桃谷楼 泉北パンジョ店
桃谷樓 泉北パンジョ店 / Momotaneru Senboku Panjo-ten
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✦ Momodani-ro Banquet Course A course named to embody the splendor of a festive banquet. Savor the diverse flavors created by seasonal ingredients and Momodani-ro’s expert culinary techniques, and enjoy an elegant setting for conversation with your loved ones. This course is perfect for a wide range of occasions, including anniversaries, celebratory gatherings, and other special events. We hope you enjoy it♪
✦Mikasa Course Our premier course, named after Mount Mikasa—an iconic symbol of Nara. Reflecting the region’s timeless history and nobility, this course invites you into a world of exceptional culinary delights, featuring a succession of exquisite dishes such as “shark fin,” “Peking duck,” and “Wagyu beef.” Please be impressed by the fact that “no artificial flavorings are used at all.” We invite you to make a reservation for a special occasion on a wonderful day.
This set features six dishes in total, including the No. 1 best-selling “Momotani-ro’s Famous Sweet and Sour Pork,” plus a mini dessert. It’s a fun lunch menu that changes every month.
✦ The Perfect Plan: Local Specialties and Classic Dishes with All-You-Can-Drink ✦ Momotani-ro’s signature [Pan-Fried Dumplings] and [Sweet and Sour Pork], plus fried chicken and Mapo Tofu... This plan covers all the Chinese classics everyone knows, while also featuring our restaurant’s signature pan-fried dumplings and sweet and sour pork. Plus, it includes a 120-minute all-you-can-drink package featuring Shaoxing wine and bottled beer. All this for just 6,000 yen per person. “I want to eat my fill without feeling too formal”— This limited-time special plan is perfect for days like that. Available for a limited time through November 8—for parties of two or more. Perfect for after-work drinks, casual get-togethers, and of course, large banquets. We look forward to your early reservations!
✦Takako Course Mount Takako has been beloved by people since the Manyo era. Inspired by its serene presence, this course features delicately prepared seasonal dishes—including “Kesennuma Shark Fin Soup” and Momotaniro’s signature sweet and sour pork. We invite you to savor our authentic, high-end Chinese cuisine—natural, healthy, and free of artificial flavorings♪
Normally, this would be “a 6,000-yen course + 3,000-yen 120-minute all-you-can-drink plan = 9,000 yen,” but this special deal offers a 500-yen discount exclusively for online reservations! ♪ ✦ Takagō Course Mount Takagō has been beloved by people since the Manyō era. Inspired by its serene presence, this course features delicately prepared seasonal dishes—including “Kesennuma Shark Fin Soup” and Tōkoku-rō’s signature sweet and sour pork.
Normally priced at “8,000 yen for the course + 3,000 yen for 120 minutes of all-you-can-drink = 11,000 yen,” this great deal offers a 1,000 yen discount exclusively for online reservations! ♪ ✦ Tōkoku-rō Banquet Course A course named to embody the splendor of a festive banquet. Featuring dishes like “Shark Fin Soup” and “Peking Duck,” this course combines seasonal ingredients with Tōkoku-rō’s expert culinary techniques to create a diverse array of flavors, elegantly setting the stage for a memorable time with your loved ones. This course is perfect for a wide range of occasions, including anniversaries, celebratory gatherings, and special celebrations. We hope you’ll enjoy it♪
Normally, this would be a “10,000-yen course + 3,000-yen 120-minute all-you-can-drink = 3,000 yen,” but this special deal offers 1,000 yen off exclusively for online reservations! ♪ ✦ Mikasa Course Named after Mount Mikasa, a symbol of Nara, this is our top-tier course. Reflecting the region’s timeless history and nobility, it invites you into a world of exceptional cuisine featuring a succession of exquisite delicacies such as “simmered shark fin and pectoral fin,” “Peking duck,” and “Wagyu beef.” You’ll be delighted to know that “no artificial flavorings are used at all.” Please be sure to make a reservation for a special occasion and a wonderful day.
—————————————————————————————— ✓ Concept 1 Safe and Secure No Chemical Seasoning 'A restaurant where children can eat with peace of mind.' We do not use chemical seasonings and provide dishes that bring out the natural flavors of ingredients using only carefully selected natural seasonings. ✓ Concept 2 Endless Flavor ~ Being Delicious ~ 'Eating safely and healthily' is based on the premise of 'deliciousness.' Our restaurant pursues deliciousness, which in turn leads to the pursuit of flavor, and we continue this relentless pursuit. ✓ Concept 3 Chinese Cuisine Woven with a Japanese Heart ~ Medicinal Cuisine ~ What we cherish… is the delicate, sincere, modest, and strong spirit of the Japanese people. We want to deliver the happiness of 'deliciousness' created with a Japanese heart. The representative menu is medicinal cuisine. We deliver the power of the seasons as 'deliciousness and health.'——————————————————————————————
(1) Children's Halloween Fair (2) Taste the Season! Shanghai Crab Fair (3) Duration Undetermined! Two luxurious benefits are newly introduced◎ (4) Autumn Family Set *Please scroll down for the grand menu↓
[Limited Time: 10/24–31] If you say 'Trick or Treat!' to the staff, you will receive candy exclusively for children under elementary school age♪ Get your candy and enjoy Halloween even more!
