Dimak

A spicy stir-fried noodle dish made with seafood and fresh noodles, accompanied by basil, also known as Drunken Noodles.

Thai-style stir-fried rice noodles with a unique texture made from real fresh noodles. This is more popular in Thailand.

Pad Thai stir-fried with Dimak's special sauce and premium noodles, packed with smoky flavor.

Chiang Mai-style coconut soup curry served with egg noodles or rice noodles.

Grilled pork jowl marinated with various spices and sauces, served with Thai-style dipping sauce.

Fried rice with plenty of shrimp, perfect for a bite Thai Shrimp fried rice

Spicy rice noodle with various vegetables and seafood

Thai-style chicken rice noodles with a whole chicken leg on top

Properly stir-fried in a wok... I should make this a signature dish.

A tangy, sweet, and spicy Thai-style green papaya salad

Thai-style basil pork rice, the meat is freshly minced, making it impossible to taste bad.

Tom Yum Kung brewed with a special sauce and locally sourced herbs, served with rice noodles

Thai-style coconut yellow curry made with fried crabs that can be eaten with the shell (includes rice)

Fried rice stir-fried with a special sauce and topped generously with beef.

A dish served with a savory ultimate sauce alongside fried tiger shrimp.