Daughter Thai Kitchen

Pan-seared sesame crusted Ahi tuna*, cucumber, seaweed salad, crispy potato, dill, lemongrass and chili lime

Crunchy chicken in sweet and tangy sauce, mixed green, carrot and cucumber wrapped with roti

Crispy-crusted Tiger Prawns, leafy green wrapped with a zesty mixture of lime, ginger, onion, roasted coconut & peanuts with tamarind sauce

Grilled Snake River Farm Wagyu Flank Steak wrapped with mint, cilantro, cucumber. Served with cilantro lime vinaigrette

Red Norland potato, caramelized onion, carrot wrapped in pastry skin. Served with yellow curry dipping

Hand shredded green papaya, garlic, peanuts, fresh chili, cherry tomato and Thai long beans Dressing choices: Classic, + $2 for Salted Crab or/and Fermented Fish +$5 for Grilled Tiger prawns

Tossed with roasted coconut, carrot, brown rice, dry chili, shallots, rice crispy, lemongrass, ginger, peanuts, kaffir lime leaves with tamarind dressing and coconut drizzle

Fresh Maine lobster with prawns, scallops, calamaris and mussels. Cooked with our house made curry sauce. Serve with turmeric rice

A MUST-TRY famous Thai Street food. Stired fried combination of calamari, prawns, scallops with our crispy pork belly and minced pork, served along with fried egg, Prik Nam Pla and jasmine rice

"Spicy" pickled fish stew in turmeric, lemongrass & exotic herbs squash, Thai eggplant and stinky beans (No Coconut Milk). Served with Crispy Pork Belly, Vermicelli Noodle & herbs

Attention Spicy Food Lovers! You can now up level your spiciness with Pop's Spice Tray - Prik Nam Pla: fresh chili in fish sauce. - Thai Chili powder. Pop's Chili oil: crunchy garlic and shallot in chili oil. Godmother Sauce: our signature fiery sauce

Dungeness crab meat cooked in double eggs over twice cooked rice, onion, tomato and cilantro. Served with bone broth to clean your palette

Southern style fried Mary's Organic Chicken Breast, turmeric & herbs, fried shallots, cucumber ar-jard, potato yellow curry. Served with roti & jasmine rice

One of a kind Southern curry, "Spicy" fresh red Turmeric bell pepper, green peppercorns and kaffir lime. Served in fresh coconut & coconut rice

Slow braised bone-in Short Rib in a Panang curry, grilled broccolini, bell pepper, onion, and crispy basil. Served with jasmine rice

Assorted Seafood sautéed in homemade SPICY curry paste, basil, onion, bell pepper & jalapenos. Served with jasmine rice

Wagyu Beef, Green coconut curry, Thai eggplant, bell pepper, and basil. Served with Vermicelli Noodle & fresh vegetables

Fresh rice noodles, veggie broth, soft tofu, mix veggie, bean sprouts, cilantro and green onion

Slow cooked bone-in Beef Short Rib, egg noodles, veal broth, Asian broccoli, basil, bean sprouts, cilantro and green onion

Bell pepper, bamboo shoots, basil (Please keep in mind that our spiciness is based on Thai spice level such as 'Mild' is Thai mild, 'Medium' is Thai medium spicy). Spicyness: Mild, Medium, Spicy, Thai Spicy

Grilled eggplant, bell pepper, bamboo and basil (Please keep in mind that our spiciness is based on Thai spice level such as 'Mild' is Thai mild, 'Medium' is Thai medium spicy). Spicyness: Spicy, Thai Spicy

Potato, white onion, carrot and crispy shallots. Spicyness: Mild, Medium, Spicy, Thai Spicy

Southern Thai Style – "Spicy & Peppery" . Not your typical pumpkin curry!! Kabocha, turmeric, bell pepper (This curry CANNOT be made mild)

Thin rice noodles, cage free egg, coconut milk, tamarind, bean sprouts, chives, peanuts

Flat rice noodles, cage free egg, carrot, Asian broccoli

Spicy XO sauce, garlic (Recommend with Crispy Pork Belly)