Steamed Shanghai crab cooked alive. Of course, the crab meat is delicious, but when you think of Shanghai crab, you think of the vibrant golden crab roe! Enjoy the whole cup!
In the fried rice community, it seems that eating fried rice is called 'Fried Ricing'... Let's make sure to spread the word about our seasonal specialty fried rice during this limited time!
A luxurious combination of the epitome of high-end Chinese cuisine 'shark fin' and 'Shanghainese crab roe'. The rich flavor of crab roe spreads within the jelly-like texture of the shark fin.
Among Madam Dim Sum's offerings, this Xiao Long Bao is particularly popular. By incorporating 'crab miso', the soup gains a richer depth, spreading 'happiness' throughout your entire being.
For everyone who reserves the Mikasa Course or Saho Course, we offer crispy, sweet, and delightful caramelized cashews as an amuse-bouche. This is a popular nut snack at our restaurant. Please make a reservation!
Shaoxing wine from Mr. Huang Hongcai, the only and last active 'National Certified Huangjiu Doctor (Shaoxing Wine Doctor)' found by Tōtōrō in mainland China. Please enjoy it with a reservation for 15 or more people!
It's perfect even if you have hungry children. This is a satisfying set with a total of 8 popular dishes from Momotaniro.
・Stir-fried greens with garlic flavor ・Corn soup (large) ・Famous grilled dumplings (6 pieces) ・Lettuce fried rice ・Sesame balls (4 pieces) - Please choose 3 dishes from the options - ・Garlic-flavored fried chicken ・Fried chicken with aromatic sauce ・Shrimp in chili sauce ・Shrimp in mayonnaise sauce ・Stir-fried beef and bell peppers ・Famous sweet and sour pork ・Eight treasure stir-fry with seafood - Mapo tofu (with white rice) + Additionally, a special treat for children under elementary school age: we will serve 'ice cream' or 'sherbet'!
While there are many restaurants that use 'Kesennuma-produced Yoshi shark', the supplier for Momotani Ro is a top-tier fisherman with whom we can only establish a purchasing contract based on years of proven performance and trust. Therefore, the maximum price and quality are only possible when carefully selected and 'directly delivered'.
In fact, shark fin is a very delicate ingredient. Especially the 'pectoral fin' is rarely served in its whole form, and it is a masterpiece that showcases the skill of the artisan. The time it takes to bring out its texture and flavor is over 8 hours from preparation... a testament to the high culinary skills of a seasoned chef.
At Momotaniro, we offer a variety of dishes that make the most of carefully selected shark fin. We have unique dishes that are not commonly found in other restaurants, such as soup, whole shark fin stew, shark fin rice bowl, and shark fin noodles. Please enjoy the "Ultimate Selection" of shark fin dishes at Momotaniro!
Every month, a professional herbal cuisine advisor creates a nutrient-rich menu based on the season, and a skilled chef recreates it without using chemical seasonings. Enjoy delicious seasonal ingredients and change your perception of herbal cuisine!
Are you familiar with our members card? If you collect it 12 times, you can get the 'Herbal Medicine Course worth 4,800 yen for [Free]', which is a 'very advantageous' point card! Please make good use of it for your monthly beauty and health habits♪
A specialty menu item praised by many regular customers who say, 'Indeed, Momotaniro's sweet and sour pork is different!' It features a secret vinegar blend, pork fried to a crispy and fluffy texture, and a perfect balance of sweetness and acidity.
The tongue-tingling 'spicy' flavor of Sichuan peppercorns combined with the numbing 'ma' taste and the exotic 'aroma' of sansho pepper, blended with our house-made sauce uniquely crafted by Momotaniro, creates the 'best' Chen Mapo Tofu! Once you try it, you'll be hooked!
One of the three signature dishes. Packed with surprisingly thick scallops, large crab claws, plump shrimp, and squid... truly filled with 'seafood delights'. You can choose between crispy fried noodles or chewy steamed noodles.
Grilled gyoza packed tightly with filling. Compared to typical gyoza, they are overwhelmingly larger and heavier. There is a satisfaction that cannot be experienced with other gyoza, and above all, the 3 types of homemade sauces from Momotaniro (vinegar soy sauce, miso, garlic) and the original chili oil are the best. Just the aroma of the chili oil makes the rice go down...!
