemiyu
Using Jinguang Liquor
Using Kinkyu. Sugar can also be added!
Using Kinkyu
Using Kinkyu
Plum wine x Matcha
Plain can be changed to a large mug for an additional 220 yen!
Lemon Sour, Grapefruit Sour, Apricot Sour, Calpis Sour, Tomato Sour. You can upgrade to a large mug for an additional 330 yen!
Umeboshi Sour, Ume Chuhai (Plum Wine Sour with Umeboshi) *Can be upgraded to a large mug for an additional 330 yen!
(Red wine × Ginger ale)
(White wine × Ginger ale)
Mixers: Soda/Cola/Tonic Water/Orange Juice/Grapefruit Juice/Pineapple Juice/Oolong Tea/Milk/Ginger Ale
▶︎ Pine Lassi ▶︎ Peach Lassi ▶︎ Kyoho Grape Lassi
1 SHOT
The lineup is up to the staff!
Kagoshima
Miyazaki
Kagoshima
Kagoshima
Kagoshima
Kagoshima
Miyazaki
Kagoshima
Kagoshima
▶︎Taiming▶︎Nakanaka
▶︎Torikai 660 yen ▶︎Yamafushimi 550 yen
Zanpa
Yayoi
A drinkable sake packed with plenty of grated fruit and juice!?
Made with 100% red-fleshed melons from Furano. The fruity sensation that spreads in your mouth with each sip is irresistible.
The creaminess of Hokkaido yogurt, the tartness of plum, and the sweetness of honey are all perfectly balanced.
A dessert umeshu with fragrant fruit flesh that spreads throughout the mouth.
This is a luxurious yuzu sake that has a refreshing flavor and acidity unique to yuzu.
A fruity sensation like eating a peach dessert, with just the right amount of sweetness and aroma. A masterpiece that can be enjoyed even in the aftertaste.
This is a liqueur that allows you to enjoy the refreshing taste of mikan and the texture of bursting pulp.
A crisp and refreshing dry sake. You can also feel the umami.
A masterpiece that allows you to enjoy the authentic dry flavor. Hot sake is recommended.
It pairs very well with rich ingredients such as cheese.
A gentle dry sake that cherishes the flavor of rice. A richly flavored masterpiece.
Rich and deep flavors spread throughout the mouth
This is a dry sake with a tangy flavor. It has a complex taste and strength.
Well-balanced umami, juicy and refreshing
▶︎Grapefruit Fizz ▶︎Saratoga Cooler ▶︎Pineapple Orange Cooler
Super rich non-alcoholic syrup! Chunky fruit pieces! Various ways to drink: on the rocks, with water, with soda, with milk, with tea...
Oolong tea / Unsweetened black tea / Buckwheat tea / Jasmine tea / Corn tea / Cola / Calpis / Ginger ale / Orange juice / Pineapple juice / Grapefruit juice / Milk
Umami Warning Issued!! Of course, homemade!
Smoking x Smoking = Completion
This small body is packed with flavor!
Pairs well with highball! A spicy meaty treat!
It's not just yakitori! The flavor and richness that comes from smoking!
A collaboration of lamb aroma and smoked flavor that lamb lovers can't resist!!
Eat and be convinced! Squeeze the lemon!
The smoky aroma and richness are irresistible.
Also known as smoked pickles. It is said to be made from dried daikon with smoke.
Addictive! Recommended by the chef.
The classic! Can't resist!
A sticky texture. Flavor is concentrated.
Includes two pieces of each type. You can add a third piece for an additional 500 yen.
Order required! One of the three great duties of the nation!
Smoked for 2 hours, seared for 10 seconds, this is truly the perfect accompaniment for sake!
When you come to our restaurant, you must try the smoked carbonara! The richness and smokiness are irresistible. It is our pride and joy.
Rich and flavorful low-temperature cooked oysters + smoked ponzu = delicious!
The tender texture and sweetness of the chicken neck meat (seseri) pairs perfectly with the sweet vinegar and smoked tartare sauce!
Even though it's smoked, it's refreshing and very popular! Spring is all about the sizzle!!
Smoked, great! Grilled, delicious!
Smoked oil is the key!! (just like the tartare)
It has made a comeback. A delicious one packed with umami.
Crispy and sticky gakkō. A miraculous texture and flavor marriage!!
When you tightly coat a runny soft-boiled egg with smoke, it becomes a perfect snack.
When I smoked the sesame kanpachi, it was so delicious that it could be a menu item.
Smoked for 2 hours, seared for 10 seconds! This is truly the perfect accompaniment for sake!
The world's first (probably)!!!!
Smoked butter adds richness. The perfect snack to enjoy with sake.
Pork belly simmered to tenderness with a black vinegar sauce that becomes addictive. The balance of richness and acidity is exquisite!
A hot and fluffy teppanyaki-style okonomiyaki with a rich dashi flavor.
A spicy pickled dish with a crunchy texture. A perfect side dish.
Can you eat it even if you hate green peppers!? Give it a try!! Sorry if it doesn't work for you!!
Addictive, bone-in, comes with 5 pieces!! Don't be shy, suck the bones clean!!
Crispy and tasty, you can't help but eat them! Your hands are on the broad beans! (Can't stop!)
Special mayonnaise made with squid liver is amazing!! According to the girls, it's really something.
Marinated in a special sauce for juiciness!
King of Potatoes. Be careful not to eat too much!
Order required! One of the three great duties of the nation!
You know, it's just simple. Just cut and serve.
Smoked in the salad!? I love it!
If there are girls, let's order this! I feel like it will work♪
Authentic keema with spices and smoke. Perfect as a snack or for finishing a meal.
It has become 1.1 times more delicious!! When it comes to rice dishes, this is it. Let's share and eat!!
The umami of butter soy sauce and bonito flakes. Enjoy the aroma of mountain wasabi and wasabi greens that tingles in your nose.
"Wrap the rice with bacon!" ~ Madame Butterfly ~
If you come to our place, try the smoked carbonara! Its richness and smokiness are irresistible, a proud specialty of ours.
A classic finish! The warmth that comforts your stomach. Choose from plum, mentaiko, or salmon!
We added a touch of smoke to our rich homemade caramel sauce! A special step made possible by the smokehouse!
Smoked snack part 2. Finished with Danish!! (Please do it)
When it's called cow ice cream, well, that's true, but...
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
