Sakura Japanese Steak House and Sushi

Lightly battered deep fried vegetables with Sakura's style ponzu sauce

Steamed or pan fried Japanese dumplings

Marinated chicken wings deep fried. Served with Sakura's Kamikaze sauce

Boiled and salted tender your Japanese soybeans

LLightly battered deep fried bean curds served with house's tempura sauce

Steamed shrimp dumpling in a pastry cup

Lightly battered, fried shrimp and assorted vegetables Served with yuza sauce

deep fried vegetables

Deep fried calamari served with Vietnamese sweet chilly sauce

kama asparagus and cream cheese deep fried then served with yum-yum sauce

Shrimp, cream cheese, asparagus and Mushrooms lightly deep fried, served w/Sakura's special Sauce

utterfly jumbo shrimp battered in panko, deep fried to golden brown then served w sweet chilly sauce (5)

Thin sliced beef roll with scallions, and then grilled. Served with teriyaki Sauce

5 pieces of fresh raw big eye tuna

(hamachi) 5 pieces of fresh raw yellowtail

3 pcs of tuna and 3 pcs of yellowtail

Chicken and vegetable broth with fried onion, scallions and mushrooms

Organic soybean base w seaweed, soft tofu scallions

Seaweed soup base with egg drop, asparagus and king crab meat

avocado and mixed greens served with yuzu sauce

Sliced octopus, cucumber, and mixed greens served with ponzu sauce

Sliced Persian cucumber, mixed greens, shredded crab stick served in ponzu sauce

Seasoned seaweed with mixed greens

Seasoned squid with mixed greens

Snow crab, mixed greens, avocado in ponzu sauce

Assorted fresh fish, sliced cucumber, avocado, kani-kama mixed greens, served in yuzu sweet chilly sauce

9 pcs sushi chef's choice and fire dragon roll

12 pcs fillet of fresh raw fish

18 pcs sashimi fillet of fresh raw fish

12 pcs sushi, California roll, spicy tuna roll and torch roll

8 pcs sashimi, 8 pcs sushi, super crunch roll, California roll and spicy tuna roll

Dancing eel roll, super crunch roll, volcano roll and spicy salmon roll

Spicy tuna roll, eel cucumber and shrimp tempura roll

Fire dragon roll, caterpillar, under control roll, and torch roll

pcs sushi, spicy tuna roll, rainbow roll and super dynamic roll

Variety of fresh raw fish on sushi rice served in a bowl

5 oz. enter cut filet migno

Zucchini, broccoli, mushroom, carrot, onion, and napa

Sakura Sushi Lounge Japanese Steakhouse

Two Canadian cold water lobster tails 5 oz. filet mignon, 5 oz scallop and 5 oz jumbo shrimp

One 5 oz. Filet mignon and one 5-6 oz. Canadian cold water lobster tail prepared to perfection your taste

Fit for a Royal treats: Enjoy a 10 oz. USDA Choice center cut filet mignon

One 5-6 oz. Canadian Cold water lobster tail, 5 oz. jumbo fresh scallop and 5 oz. shrimp

Two Canadian cold water lobster tails cook With Wasabi's garlic butter

One 5-6 oz. cold water lobster tail, 5 oz. filet mignon and 5 oz. jumbo fresh scallop

16 oz. USDA choice center cut NY strip loin

Deep fried breaded chicken cutlet

8 pcs of shrimp, assorted tempura vegetables and steamed rice served with tempura sauce