White onion, green onion, cilantro

Bell pepper, garlic, Thai basil, jalapeno

Pan-seared sesame crusted Ahi tuna*, cucumber, seaweed salad, crispy potato, dill, lemongrass and chili lime

Jumbo lump crab meat, double eggs, twice cooked rice, onion, tomato and cilantro. Served with bone broth

Spicy Flat rice noodles, garlic, bamboo shoots, bell pepper, tomato, white onion, Thai basil, Asian broccoli, jalapeno. (Please keep in mind that our spiciness is based on Thai spice level such as 'Mild' is Thai mild, 'Medium' is Thai medium spicy). Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3. Spicyness: Mild, Medium, Spicy, Thai Spicy

Flat rice noodles, cage free egg, carrot, Asian broccoli. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3

Hand shredded green papaya, garlic, peanuts, fresh chili, cherry tomato and Thai long beans. Spicyness: Mild, Medium, Spicy, Thai Spicy

Bell pepper, garlic, Thai basil, jalapeno. Spicyness: Mild, Medium, Spicy, Thai Spicy. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3. Side: Coconut Rice $4.50, Steamed Noodles $4.50, No Rice, Brown Rice $3.75, White Rice $3.50, Sticky Rice $4.50, Side*Steam Veggie $4.75, Roti Bread $4, Tai Pla*s Pork Belly (1pc) $6

Spicyness: Mild, Medium, Spicy, Thai Spicy

Served with jasmine rice and plum sauce

Choice of veg, tofu, chicken. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3

Flat rice noodles sautéed with egg and broccoli. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3

Moist Chocolate Cake. Rich chocolate. Vanilla ice cream

Just amazing Caramel sauce. Vanilla ice cream

Fun & festive. Chef's choice dessert. Fresh fruit. Vanilla ice cream

Housemade thin layer crepe, Green tea custard, Fresh cream & vanilla ice cream

Sparkling Wine, Austrian Elderflower Rosemary, Thai Rose Bitters

Vidal Mezcal, Coconut Rum Haven, Ancho Reyes, Pineapple, Aromatic Bitters

St.George Green Chili Vodka, Ginger, Lemongrass Lime, Basil

Anchan Infused Potato Gin, Lemon, Lemongrass Reduction, Peppercorns

Absolute Elyx Vodka, Giffard Elderflower, Pineapple, Tamarind, Lemongrass, Ginger, (punch bowl-delish-beach vibe)

Kentucky Bourbon, Peach Puree, Lemon, Sriracha, Basil

Monopolowa Dry Gin, Basil, Cucumber, Sparkling Wine

Maker's Mark Whiskey, Maraschino Cherry, Aromatic Bitters, Kaffir Lime

Bulliet Rye, St-Germain Elderflower, Cranberry, Lemon, Aromatic Bitters, Sparkling Wine

Red Norland potato, caramelized onion, carrot wrapped in pastry skin. Served with coconut curry dipping

Pan-seared sesame crusted Ahi tuna*, cucumber, seaweed salad, crispy potato, dill, lemongrass and chili lime

Crispy-crusted Tiger Prawns, leafy green wrapped with a zesty mixture of lime, ginger, onion, roasted coconut peanuts with tamarind sauce

Crispy organic wings, crispy basil, chili plum sauce

Crunchy chicken in sweet and tangy sauce, mixed green, carrot and cucumber wrapped with roti

Grilled Snake River Farm Wagyu Flank Steak wrapped with mint, cilantro, cucumber. Served with cilantro lime vinaigrette

Spicy sour soup, mushroom, tomato, mixed veggie, galangal, kaffir lime leaves, lemongrass, cilantro and green onion

Creamy and spicy Tom Yum soup. mushroom, tomato, mixed veggie, galangal, kaffir lime leaves, lemongrass, cilantro and green onion. Must Try!

Hand shredded green papaya, garlic, peanuts, fresh chili, cherry tomato and Thai long beans. Dressing choices: Classic, + $3 for Salted Crab or/and Fermented Fish +$8 for Grilled Tiger prawns

Tossed with roasted coconut, carrot, brown rice, dry chili, shallots, rice crispy, lemongrass, ginger, peanuts, kaffir lime leaves with tamarind dressing and coconut drizzle mix enjoy!!

