せいろ蒸しと鱼 鹤龟
せいろ蒸しと魚 鶴亀 / Tsurukame
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Summer Vegetable and Seasonal Steamed Course. The menu features a “Seasonal Fish Sashimi Platter,” “Steamed Summer Vegetables,” our “Signature Fried Horse Mackerel,” and “Grilled Sea Bass with Bottarga,” among other dishes. For the main course, you can fully savor luxurious ingredients such as our “Seafood Steamed in a Bamboo Steamer.” We also offer private rooms with an exceptional atmosphere, so please come and enjoy a wonderful time with your loved ones! *Photos are for illustrative purposes only. *Menu items are subject to change depending on ingredient availability. *We can customize courses to fit your budget and party size. Please feel free to contact us.
Summer Conger Eel Steamed Sushi, Tempura, and Kampachi with Perilla Steamed in a Bamboo Steamer Course. The menu features “Steamed Sushi with Simmered Conger Eel,” “Assorted Sashimi of Seasonal Fish,” “Pan-Fried Shrimp Dumplings,” and “Whole Deep-Fried Conger Eel Tempura,” among other dishes. The steamed dishes, such as “Steamed Kampachi with Perilla,” allow you to fully savor these luxurious ingredients. We also offer private rooms with an exceptional atmosphere, so please enjoy a wonderful time with your loved ones! *Photos are for illustrative purposes only. *Menu items are subject to change depending on ingredient availability. *We can customize courses to fit your budget and party size. Please feel free to contact us.
A course featuring snow crab and sweetfish grilled with sea salt, seared domestic beef, and Hokkaido sea urchin. The menu includes “Steamed Snow Crab Sushi,” “Assorted Sashimi of Bluefin Tuna and Seasonal Fish,” “Wild Sweetfish Grilled with Sea Salt,” and “Snow Crab and Corn Tempura.” For the main meat course, you can fully savor luxurious ingredients such as “Seared Domestic Beef with Hokkaido Sea Urchin.” We also offer private rooms with an exceptional atmosphere, so please enjoy a wonderful time with your loved ones! *Photos are for illustrative purposes only. *Menu items are subject to change depending on ingredient availability. *We offer set menus tailored to your budget and party size. Please feel free to contact us for more information.
Glass 1,430 yen, 1 shō 1,760 yen
Glass 1,375 yen, 1 shō 1,705 yen
Glass 1,100 yen, 1 shō 1,540 yen
Glass 1,210 yen, 1 shō 1,540 yen
Glass 990 yen, 1.5 cups 1,320 yen
Glass 1,210 yen, 1 shō 1,540 yen
Glass 880 yen, 1.5 cups 1,210 yen
Glass 1,100 yen, 1 shō 1,540 yen
One cup 770 yen, two cups 1,540 yen
Glass 1,045 yen Bottle 4,950 yen
Glass 1,045 yen Bottle 4,950 yen
Glass 1,045 yen Bottle 4,950 yen
Blended Scotch
Japanese botanical gin with mandarin pepper, ginger, matcha, and more
Uses ginger syrup from Kochi Prefecture
12 types of spices and the freshness of citrus
A rich aroma of mandarin, muscat, and banana, with plenty of juiciness.
Barley shochu is enhanced with the aroma of maple syrup and whiskey, making the flavor shine.
The sweet potato shochu has become deliciously easy to drink with blue yuzu and pepper.
Glass 473 yen Draft Medium 715 yen
Uses ginger syrup from Kochi Prefecture
Refreshing citrus with 12 types of spices
[Beer] ◇ Asahi Super Dry Draft [Strong Carbonated Highball] ◇ Highball ◇ Ginger Highball ◇ Coke Highball [Chuhai] ◇ Fresh Lemon Chuhai ◇ Natural Yuzu Chuhai ◇ [With Fruit Pulp] Peach High ◇ [With Fruit Pulp] Red Grapefruit High [Tea High] ◇ Oolong High ◇ Green Tea High [Shochu] ◆ Barley ◇ Ichiko (Oita) ◆ Sweet Potato ◇ Kurokirishima (Miyazaki) ◆ Rice ◇ Ginkouro (Fukuoka) (On the Rocks, Watered Down, Soda, Hot Water) [Sake] ◇ Fushimi Brewery (Kyoto) (Cold Sake, Warm Sake) [Glass Wine] ◆ White ◇ Varietal Chardonnay (France) ◆ Red ◇ Varietal Merlot (France) [Plum Wine] ◇ Light Plum Wine (On the Rocks / Watered Down / Soda / Hot Water) [Soft Drinks] - Oolong Tea - Green Tea - Natural Juice Yuzu Soda - Coca-Cola - Ginger Ale
Please contact the staff regarding your budget and all-you-can-drink options. Note that due to the reservation status on the day and supply issues, we may not be able to prepare this. For details, please confirm directly with the restaurant. Cancellation fees will apply based on the same cancellation policy as other courses after the reservation is confirmed.
Orders are accepted from two servings onwards.
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