Scallop, shrimp, green mussels

Sakura Sushi Lounge Japanese Steakhouse

Miso soup and house salad 8 pcs Assorted Sashimi Chef's

Miso Soup and House Salad

Miso Soup and House Salad

Miso Soup and House Salad

Flash Fried Tofu Steak, Miso Soup House Salad

Fried Tofu Steak, Miso Soup House Salad

Yellowtail Scallion Roll House Salad

Yellowtail Scallion Roll House Salad

Lightly battered deep fried vegetables with Sakura's style ponzu sauce

Steamed or pan fried Japanese dumplings

Marinated chicken wings deep fried. Served with Sakura's Kamikaze sauce

Boiled and salted tender your Japanese soybeans

LLightly battered deep fried bean curds served with house's tempura sauce

Steamed shrimp dumpling in a pastry cup

Lightly battered, fried shrimp and assorted vegetables Served with yuza sauce

deep fried vegetables

Deep fried calamari served with Vietnamese sweet chilly sauce

kama asparagus and cream cheese deep fried then served with yum-yum sauce

Shrimp, cream cheese, asparagus and Mushrooms lightly deep fried, served w/Sakura's special Sauce

utterfly jumbo shrimp battered in panko, deep fried to golden brown then served w sweet chilly sauce (5)

Thin sliced beef roll with scallions, and then grilled. Served with teriyaki Sauce

5 pieces of fresh raw big eye tuna

(hamachi) 5 pieces of fresh raw yellowtail

3 pcs of tuna and 3 pcs of yellowtail

Chicken and vegetable broth with fried onion, scallions and mushrooms

Organic soybean base w seaweed, soft tofu & scallions

Seaweed soup base with egg drop, asparagus and king crab meat

avocado and mixed greens served with yuzu sauce

Sliced octopus, cucumber, and mixed greens served with ponzu sauce

Sliced Persian cucumber, mixed greens, shredded crab stick served in ponzu sauce

Seasoned seaweed with mixed greens

Seasoned squid with mixed greens

Snow crab, mixed greens, avocado in ponzu sauce

Assorted fresh fish, sliced cucumber, avocado, kani-kama & mixed greens, served in yuzu & sweet chilly sauce

9 pcs sushi chef's choice and fire dragon roll

12 pcs fillet of fresh raw fish

18 pcs sashimi fillet of fresh raw fish

12 pcs sushi, California roll, spicy tuna roll and torch roll

8 pcs sashimi, 8 pcs sushi, super crunch roll, California roll and spicy tuna roll

Dancing eel roll, super crunch roll, volcano roll and spicy salmon roll

Spicy tuna roll, eel cucumber and shrimp tempura roll

Fire dragon roll, caterpillar, under control roll, and torch roll

pcs sushi, spicy tuna roll, rainbow roll and super dynamic roll

Variety of fresh raw fish on sushi rice served in a bowl

5 oz. enter cut filet migno

Zucchini, broccoli, mushroom, carrot, onion, and napa

Sakura Sushi Lounge & Japanese Steakhouse

Two Canadian cold water lobster tails 5 oz. filet mignon, 5 oz scallop and 5 oz jumbo shrimp

One 5 oz. Filet mignon and one 5-6 oz. Canadian cold water lobster tail prepared to perfection your taste

Fit for a Royal treats: Enjoy a 10 oz. USDA Choice center cut filet mignon

One 5-6 oz. Canadian Cold water lobster tail, 5 oz. jumbo fresh scallop and 5 oz. shrimp

Two Canadian cold water lobster tails cook With Wasabi's garlic butter

One 5-6 oz. cold water lobster tail, 5 oz. filet mignon and 5 oz. jumbo fresh scallop

16 oz. USDA choice center cut NY strip loin

Deep fried breaded chicken cutlet

8 pcs of shrimp, assorted tempura vegetables and steamed rice served with tempura sauce

Scallop, shrimp, green mussels

Sakura Sushi Lounge & Japanese Steakhouse

Miso soup and house salad 8 pcs Assorted Sashimi Chef's

Miso Soup and House Salad

Miso Soup and House Salad

Miso Soup and House Salad

Flash Fried Tofu Steak, Miso Soup & House Salad

Fried Tofu Steak, Miso Soup & House Salad

Yellowtail Scallion Roll & House Salad

Yellowtail Scallion Roll & House Salad