Spicy Pickled fish stew in turmeric, lemongrass exortic herbs squash, Thai eggplant and stinky beans (No Coconut Milk) Served with Vermicelli Noodles fresh greens

One of a kind Southern curry, Spicy fresh red Turmeric bell pepper, green peppercorns and kaffir lime Served in fresh coconut, coconut rice fresh greens

Slow cooked bone-in Beef Short Rib, egg noodles, veal broth, Asian broccoli, basil, bean sprouts, cilantro and green onion

Slow-cooked boneless beef ribs in Northern Thai yellow curry, coconut milk. Serve with egg noodle, grilled asparagus, shallot, pickle mustard greens

Jumbo lump crab meat, double eggs, twice cooked rice, onion, tomato and cilantro. Served with bone broth

Assorted Seafood sautéed in homemade Spicy curry paste, basil, onion, bell pepper jalapenos. Served with jasmine rice

Southern style fried Mary's Organic Chicken Thigh, turmeric herbs, fried shallots, cucumber ar-jard, potato yellow curry. Served with roti jasmine rice

Wagyu Beef, Green coconut curry, Thai eggplant, bell pepper, and basil. Served with Vermicelli Noodle fresh vegetables

Slow braised bone-in Short Rib in a Panang curry, Grilled broccolini, bell pepper, onion and crispy basil. Served with jasmine rice. This dish was reminiscent of Chef Kasem (Pop)'s childhood where he cooked a large meal for his entire family

Fresh rice noodles, veggie broth, soft organic tofu, mix veggies, bean sprouts, cilantro and green onion

bell pepper, bamboo shoots, basil

eggplant, bell pepper, bamboo, basil

potato, white onion, carrot and crispy shallots

Southern Thai Style – Spicy Peppery Not your typical pumpkin curry!! Kabocha, turmeric, bell pepper

Spicy XO sauce, garlic (Recommend with Crispy Pork Belly)

Bell pepper, garlic, Thai basil, jalapeno

Sautéed Spicy Southern dry curry paste, fresh peppercorn, krachai, kaffir lime, lemongrass, string bean, and bell peppers

Thin rice noodles, cage free egg, coconut milk, tamarind, bean sprouts, chives, peanuts

Flat rice noodles, cage free egg, carrot, Asian broccoli

Spicy Flat rice noodles, garlic, bamboo shoots, bell pepper, tomato, white onion, Thai basil, Asian broccoli, jalapeno

Choice of veg, tofu, chicken +$3

Rice noodles sautéed with egg and broccoli

Served with jasmine rice and plum sauce

blue flower, cane limeade

tart and sweet

shaved ice

Fresh espresso creamy sweet!

Silver needle green tea, calendula, jasmine, marigold, lily – high in antioxidant, light caffeine, all natural and can re-steep 2-3 times

Bright Crisp. Expression of Herbs Flower

Sublime notes of green apple, lemons, pair with good acidity and pleasant minerality

The Classic, Crisp, Creamy Texture, White Blossoms, Bright Citrus Red Berry

Fruit Forward, Refreshing, Long Lasting Red Currant, Minerality

Dry, Fresh Provencal Inspired Rose, Aromatic, Crisp, Juicy Cherry

Fresh Bright, Jasmine Mineral Honeysuckle Notes, Long Finish

Clean, Racy acidity, Lean Elegant Style of Sauvignon Blanc

Off-Dry, Light Elegant, Hints of Stonefruits Grapefruit Peel, Crisp Apples

White Blend: Falanghina / Pinot Grigio / Vermentino. Wonderful! Creamy Mouthfeel, Dry Finish, Aromatic Orange Blossom, Curry, Lime

Rich and Complex, Oakey, Tropical Coconut, Pineapple, Bright Finish

Delicious Well Balanced, Fruit Forward Strawberry Cherry, Slightly Bigger Style with Small Blend of Petit Verdot

Smoky Aroma, Jammy Fruits, Soft Oak Tannins, White Pepper, Long Lush Finish

Bordeaux Style, Beautiful, Velvety Lush Plum, Cocoa Vanilla, Asian Spice

Thai Chilli-Infused Blanco Tequila, Passion Fruit Puree, Lime, Agave (spicy passion fruit margarita)

