Jangeo-ui Pumgyeok

Experience the "elegance of eel" with domestically sourced native freshwater eel grilled over charcoal, enhanced with the rich flavor of expensive saltwort.

A harmony of freshwater eel grilled over charcoal and seasoning, served as an eel rice bowl (Regular: 17,000 won / Special: 27,000 won)

Grilled domestic native freshwater eel over charcoal, enhanced with the savory taste of the mysterious herb hamcho, "The Elegance of Eel"

A rice bowl topped with freshwater eel grilled over charcoal, harmonized with seasoning.

A nourishing dish made with a deep and rich broth simmered with eel and eel bones.

Soba broth based on healthy medicinal cuisine. Freshly made pork loin cutlet using domestic pork.