豚孔
Bukou
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绝品涮涮锅与多样菜单的居酒屋
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Pork Shabu Shabu Course Normal Shabu Shabu Oil Shabu Shabu From Buckwheat Soup Shabu Shabu
Christmas Special Course Cooking Event! This is a monthly, irregular, omakase course cooking event. Seasonal Creative Cuisine This month it will be held on Christmas Eve, the 24th!
This is a recommended Menchi Katsu that is juicy and full of flavor from the Ureshii Pork. 980 yen (excluding tax)
Loin, shoulder loin, belly, lettuce, green onion, tofu, mushrooms (2 types) for one serving 2480 yen; finishing Inaniwa Udon 530 yen; finishing Tokachi Soba 630 yen
Loin, shoulder loin, belly, lettuce, tofu, mushrooms (2 types), green onion ponzu, sesame sauce for one 2480 yen, finishing Inaniwa udon 550 yen, finishing Tokachi soba 580 yen
Loin, shoulder loin, belly, daikon, carrot, onion, perilla for one serving 2980 yen, finishing oil soba
Please note that the contents may change depending on the season.
Japanese Onion Dressing, Italian Dressing, Sesame Dressing
※This is not Ushi Ushi Pork
480 yen coffee/tea set +380 yen
Consumption tax will be charged at the time of payment.
Glass (350ml) 550 yen Small (160ml) 300 yen
Sapporo Medium Bottle 700 yen, Kirin Medium Bottle 700 yen
All-Free 500 yen, Dry Zero 500 yen
White 580 yen, Black 580 yen, Medium 250 yen
650 yen soba tea split +50 yen
Room temperature / Hot sake
Honjozo 850 yen, Yamahai Junmai 950 yen
Junmai Senchu Hassaku 1000 yen
Junmai Ginjo 1000 yen
Junmai Daiginjo 50 1200 yen
Cassis Orange, Cassis Grapefruit, Cassis Oolong, Cassis Soda
Dita Orange Dita Grapefruit
Each 950 yen
Ginesse Bordeaux Rouge (Red) 2000 yen, Louis Latour Ardèche Chardonnay (White) 2000 yen
CH Reynon Blanc from Bordeaux 5000 yen, Servan Chablis Private from Burgundy 8000 yen, Les Armes La Grange from Bordeaux 10000 yen
CH Dubrues French Bordeaux 5000 yen CH Domaurele French Bordeaux 8000 yen Le Marquis de Calon Segur French Bordeaux 10000 yen Margaux de CH Margaux French Bordeaux 19800 yen
Consumption tax will be charged at the time of payment.
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