Absolute Elyx Vodka, Giffard Elderflower, Pineapple, Tamarind, Lemongrass, Ginger, Served in Oversized Copper Pineapple

Vida Mezcal, Coconut Rum Haven, Ancho Rayes, Pineapple, Aromatic Bitters, (loveable-intrigued-refreshing)

St. George Green Chilli Vodka, Ginger, Lemongrass Simple, (rocks)

Anchan Infused Potato Gin, Lemon, Lemongrass Reduction, Peppercorns, (rocks-clean-crisp-spritzer like)

Monopolowa Dry Gin, Basil, Cucumber, Sparkling Wine, (up-refreshing-just right)

Aperol, Sparkling Wine, Pressed Grapefruit, Lemongrass Simple, (rocks-refreshing-fruity)

Sparkling Wine, Austrian Elderflower, Rosemary, Thai Rose Bitters, (rock-floral-slightly sweet)

Thai Lager, Spicy Valentina, House Tamarind Soy Sauce, Tajin Salt, (rocks-bloody mary's relative-hangover cure)

Maker's Mark Whiskey, Maraschino Cherry, Aromatic bitter, Kafir Lime, (rock-classic-strong)

Bulliet Rye, St Germain Elderflower, Cranberry, Lemon, Aromatic Bitter, Sparkling Wine, (up-surprisingly pleased-just right)

Kentucky Bourbon, Peach Puree, Lemon Sriracha, Basil, (up-tart-spicy-savory)

Homemade thin layer crepe, Green tea custard, Fresh cream Vanilla ice cream

Just amazing! Caramel sauce, Vanilla ice cream

Warm coconut sticky rice. Ice cream, served in half young coconut

Moist chocolate cake, Rich chocolate, Vanilla ice cream

Fun festive, Chef's choice dessert, Fresh fruits, Vanilla ice cream

Pan-seared sesame crusted Ahi tuna*, cucumber, seaweed salad, crispy potato, dill, lemongrass and chili lime

Crunchy chicken in sweet and tangy sauce, mixed green, carrot and cucumber wrapped with roti

Crispy-crusted Tiger Prawns, leafy green wrapped with a zesty mixture of lime, ginger, onion, roasted coconut peanuts with tamarind sauce

Grilled Snake River Farm Wagyu Flank Steak wrapped with mint, cilantro, cucumber. Served with cilantro lime vinaigrette

Red Norland potato, caramelized onion, carrot wrapped in pastry skin. Served with yellow curry dipping

Hand shredded green papaya, garlic, peanuts, fresh chili, cherry tomato and Thai long beans Dressing choices: Classic, + $2 for Salted Crab or/and Fermented Fish +$5 for Grilled Tiger prawns

Tossed with roasted coconut, carrot, brown rice, dry chili, shallots, rice crispy, lemongrass, ginger, peanuts, kaffir lime leaves with tamarind dressing and coconut drizzle

Fresh Maine lobster with prawns, scallops, calamaris and mussels. Cooked with our house made curry sauce. Serve with turmeric rice

A MUST-TRY famous Thai Street food. Stired fried combination of calamari, prawns, scallops with our crispy pork belly and minced pork, served along with fried egg, Prik Nam Pla and jasmine rice

"Spicy" pickled fish stew in turmeric, lemongrass exotic herbs squash, Thai eggplant and stinky beans (No Coconut Milk). Served with Crispy Pork Belly, Vermicelli Noodle herbs

Attention Spicy Food Lovers! You can now up level your spiciness with Pop's Spice Tray - Prik Nam Pla: fresh chili in fish sauce. - Thai Chili powder. Pop's Chili oil: crunchy garlic and shallot in chili oil. Godmother Sauce: our signature fiery sauce

Dungeness crab meat cooked in double eggs over twice cooked rice, onion, tomato and cilantro. Served with bone broth to clean your palette

Southern style fried Mary's Organic Chicken Breast, turmeric herbs, fried shallots, cucumber ar-jard, potato yellow curry. Served with roti jasmine rice

