人丸花壇 鯛庵 三宮店
Hitomarukadan Taian Sannomiya
| 一 | 二 | 三 | 四 | 五 | 六 | 日 |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
感受四季之美的特别和风居酒屋
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Tai-an's signature course! We prepare a menu every month with seasonal ingredients from Akashi. Please try this course first.
Mini Kaiseki course for lunch only Enjoy seasonal ingredients at a reasonable price.
Tai-an's signature course! We prepare a menu every month with seasonal ingredients from Akashi. Please try this course first.
Only for customers with reservations Special kaiseki cuisine incorporating Kuroge Wagyu beef in the course
※Reservation required, please allow about 30 minutes
Available for lunch only with reservations made by the day before. Includes noodle soup, tempura, sea bream rice, and sweets.
We also have a 4000 yen course available.
We also offer courses priced at 7650 yen, 9850 yen, and 12050 yen. Additionally, we can prepare dishes according to your budget with a reservation. Please feel free to call us.
Reservation required by the day before. This is a plan that includes a 2-hour all-you-can-drink option.
Premium Malt
Asahi Super Dry
All-Free
Uses local whiskey Akashi
Watered down or on the rocks
A phantom sake that is not generally available for sale
A crisp and sharp dry sake with a clean finish
Characterized by a rich mouthfeel and smooth throat sensation
Elegant and smooth mouthfeel
Bottled beer, highball, shochu, sake, soft drinks
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