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やまとびとのこころ店
Yamatobi no Kokokoro Store
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
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This is a set menu that includes either a thin matcha (o-matcha), Tsukika (organic first-pick hojicha), iced coffee, or hot coffee, along with steamed Meoto Manju. *Meoto Manju is not available as a single item. *The hot coffee set is 890 yen only. *Since Meoto Manju is served steamed, it will take a little time to prepare.
We use organic hojicha from Tsukigase, Nara Prefecture.
We use organic sencha from Tsukigase, Nara Prefecture.
※Reservation Required※ This is a lunch menu using local ingredients such as Miwa Somen and Kaki no Ha Sushi, as well as seasonal materials. ☆ For 2 or more people, reservations must be made at least 3 days in advance. ☆ The menu may change depending on the season and time. ☆ Prices are excluding tax.
We will grind the beans and brew each cup individually, so it will take a little time.
It features a sweet and roasted aroma that spreads, along with a water color that shines like the moon.
Uses organic hojicha from Tsukigase Health Tea Garden in Nara Prefecture.
Uses organic sencha from Tsukigase Health Tea Garden in Nara Prefecture.
This is a gentle sweet kuzushiruko with Ogura (sweet red bean paste) made from Yoshino honkuzu (Japanese arrowroot).
A plain flavor made only with Yoshino honkuzu and sugar. Please mix in the yuzu honey before drinking.
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