One of a kind Southern curry, "Spicy" fresh red Turmeric bell pepper, green peppercorns and kaffir lime. Served in fresh coconut coconut rice

Slow braised bone-in Short Rib in a Panang curry, grilled broccolini, bell pepper, onion, and crispy basil. Served with jasmine rice

Assorted Seafood sautéed in homemade SPICY curry paste, basil, onion, bell pepper jalapenos. Served with jasmine rice

Wagyu Beef, Green coconut curry, Thai eggplant, bell pepper, and basil. Served with Vermicelli Noodle fresh vegetables

Fresh rice noodles, veggie broth, soft tofu, mix veggie, bean sprouts, cilantro and green onion

Slow cooked bone-in Beef Short Rib, egg noodles, veal broth, Asian broccoli, basil, bean sprouts, cilantro and green onion

Bell pepper, bamboo shoots, basil (Please keep in mind that our spiciness is based on Thai spice level such as 'Mild' is Thai mild, 'Medium' is Thai medium spicy). Spicyness: Mild, Medium, Spicy, Thai Spicy

Grilled eggplant, bell pepper, bamboo and basil (Please keep in mind that our spiciness is based on Thai spice level such as 'Mild' is Thai mild, 'Medium' is Thai medium spicy). Spicyness: Spicy, Thai Spicy

Potato, white onion, carrot and crispy shallots. Spicyness: Mild, Medium, Spicy, Thai Spicy

Southern Thai Style – "Spicy Peppery" . Not your typical pumpkin curry!! Kabocha, turmeric, bell pepper (This curry CANNOT be made mild)

Thin rice noodles, cage free egg, coconut milk, tamarind, bean sprouts, chives, peanuts

Flat rice noodles, cage free egg, carrot, Asian broccoli

Spicy XO sauce, garlic (Recommend with Crispy Pork Belly)

White onion, green onion, cilantro

Bell pepper, garlic, Thai basil, jalapeno

Pan-seared sesame crusted Ahi tuna*, cucumber, seaweed salad, crispy potato, dill, lemongrass and chili lime

Jumbo lump crab meat, double eggs, twice cooked rice, onion, tomato and cilantro. Served with bone broth

Spicy Flat rice noodles, garlic, bamboo shoots, bell pepper, tomato, white onion, Thai basil, Asian broccoli, jalapeno. (Please keep in mind that our spiciness is based on Thai spice level such as 'Mild' is Thai mild, 'Medium' is Thai medium spicy). Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3. Spicyness: Mild, Medium, Spicy, Thai Spicy

Flat rice noodles, cage free egg, carrot, Asian broccoli. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3

Hand shredded green papaya, garlic, peanuts, fresh chili, cherry tomato and Thai long beans. Spicyness: Mild, Medium, Spicy, Thai Spicy

Bell pepper, garlic, Thai basil, jalapeno. Spicyness: Mild, Medium, Spicy, Thai Spicy. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3. Side: Coconut Rice $4.50, Steamed Noodles $4.50, No Rice, Brown Rice $3.75, White Rice $3.50, Sticky Rice $4.50, Side*Steam Veggie $4.75, Roti Bread $4, Tai Pla*s Pork Belly (1pc) $6

Spicyness: Mild, Medium, Spicy, Thai Spicy

Served with jasmine rice and plum sauce

Choice of veg, tofu, chicken. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3

Flat rice noodles sautéed with egg and broccoli. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3

Moist Chocolate Cake. Rich chocolate. Vanilla ice cream

Just amazing Caramel sauce. Vanilla ice cream

Fun festive. Chef's choice dessert. Fresh fruit. Vanilla ice cream

Housemade thin layer crepe, Green tea custard, Fresh cream vanilla ice cream

Sparkling Wine, Austrian Elderflower Rosemary, Thai Rose Bitters

Vidal Mezcal, Coconut Rum Haven, Ancho Reyes, Pineapple, Aromatic Bitters

St.George Green Chili Vodka, Ginger, Lemongrass Lime, Basil

Anchan Infused Potato Gin, Lemon, Lemongrass Reduction, Peppercorns

Absolute Elyx Vodka, Giffard Elderflower, Pineapple, Tamarind, Lemongrass, Ginger, (punch bowl-delish-beach vibe)

