料理人えとう 3丁目店
Chef Eto 3-chome
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尽享精致和食与丰富日本酒的名店
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Please enjoy our one and only cuisine that incorporates ingredients of the four seasons and our recommendations for each course.
This course is perfect for a lunch party as you can enjoy a wide variety of dishes from appetizers to meals in small portions.
This course is perfect for a lunch party as you can enjoy a wide variety of dishes from appetizers to meals in small portions.
Market Price
Market Price
Market Price
Market Price
Market Price
Limited quantity
Limited quantity
(Eto Sendai Specialty)
(Serves two to three people)
(Vegetable included for two people) (For two to three people) Reservation required
Market Price
Uni Cream Sauce - Market Price
Market price
(Available only when in stock) Market price
Market Price
(Seasonal Limited Item) (One piece) Market Price
(One piece)
Market Price
We will provide the recommended items of the day at market price.
An exceptional finish that combines both French finesse and elegance, priced from 18,000 yen.
A standard line beautifully expressing the French Taittinger style, starting from 26,000 yen.
French, delicate with a wonderful texture, very noble and elegant finish, starting from 45,000 yen
Served at the Nobel Prize banquet in France 2019! From 55,000 yen
The best of the French Maison Mamu's terroir, legendary cuvée starting from 80,000 yen
Rich sweetness, followed by a pleasant astringency that leaves a refreshing umami aftertaste. - One cup... 1,000 yen - One bottle... 9,800 yen
The rich aroma and mild astringency harmonize beautifully, enhancing the flavors of the dishes. ・One cup...1,000 yen ・One bottle...9,800 yen
A light acidity and sweetness, with a mild astringency that gently complements after-dinner desserts. ・One cup...1,000 yen ・One bottle...9,800 yen
Shochu originating from Iki Island in Nagasaki Prefecture
Barley shochu aged for over five years. A gentle aroma with a refreshing sweetness.
A barley shochu with a strong aroma and richness. It has a flavor reminiscent of barley chocolate.
The smallest brewery in Miyazaki, making sweet potato shochu that is difficult to obtain even locally.
Shochu from Iki Island in Nagasaki Prefecture, the birthplace of barley shochu
Uses the legendary rice 'Shiratama' with koji rice
Mikan, Peach
This is an example. The contents may vary for procurement purposes.
A wine with a combination of French spiciness and the aroma and flavor of berry fruits, starting from 8,800 yen.
France 12,000 yen and up
A wine that won first place in the American Bordeaux classification, shining brilliantly, priced from 25,000 yen.
A fresh and harmonious long finish with flavors of French black fruits and incense, priced from 33,000 yen.
America 50,000 yen ~
Opus One, the epitome of high-end California wine in America
Soave, a white wine representing Italy, is world-famous starting from 8,800 yen.
The charm of fresh feeling with soft acidity from France, starting at 12,000 yen
Aroma of French pear with elegant barrel notes. Characterized by a smooth texture, starting from 33,000 yen.
France 50,000 yen and up
