The River Room
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舒适的旅馆餐饮与美丽的景色
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Eight golden fried jumbo wings tossed in sauce of choice with bley cheese and celery on the side; mild, medium, hot sweet Thai chili, McHale's, ShawneeCraft beer-i-yaki
Tri-color corn tortilla chips with melted Monterey Jack and Cheddar cheese blend, tomatoes, banana peppers, scallions, and black olives with salsa and sour cream on the side
Freshly griddled flour tortilla filled with Monterey Jack and Cheddar cheese blend, diced tomatoes, and scallions with salsa and sour cream on the side
Avocado half filled with jumbo shrimp pieces and topped with Cajun remoulade sauce
Twelve steamed middleneck clams with chorizo sausage and garlic and herb broth
Sliced tomatoes with fresh mozzarella cheese topped with basil pesto and drizzled with balsamic glaze
Golden-fried jumbo clam strips served with Cajun remoulade sauce and lemon
Eight Buffalo chicken fillet pierogies with hot sauce, bleu cheese dressing, and celery on the side
Our own spinach and artichoke dip topped with melted Asiago cheese and served with tri - color tortilla chips
Field greens with cucumber, tomato, julienne of carrot and croutons, served with a choice of dressing on the side
Crispy romaine lettuce tossed in a creamy Caesar dressing with house croutons and shredded Parmesan
Please ask your server
Golden jumbo flour tortilla bowl filled with mixed greens, taco beef, Monterey Jack and Cheddar cheese blend, black olives, scallions, and diced tomato, served with salsa and sour cream on the side
Garden fresh baby spinach topped with gorgonzola cheese, crispy bacon, fresh tomatoes, toasted almonds, and Mandarin oranges, served with an apple cider vinaigrette dressing on the side
Thin-shaved roast sirloin with caramelized onions and melted Vermont sharp-white Cheddar cheese on a fresh hero roll
Grilled breast of chicken topped with Buffalo sauce and melted bleu cheese crumbles, served on a brioche roll with lettuce, tomato, and pickled red onion
Grilled marbled rye bread with corned beef piled high, Swiss cheese, sauerkraut, and Thousand Island dressing
Char-grilled to your liking, served on a fresh brioche roll with lettuce, tomato, and onion
Grilled Black bean and chipotle burger, served on a fresh brioche roll with lettuce, tomato, and onion
Curried vegetables assortment served in a spinach tortilla wrap with pickled red onions, lettuce, and tomato
Grilled chicken in a spinach tortilla wrap with bacon, lettuce, tomato, and mayonnaise
Ground beef taco, Monterey Jack and Cheddar cheese blend, lettuce, tomato, banana peppers, salsa and sour cream on the side
Golden-fried 10oz haddock fillet served on a hero roll with our own tartar sauce
Eight golden fried jumbo wings tossed in sauce of choice with bleu cheese and celery on the side; mild, medium, hot sweet Thai chili, McHale's, ShawneeCraft beer-i-yaki
Tri-color corn tortilla chips with melted Monterey Jack and Cheddar cheese blend, tomatoes, banana peppers, scallions, and black olives with salsa and sour cream on the side
Freshly griddled flour tortilla filled with Monterey Jack and Cheddar cheese blend, diced tomatoes, and scallions with salsa and sour cream on the side
Avocado half filled with jumbo shrimp pieces and topped with Cajun remoulade sauce
Twelve steamed middleneck clams with chorizo sausage and garlic and herb broth
Sliced tomatoes with fresh mozzarella cheese topped with basil pesto and drizzled with balsamic glaze
Golden-fried jumbo clam strips served with Cajun remoulade sauce and lemon
Eight Buffalo chicken filled pierogies with hot sauce, bleu cheese dressing, and celery on the side
Our own spinach and artichoke dip topped with melted Asiago cheese and served with tri - color corn tortilla chips
Field greens with cucumber, tomato, julienne of carrot and croutons, served with a choice of dressing on the side
Crispy romaine lettuce tossed in a creamy Caesar dressing with house croutons and shredded Parmesan
Please ask your server
Golden jumbo flour tortilla bowl filled with mixed greens, taco beef, Monterey Jack and Cheddar cheese, black olives, scallions, and diced tomato, served with salsa and sour cream on the side
Garden fresh baby spinach topped with gorgonzola cheese, crispy bacon, fresh tomatoes, toasted almonds, and Mandarin oranges, served with an apple cider vinaigrette dressing on the side
Thin-shaved roast sirloin with caramelized onions and melted Vermont sharp-white Cheddar cheese on a fresh hero roll
Grilled breast of chicken topped with Buffalo sauce and melted bleu cheese crumbles, served on a brioche roll with lettuce, tomato, and pickled red onion
Char-grilled to your liking, served on a fresh brioche roll with lettuce, tomato, and onion
Grilled black bean and chipotle burger, served on a fresh brioche roll with lettuce, tomato, and onion
Golden-brown panko breaded chicken breast, topped with tomato basil sauce, melted Italian-blend cheese, served on a bed of linguine
Six sauteed shrimp in a rich, garlic butter sauce, served on a bed of linguine
Whole in a shell (6) and chopped clams, tossed in a herb and garlic butter sauce, served on a bed of linguine
Golden-fried panko breaded eggplant topped with sliced tomato and melted Italian blend cheese served on a bed of linguine, tossed in tomato basil sauce
Gluten-free angel hair pasta tossed in fresh tomato basil sauce and ratatouille
12oz hand-trimmed, cooked to your liking and topped with a brandy, roasted garlic, and peppercorn-butter
6oz hand-trimmed center cut filet sauteed to your liking, topped with melted gorgonzola cheese on a pool of demi-glace
ShawneeCraft biere blanche-brined pork chop rib, topped with our own chimichurri
French-cut chicken breast stuffed with spinach and artichoke stuffing, served with a rich and creamy Chardonnay butter sauce
Sauteed breast of chicken with demi-glace, served on a bed of spinach topped with prosciutto and provolone cheese
Grilled 8oz fillet of salmon topped with a triple mustard and bacon glaze
Ask your server
4oz Burger / choice of adding cheese / choice of one side item
Berks all beef hot dog on bun / choice of one side item
Four chicken fingers / honey mustard or bbq sauce / choice of one side item
Chef's pasta selection of the day / choice of butter. marinara or Alfredo sauce
Locally grown greens / cucumber / cherry tomatoes / carrots / choice of dressing. Available with grilled chicken* or shrimp* for additional fee
Housemade marinara / fresh mozzarella cheese / crispy flatbread
Choice of bread / American cheese / choice of one side item
A thin layer of strawberry glaze and cream cheese icing sandwiched between two layers of vanilla-flavored cake, finished with strawberry drizzle
A moist double layer cake brimming with grated carrots, real pineapple, and chopped walnuts, spiced with a hint of cinnamon and nutmeg, topped with cream cheese icing
A blanket of cherries and chocolate mousse between layers of fine chocolate cake, finished with cream cheese icing and chocolate curls
Creamy chocolate frosting within layers of moist, densely-textured chocolate cake, topped with chocolate rosettes and chocolate curls
A blend of sweet orchard-grown apples in a pastry crust, topped with crunchy cinnamon streusel
Delicious wild blueberries topped with crunchy cinnamon crumbs
Irish whiskey, freshly brewed coffee topped with whipped cream
Bailey's Irish Cream, Frangelico, and freshly brewed coffee
Sambuca and freshly brewed coffee
Harvey's Bristol Cream and freshly brewed coffee
Grand Marnier and freshly brewed coffee