Kentucky Bourbon, Peach Puree, Lemon, Sriracha, Basil

Monopolowa Dry Gin, Basil, Cucumber, Sparkling Wine

Maker's Mark Whiskey, Maraschino Cherry, Aromatic Bitters, Kaffir Lime

Bulliet Rye, St-Germain Elderflower, Cranberry, Lemon, Aromatic Bitters, Sparkling Wine

Red Norland potato, caramelized onion, carrot wrapped in pastry skin. Served with coconut curry dipping

Pan-seared sesame crusted Ahi tuna*, cucumber, seaweed salad, crispy potato, dill, lemongrass and chili lime

Crispy-crusted Tiger Prawns, leafy green wrapped with a zesty mixture of lime, ginger, onion, roasted coconut & peanuts with tamarind sauce

Crispy organic wings, crispy basil, chili plum sauce

Crunchy chicken in sweet and tangy sauce, mixed green, carrot and cucumber wrapped with roti

Grilled Snake River Farm Wagyu Flank Steak wrapped with mint, cilantro, cucumber. Served with cilantro lime vinaigrette

Spicy & sour soup, mushroom, tomato, mixed veggie, galangal, kaffir lime leaves, lemongrass, cilantro and green onion

Creamy and spicy Tom Yum soup. mushroom, tomato, mixed veggie, galangal, kaffir lime leaves, lemongrass, cilantro and green onion. Must Try!

Hand shredded green papaya, garlic, peanuts, fresh chili, cherry tomato and Thai long beans. Dressing choices: Classic, + $3 for Salted Crab or/and Fermented Fish +$8 for Grilled Tiger prawns

Tossed with roasted coconut, carrot, brown rice, dry chili, shallots, rice crispy, lemongrass, ginger, peanuts, kaffir lime leaves with tamarind dressing and coconut drizzle mix & enjoy!!

Spicy Pickled fish stew in turmeric, lemongrass & exortic herbs squash, Thai eggplant and stinky beans (No Coconut Milk) Served with Vermicelli Noodles & fresh greens

One of a kind Southern curry, Spicy fresh red Turmeric bell pepper, green peppercorns and kaffir lime Served in fresh coconut, coconut rice & fresh greens

Slow cooked bone-in Beef Short Rib, egg noodles, veal broth, Asian broccoli, basil, bean sprouts, cilantro and green onion

Slow-cooked boneless beef ribs in Northern Thai yellow curry, coconut milk. Serve with egg noodle, grilled asparagus, shallot, pickle mustard greens

Jumbo lump crab meat, double eggs, twice cooked rice, onion, tomato and cilantro. Served with bone broth

Assorted Seafood sautéed in homemade Spicy curry paste, basil, onion, bell pepper & jalapenos. Served with jasmine rice

Southern style fried Mary's Organic Chicken Thigh, turmeric & herbs, fried shallots, cucumber ar-jard, potato yellow curry. Served with roti & jasmine rice

Wagyu Beef, Green coconut curry, Thai eggplant, bell pepper, and basil. Served with Vermicelli Noodle & fresh vegetables

Slow braised bone-in Short Rib in a Panang curry, Grilled broccolini, bell pepper, onion and crispy basil. Served with jasmine rice. This dish was reminiscent of Chef Kasem (Pop)'s childhood where he cooked a large meal for his entire family

Fresh rice noodles, veggie broth, soft organic tofu, mix veggies, bean sprouts, cilantro and green onion

bell pepper, bamboo shoots, basil

eggplant, bell pepper, bamboo, basil

potato, white onion, carrot and crispy shallots

Southern Thai Style – Spicy & Peppery Not your typical pumpkin curry!! Kabocha, turmeric, bell pepper

Spicy XO sauce, garlic (Recommend with Crispy Pork Belly)

Bell pepper, garlic, Thai basil, jalapeno

Sautéed Spicy Southern dry curry paste, fresh peppercorn, krachai, kaffir lime, lemongrass, string bean, and bell peppers

Thin rice noodles, cage free egg, coconut milk, tamarind, bean sprouts, chives, peanuts

Flat rice noodles, cage free egg, carrot, Asian broccoli

Spicy Flat rice noodles, garlic, bamboo shoots, bell pepper, tomato, white onion, Thai basil, Asian broccoli, jalapeno

Choice of veg, tofu, chicken +$3

Rice noodles sautéed with egg and broccoli

Served with jasmine rice and plum sauce

blue flower, cane limeade

tart and sweet

shaved ice

Fresh espresso creamy & sweet!

