红酒食堂Vin Vie
ワイン食堂Vin Vie / Wine Diner Vin Vie
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
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10 | 11 | 12 | 13 | 14 | 15 | 16 |
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享受九州食材的新感官葡萄酒食堂
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Enjoy a leisurely lunch with a glass of wine, and focus on Kyushu ingredients.
A lunch featuring ingredients from Kyushu where you can relax and enjoy a glass of wine. The main dish is roasted Kagoshima Kamata Kurobuta pork. The main dish is prepared for each group that has made a reservation. Please note that it is not possible to change to a different main dish.
Enjoy a leisurely lunch with a glass of wine and a focus on domestic ingredients. The main dish is roasted Omi duck from Shiga Prefecture. The main dish is prepared for each group that has made a reservation. Please note that it is not possible to change to a different main dish.
We’ve prepared a selection of dishes featuring ingredients from Kagoshima and seasonal produce, cooked using a variety of methods to pair perfectly with wine. Since our hours are irregular, please inquire about our opening days. Setting up online reservations has been difficult, so we haven’t implemented it yet; please make reservations by phone or via Instagram DM.
For a surprise on the birthday or celebration of a loved one. We also accept requests for message plates for course customers. ① Various messages with dessert and fruits & chocolate pen decorations for 1980 yen. ② Various messages with dessert and fruits & chocolate pen decorations with your favorite character for 2580 yen. ③ Various messages with dessert and fruits & chocolate pen decorations and a caricature for one person for 3580 yen. Reservations for ① and ② must be made by the day before. For ③, please send a photo via DM on Instagram or similar. Drawing will take time, so reservations must be made at least three days in advance. *The photo is for the content of ③.
1 slice ¥650 (including tax, box and bag fees separate). Same-day orders are possible, but reservations will allow for smoother handover. Whole (15 cm) [serves about 8-10 people] ¥4,400 (including tax, box and bag fees included). Reservations are required at least 3 days in advance. The most popular dessert at Vin-Vie! The surface is baked to a fragrant crisp, while the inside is creamy and smooth. Light and refreshing, this has been our pride since opening. Made with Hokkaido cream cheese, Fukuoka prefecture's lotus honey, and natural sea salt from Kagoshima, this Basque cheesecake has a moderate sweetness. Gluten-free and made without wheat flour.
We offer a generous selection of 11 to 12 appetizers and snacks that pair well with wine! We can accommodate requests for more seafood or meat options. (In that case, prices may vary depending on the ingredients.) For 2 people: 8,000 yen (including tax/container fee) For 3 to 4 people: 12,000 yen (including tax/container fee) For 5 or more people, please consult with us. Reservations are required at least 3 days in advance. We only accept orders via DM on Instagram. [@vinvie.wine_fukuoka]
3 types 3,500 yen 5 types 5,500 yen 7 types 7,500 yen
Champagne from RM (small-scale producer) recommended by the sommelier.
The world's oldest champagne house.
From 980, we offer about 10 varieties including white, red, rosé, and orange, depending on the sommelier's mood and the ingredients of the day.
From 12,100 yen
From 5,500 yen, please let the sommelier know your preferences and budget.
From 6,600 yen
We have a selection of brands available from 880. Please ask.
・German Grape Juice (Red/White) ・Black Vinegar Fruit Sparkling ・Organic Ginger Ale ・White Peach Juice ・Freshly Squeezed Mandarin Juice ・Perrier ・Green Tea ・Non-Alcoholic Beer
