Midori Curry

Midori curry topped with pork loin and vegetable tempura. Eggs must be added separately.

Taiwanese mazesoba with Midori's unique aromatic oil added, made from scratch.

A rich Japanese-style cream pasta infused with mentaiko and fresh wasabi truffle flavor.

Creamy shrimp pasta made with Midori curry base

Midori-style flank steak with mashed potatoes and roasted vegetables

2 pieces / 4,000

4 pieces 4000 6 pieces 6000

1 piece

3 pieces for 4000

2 pieces

Add Cheese

Add Fried Egg