Chungmun Badahyang

This is a sea urchin noodle soup made with 100% sea urchin, allowing you to experience a clean and light taste.

This is abalone noodle soup made with broth solely from abalone guts, allowing you to experience a rich and hearty flavor.

A tremendous amount of abalone. This is a rich abalone porridge that you won't taste anywhere else unless it's from the sea of Zhongmen.

The meeting of Jeju Island's Akgangbal and savory perilla powder! There is no better side dish than this... Absolutely none!

A Jeju-style hangover soup made with pork bone broth, pork, and seaweed, thickened with buckwheat flour.

Rich in meat. A clean-tasting local specialty. Meat Noodle Soup

Chewy potato skin. This is a potato dumpling. (Please note that it is difficult to order as a single item on the side menu.)