− Assorted 3 Appetizers ... 3,600 yen − Century Egg ... 1,680 yen − Jellyfish Appetizer ... 2,860 yen − Steamed Chicken (with Scallion Ginger Sauce / Sesame Sauce) ... 2,000 yen − Saliva Chicken ... 2,150 yen − Honey Glazed Pork ... 2,150 yen *Since we grill it after receiving your order, it will take about 20 minutes.
− Whole Shark Fin Stew (Tail Fin) 100g ・・・ 22,500 yen − Whole Shark Fin Stew (Pectoral Fin) ・・・ 4,150 yen − Small Shark Fin Soup (1 serving) ・・・ 2,180 yen − Large Shark Fin Soup (3-4 servings) ・・・ 6,390 yen − Extra Large Shark Fin Soup (Family Size) ・・・ 8,940 yen
- Stir-fried seasonal vegetables with oyster sauce ... 1,980 yen - Extra large (family size) ... 2,770 yen - Stir-fried seasonal vegetables with garlic flavor ... 2,300 yen - Seasonal vegetables with crab meat sauce ... 2,850 yen - Chen's Mapo Tofu (regular/spicy) ... 2,100 yen - Mapo Tofu ... 1,980 yen
− Momotaniro Specialty Sweet and Sour Pork ・・・ 2,580 yen − Special Large (Family Size) ・・・ 3,610 yen − Braised Pork Belly with Spices (with Chinese Bread) ・・・ 3,300 yen − Stir-fried Domestic Beef with Bell Peppers ・・・ 3,180 yen − Special Large (Family Size) ・・・ 4,450 yen − Domestic Beef Wrapped Dish (with Crepe and Leafy Vegetables) ・・・ 3,800 yen − Sweet and Sour Meatballs ・・・ 2,180 yen − Wagyu Herbal Red Wine Braise (with Chinese Bread) ・・・ 4,800 yen
− Stir-fried Chicken with Cashew Nuts ... 2,450 yen− Garlic-flavored Fried Chicken ... 2,150 yen− Large (Family Size) ... 3,010 yen− Fried Chicken with Aromatic Sauce ... 2,200 yen− Large (Family Size) ... 3,080 yen− Fried Chicken with Lemon Sauce ... 2,200 yen− Large (Family Size) ... 3,080 yen− Peking Duck (1 piece) (Crepe / Chinese Bun) ... 1,000 yen− Peking Duck (1 whole) ... 18,000 yen
− Shrimp Tempura ... 2,680 yen − Shrimp with Mayonnaise Sauce ... 3,280 yen − Large (Family Size) ... 4,590 yen − Shrimp in Chili Sauce ... 3,280 yen − Large (Family Size) ... 4,590 yen − Seafood Eight Treasure Stir-fry ... 2,980 yen − Seafood and Vegetables Stir-fried with XO Sauce ... 4,000 yen − Crab Omelette ... 2,880 yen − Abalone Stewed in Oyster Sauce ... 3,200 yen
- Gyoza (6 pieces) ... 1,290 yen - Xiaolongbao (2 pieces) ... 460 yen - Dan Dan Xiaolongbao (2 pieces) ... 550 yen - Shrimp Dumplings (2 pieces) ... 550 yen - Mixed Vegetable Spring Roll (1 piece) ... 480 yen - Shrimp Spring Roll (1 piece) ... 480 yen - Crab Meat Shumai (2 pieces) ... 550 yen - Daikon Cake (3 pieces) ... 900 yen - Char Siu Melon Bun (1 piece) ... 400 yen - Peach Bun (1 piece) ... 380 yen - Sesame Ball (1 piece) ... 300 yen
− Seafood Stir-Fried Noodles ... 2,780 yen − Mototanro Noodles ... 1,980 yen − Five-Ingredient Noodles ... 2,180 yen − Dan Dan Noodles (Regular/Spicy) ... 1,980 yen − Char Siu Noodles ... 1,980 yen − Hot and Sour Soup Noodles (Regular/Spicy) ... 1,980 yen
− XO Sauce Shrimp Fried Rice ... 2,680 yen− Crab Meat Lettuce Fried Rice ... 2,680 yen− 〃 Extra Large (Family Size) ... 3,750 yen− Mixed Fried Rice ... 1,980 yen− Seafood Crispy Rice ... 2,800 yen− 〃 Extra Large (Family Size) ... 3,920 yen− White Rice (1 serving)
− Almond Tofu ... 750 yen − Mango Pudding ... 750 yen − Sherbet ... 750 yen − Ice Cream ... 750 yen − Peach Bun (1 piece) ... 380 yen − Sesame Ball (1 piece) ... 300 yen
- Children's Lunch ... 1,800 yen - Children's Char Siu Noodles ... 950 yen
◎4 Steamed Shrimp Dumplings / 4 Crab Meat Shumai / 2 Chinese Sticky Rice Dumplings / 2 Fried Rice Portions *Serving Size: 1-2 People *Box Size: Approximately 29cm x 30cm x Height 6cm
