和味和酒 KOKORI
Kokori
| 一 | 二 | 三 | 四 | 五 | 六 | 日 |
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26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
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精选和食与日本酒的和谐
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This is a small kaiseki course at KOKORI.
This 9-course banquet plan includes assorted sashimi and seared chicken with charred soy sauce.
This full-course plan includes all of KOKORI's specialties.
This is a small kaiseki course that does not include a rice dish to finish the meal. Please select your all-you-can-drink option from the coupon section.
First, enjoy the sashimi. Please savor the sashimi carefully selected by the head chef.
Monthly recommended dish
Pairs well with dry or slightly distinctive Japanese sake.
Homemade dengaku miso pairs perfectly with the chewy nama fu.
The sauce with the flavor of aosa blends perfectly with the fluffy egg, making it exquisite.
We use authentic fresh wheat gluten from Kyoto.
A popular standard menu item at KOKORI made with yuba as the pizza dough.
Monthly recommended dish
Monthly recommended dish
Served with one cup of rice cooked in a hangama pot.
Enjoy with freshly cooked silver rice from a traditional pot.
Recommended for the end of your meal, our pride, sea bream chazuke. Prepared with freshly cooked rice.
All the sake we offer at our restaurant is pure rice sake.
Barley Fukuoka Prefecture / Sweet Potato Kagoshima / Sixth Generation Lily Miyazaki Prefecture / Yaezakura Rice Fukuoka Prefecture / River
Thick and cloudy plum wine / Daiginjo yuzu wine / Fluffy white peach & raspberry wine
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