Sulimbokgukbiyolkan
수림복국별관
| 一 | 二 | 三 | 四 | 五 | 六 | 日 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
传统与现代交融的江南河豚料理专门店
推荐亮点
评价
点评
菜单
Bokjiri + Bokbulgogi
Magpie Fugu Soup + Fugu Bulgogi
A soup dish made with fresh and deep-flavored live flatfish.
3 Soy Sauce Shrimp + Magpie Fish Soup
Soy sauce shrimp (3 pieces) + flatfish soup
Magpie Boksil (refers to fish that are frozen immediately after being caught on the boat)
We provide freshly prepared live pufferfish on the spot~ (Fried pufferfish) is also available~
Irisp / Flatfish Skin Salad / Flatfish Bulgogi / Flatfish Karaage / Soy Sauce Shrimp / Live Flatfish Soup
Iris Fish / Pufferfish Skin Salad / Pufferfish Bulgogi / Pufferfish Karaage / Soy Sauce Shrimp / Pufferfish Jiri
Iris Sprout / Pufferfish Skin Salad / Pufferfish Sashimi / Pufferfish Bulgogi / Pufferfish Karaage / Soy Sauce Shrimp / Pufferfish Sushi / Live Pufferfish Soup
Iris Sprout / Pufferfish Skin Salad / Pufferfish (Live) Sashimi / Pufferfish Bulgogi / Pufferfish Karaage / Soy Sauce Shrimp / Chiri
Medium: 50,000 won / Large: 65,000 won
Large: 160,000 won