◎ Stir-fried Beef and Bell Peppers / Chili Shrimp / Specialty Sweet and Sour Pork from Momotaniro / 6 pieces of Meatballs in Sweet and Sour Sauce / Seafood Eight Treasure Stir-fry / Mapo Eggplant *Serving Size: 1-2 people *Box Size: Approximately 29cm x 30cm x Height 6cm
The above two sets are very economical ❤️◎ Stir-fried Beef and Bell Peppers / Spicy Shrimp / Specialty Sweet and Sour Pork from Momotaniro / 6 Sweet and Sour Meatballs / Seafood Eight Treasure Stir-fry / Mapo Eggplant ◎ 4 Steamed Shrimp Dumplings / 4 Crab Meat Siu Mai / 2 Chinese Sticky Rice Dumplings / 2 Fried Rice *The photo is for illustration purposes only. *Serving size: 3-4 people
A supreme bottle selected by the wine specialty magazine 'French Sparkling Selected 100'. Carefully crafted using the same 'secondary fermentation in the bottle (traditional method)' as Champagne, it features fine bubbles and a rich, deep flavor. Origin: Burgundy, France Grape varieties: Chardonnay / Uni Blanc / Colombard Half bottle ... 5,180 yen Full bottle ... 8,380 yen
A sparkling wine that captures the blessings of the earth born from the natural cycle. It features a refreshing and pleasant acidity with a gentle effervescence. Enjoy the subtle 'cloudiness' and deep richness unique to natural wine, where the original flavors of the grapes remain intact. Origin: Italy, Abruzzo Region, Grape Variety: Trebbiano Full Bottle... 9,900 yen
A pure field that has steadfastly rejected chemical fertilizers and pesticides for three generations. The 100% local variety wine produced from this land has a deep and rich flavor reminiscent of ripe apple honey. It is a refined wine with a full-bodied taste, gentle acidity, and pleasant bitterness. Origin: Italy, Marche Region, Grape Variety: Passerina Grapes…1,430 yen for a full bottle…9,300 yen
A belief in 'growing pure, natural grapes' has been steadfastly upheld for three generations, resulting in a miraculous soil free from any chemicals. It has a solid structure, yet the tannins are very soft and smooth, creating a beautifully balanced taste of gentleness and strength that is truly memorable. Origin: Italy, Marche Region. Grape Varieties: Cabernet Sauvignon / Sangiovese. Glass... 1,430 yen Full Bottle... 9,300 yen
The only miracle château in Bordeaux that has never known chemical products for 400 years. A noble aroma with a refreshing Bordeaux-like quality, featuring ripe black fruits. This full-bodied wine has a vibrant fruit flavor reminiscent of black cherries that spreads directly. Origin: France, Bordeaux region, Côtes de Francs Grape varieties: Merlot / Cabernet Franc / Cabernet Sauvignon Full bottle... 11,000 yen
Kame Dashi Shaoxing Wine 5 Years Glass/120ml … 990 yen Kame Dashi Shaoxing Wine 5 Years 1 Go/180ml … 1,430 yen
・15-Year Aged Shaoxing Rice Wine Glass/120ml … 2,200 yen ・15-Year Aged Shaoxing Rice Wine 1 Go/180ml … 3,100 yen
· Highball with 5-year-old Shaoxing rice wine … 950 yen
Draft Beer (Small) …650 yen Draft Beer (Medium) …900 yen
※ Soda water addition +150 yen ・ Umenoyado Aragoshi Plum Wine (glass) … 990 yen ・ Umenoyado Yuzu Wine (glass) … 990 yen ・ Apricot Liqueur (glass) … 750 yen ・ Kikka Chen Wine (glass) … 750 yen ・ Lemon Sour … 950 yen
Single … 770 yen Double … 1,540 yen
Single … 920 yen Double … 1,620 yen
・Junmai sake 1 go … 1,100 yen
Hyakumaku Junmai Ginjo Half Serving … 1,180 yen Hyakumaku Junmai Ginjo Full Serving … 2,360 yen
Non-alcoholic wine … 1,000 yen; Momotaniro original herbal drink … 900 yen; Non-alcoholic plum wine soda … 700 yen; Momotaniro original ginger ale … 850 yen; Oolong tea … 680 yen; Calpis … 680 yen; Orange juice … 680 yen; Apple juice … 680 yen; Mango drink … 680 yen; Mandarin juice '100% Kinki University.' … 990 yen; Yamato tea roasted bancha (1 pot) … 600 yen
