Hwanggeum Sutbul Makchang

Made from domestic fresh intestines, grilled right away and served. When grilled crispy, it is odorless and tastes great.

Fresh pork belly with a thickness of about 2cm, tender and juicy~~~^^ Also includes clean wild parsley from Mt. Palgongsan~~~

Thick anglerfish meat with a clean taste is delicious~~~^^

Commonly thought of as a round makchang~~ Chewy, savory, and great as a side dish for drinks~~~^^

Soft, chewy, and savory taste, perfect as a side dish for soju~~~^^

Spicy and chewy boneless chicken feet

Cheap alcohol~~~^^ If you want coolness, we can transform it into ice-cold soju and beer for you~~~^^