Hinoaji Pohang Chogok Branch

Hinoaji's representative ramen with a spicy taste added to the rich tonkotsu broth

Japanese-style tomato ramen made with broth flavored with tomatoes

Japanese style mixed ramen where various toppings are mixed with special sauce

Udon with premium kkoji eomuk generously added to a clear and rich udon broth

Homemade pork cutlet that is aged with a special secret method, made fresh on the same day at the store and fried in fresh oil

Choose one from Cold Soba, Udon with Fish Cake, or Curry Udon + Mini Pork Cutlet + Steamed Rice

Choose one from Tan Tan Men (Mild, Spicy), Karamiso Ramen, Tonkotsu Ramen, Tomato Ramen + Mini Tonkatsu + Rice

Choose between Kara Tonkotsu Ramen or Shrimp Tempura Udon + Mini Tonkatsu + Steamed Rice

Choose one from Mazesoba or Mini Tonkatsu with Rice

A delicious and savory taste with a spicy and nutty flavor added to the pork bone broth

A delicious and hearty taste with nuts and sesame seeds in a rich pork bone broth, creating a spicy and savory flavor

A representative ramen from the Hakata region of Japan, known for its rich pork bone broth

Spicy ramen with rich tonkotsu broth, a specialty of tonkotsu ramen

Refreshing cold buckwheat noodles enjoyed with special soy sauce broth flavored with bonito and sweet and savory chashu

Udon noodles served in a clear and flavorful broth, accompanied by crispy deep-fried whole shrimp tempura