烧肉 大黑天

This sauce is made by concentrating the umami of three types of soy sauce and aromatic vegetables. Enjoy it with meat and rice.

A sauce that combines soy sauce with fruits and lemon, resulting in a sweet flavor while being light and refreshing.

This sauce is made to pair with hormone and harami.

When you want to eat something refreshing with ponzu. Great with rich meats like kalbi. Also good with hormone.

When you want to change the flavor with wasabi.

With tongue and together. Also with hormone.

With the flavor of Sukidare sauce and egg yolk. For when you want to eat with a rich taste. (We will provide this to all customers who order grilled sukiyaki.)

(Napa Cabbage Kimchi, Radish Kimchi, Green Onion Kimchi)

Choose from Italian anchovy dressing, Caesar dressing, or Japanese-style dressing.

Choose from Italian anchovy dressing, Caesar dressing, or Japanese-style dressing.

With Bagna Cauda Sauce

(Takes about 25 minutes) Freshly cooked rice made in a clay pot (available for takeout)

(Takes about 25 minutes) Freshly cooked rice made in a clay pot (takeout available)

Ordinary rice cooked with gas

Ordinary rice cooked with gas

Ordinary rice cooked with gas

Takeout menu prices may differ from the displayed prices.