玉家

The name of Okinawa Miyazato Brewery comes from the Okinawan dialect used for celebrations. It has a deep flavor and a sweet, rich aroma that is attractive. The mouthfeel is also good, and the aging enhances the depth of flavor.

The birthplace of Nagasaki Juuya Sake Brewery's barley shochu, Nagasaki Iki Island. Chingu means best friend in the dialect of Iki. It is finished as a shochu with a refreshing taste, combined with the roasted aroma of barley and the sweetness of rice koji.

Miyazaki Kuroki Honten has a refined and fragrant aroma of barley with a hint of sweetness. Its straightforward sweetness and gently roasted aftertaste spread comfortably. When diluted with hot water, it gains depth in sweetness.

Kumamoto Oishi Brewery has cultivated a deep rice shochu using abundant rice nurtured by the rich land and the underground water of the Kumagawa River. It has a rich flavor and lingering finish derived from amber aging.

A local shochu carefully brewed with selected sweet potatoes from Sato Brewery in Kagoshima, processed with care and made with passion and love. Its mild and rounded flavor, developed through long-term aging, harmonizes beautifully with Kyushu cuisine.

Selected sweet potatoes from Kagoshima are carefully peeled by hand, which is a distinctive feature. It is a food-friendly drink that spreads a rich sweetness in the mouth.

Using fresh sweet potatoes from Fukuoka Kobayashi Sake Brewery, this local shochu has been aged in wooden barrels for whiskey. Enjoy its roasted flavor and smoothness!

Enjoy the complex and rich flavor created by the natural aroma of Satsuma sweet potatoes from Kagoshima combined with a sweet vanilla scent from barrel aging.

Kagoshima Wakashio Sake Brewery has won the Shochu Grand Prize for three consecutive years. Inducted into the Shochu Hall of Fame, it has an astonishingly fruity flavor! It tastes great with soda or on the rocks!

Enjoy the vibrant color and aroma unique to natural shiso from Kobayashi Sake Brewery in Fukuoka, along with the overflowing fruit flesh. It has a moderate sweetness and a refreshing flavor, making it suitable as a food pairing wine.

This is a bottle that can be described as the long-awaited deliciousness for lemon liqueur lovers from Fukuoka Yamano Su Shuzo! You can enjoy the juicy fruitiness that spreads from the stimulating sourness, along with the freshness and refreshing taste as if it were freshly squeezed.

A product meticulously blended with malt from Honbo Shuzo in Kagoshima and grain. It has a sweet aroma and a mild taste with a smooth mouthfeel. Great for highballs.

Saitama's Hokusei Brewery offers a muscat-like aroma, sweetness that spreads in the mouth, and a refreshing acidity that harmonizes, making it a recommended sake with a transparent and balanced type. ・90ml…610 yen ・One go…1,090 yen

Fukuoka Kanboku Sake Brewery starts with a delicate and clean umami with a soft mouthfeel, and in the second half, you can enjoy a refreshing and delicious spiciness. ・90ml…550 yen ・One cup…990 yen

Niigata Asahi Shuzo, the bubbles burst in your mouth. The aroma resembles green apple, and the fresh sweetness stands out.

Uses Hinokikari rice from Nakano Brewery in Kitsuki, Oita. It features a rich and beautiful aroma, along with a pleasant and crisp finish. ・90ml…610 yen ・One go…1,090 yen

Fukuoka Takahashi Shoten limited Kirie label features a round ring representing 'return to the origin', a dragonfly symbolizing 'steady progress', and rice expressing 'the origin of sake brewing'. Both Kirie and sake brewing are crafts that require delicate skill. ・90ml…720 yen ・One go…1,210 yen

Nagasaki Shigeie Sake has a flavor that balances spiciness with umami, making it a juicy and subtly sweet food pairing sake that spreads in the mouth. ・90ml…660 yen ・One go…1,210 yen

Award-winning sake from Tosa, Kochi. The clean and dry aftertaste is impressive. It pairs exceptionally well with fish dishes. ・90ml…610 yen ・One cup…1,090 yen

A super dry taste that makes even the yokai cry from Chiyo Musubi Sake Brewery in Tottori. The mouthfeel is pleasantly refreshing with a moderate umami of rice, enhancing the dishes. ・90ml…610 yen ・One go…1,090 yen

Fukui Black Dragon Sake Brewery ultra-limited Daiginjo sake! Please enjoy the taste that sparkles like a crystal. ・90ml…720 yen ・One cup…1,320 yen

Fukuoka Kobayashi Sake Brewery polishes Yamada Nishiki rice to 58%. It has an elegant and crisp taste that is appealing, resulting in a well-balanced flavor. 300ml

This sake retains the flavor of the five hundred thousand stones of rice from Fukui Prefecture, produced by Saga Tomichiyo Sake Brewery, while being easy to drink. It is suitable for both warm and chilled serving, making it a great accompaniment to meals. 300ml

Kokuryu Sake Brewery from Fukui. Icchorai means 'one best outfit' in Fukui dialect. It features a pleasant ginjo aroma and a refreshing taste! Enjoy it at a low temperature. 300ml

Premium highball blended with whiskies from the top five whiskies in the world, blended by Japanese artisans across the sea.

Premium Highball

Refreshing and uplifting

Refreshing and crisp with a delightful taste and aroma that pairs well with meals!

Japanese craft gin with seasonal aromas that rush through. Seasonal cherry blossoms, cherry leaves, roasted green tea, gyokuro, sansho pepper, yuzu. Six types of seasonal Japanese ingredients are encapsulated. Please feel the refreshing breeze that circulates through the four seasons.

Straight, on the rocks, with water, with soda

A vibrant and elegant aroma with deep richness.

Non-alcoholic beer taste beverage

Tumbler (100ml) x 3 varieties