TERANGA

Ume Sour is a refreshing drink made by mixing plum syrup, made from pesticide-free plums from Okayama, with soda water. It is perfect for the summer season. Available for a limited time during the summer. Customers who order it with a bagel sandwich will receive a 50 yen discount.

Made with domestic wheat, whole wheat flour, yeast extract, cane sugar, and natural sea salt, these chewy bagels are handmade one by one, spreading the aroma of wheat in your mouth. We offer approximately 40 flavors such as plain, basil, black pepper, sesame, multigrain, walnut, cranberry, etc., and produce 8 varieties on a weekly basis.

Grilled 'Yanbaru chicken' thigh meat seasoned with herbs and natural sea salt, sandwiched with tomato and lettuce. This dish is seasoned simply to allow you to enjoy the flavors of the ingredients.

Made with the brand pork from Toyama Prefecture, 'Toyama Meisui Pork'. We sandwiched the fragrant homemade bacon seasoned with original spices together with the perfectly matched lettuce and tomato.

Made with three slices of pork from Okinawa's 'Chura pork'. Seasoned with herbs and natural sea salt to bring out the original flavor of the pork, and sandwiched in a bagel.

Grilled 'Yanbaru chicken' thigh meat seasoned with homemade plum sauce, served in a bagel sandwich. It has a refreshing flavor that is easy to eat even in hot weather.