Silver needle green tea, calendula, jasmine, marigold, lily – high in antioxidant, light caffeine, all natural and can re-steep 2-3 times

Bright & Crisp. Expression of Herbs & Flower

Sublime notes of green apple, lemons, pair with good acidity and pleasant minerality

The Classic, Crisp, Creamy Texture, White Blossoms, Bright Citrus & Red Berry

Fruit Forward, Refreshing, Long Lasting Red Currant, Minerality

Dry, Fresh Provencal Inspired Rose, Aromatic, Crisp, Juicy Cherry

Fresh & Bright, Jasmine Mineral & Honeysuckle Notes, Long Finish

Clean, Racy acidity, Lean & Elegant Style of Sauvignon Blanc

Off-Dry, Light & Elegant, Hints of Stonefruits & Grapefruit Peel, Crisp Apples

White Blend: Falanghina / Pinot Grigio / Vermentino. Wonderful! Creamy Mouthfeel, Dry Finish, Aromatic Orange Blossom, Curry, Lime

Rich and Complex, Oakey, Tropical Coconut, Pineapple, Bright Finish

Delicious & Well Balanced, Fruit Forward Strawberry & Cherry, Slightly Bigger Style with Small Blend of Petit Verdot

Smoky Aroma, Jammy Fruits, Soft Oak Tannins, White Pepper, Long Lush Finish

Bordeaux Style, Beautiful, Velvety Lush Plum, Cocoa & Vanilla, Asian Spice

Thai Chilli-Infused Blanco Tequila, Passion Fruit Puree, Lime, Agave (spicy passion fruit margarita)

Absolute Elyx Vodka, Giffard Elderflower, Pineapple, Tamarind, Lemongrass, Ginger, Served in Oversized Copper Pineapple

Vida Mezcal, Coconut Rum Haven, Ancho Rayes, Pineapple, Aromatic Bitters, (loveable-intrigued-refreshing)

St. George Green Chilli Vodka, Ginger, Lemongrass Simple, (rocks)

Anchan Infused Potato Gin, Lemon, Lemongrass Reduction, Peppercorns, (rocks-clean-crisp-spritzer like)

Monopolowa Dry Gin, Basil, Cucumber, Sparkling Wine, (up-refreshing-just right)

Aperol, Sparkling Wine, Pressed Grapefruit, Lemongrass Simple, (rocks-refreshing-fruity)

Sparkling Wine, Austrian Elderflower, Rosemary, Thai Rose Bitters, (rock-floral-slightly sweet)

Thai Lager, Spicy Valentina, House Tamarind Soy Sauce, Tajin Salt, (rocks-bloody mary's relative-hangover cure)

Maker's Mark Whiskey, Maraschino Cherry, Aromatic bitter, Kafir Lime, (rock-classic-strong)

Bulliet Rye, St Germain Elderflower, Cranberry, Lemon, Aromatic Bitter, Sparkling Wine, (up-surprisingly pleased-just right)

Kentucky Bourbon, Peach Puree, Lemon Sriracha, Basil, (up-tart-spicy-savory)

Homemade thin layer crepe, Green tea custard, Fresh cream & Vanilla ice cream

Just amazing! Caramel sauce, Vanilla ice cream

Warm coconut sticky rice. Ice cream, served in half young coconut

Moist chocolate cake, Rich chocolate, Vanilla ice cream

Fun & festive, Chef's choice dessert, Fresh fruits, Vanilla ice cream

Pan-seared sesame crusted Ahi tuna*, cucumber, seaweed salad, crispy potato, dill, lemongrass and chili lime

Crunchy chicken in sweet and tangy sauce, mixed green, carrot and cucumber wrapped with roti

Crispy-crusted Tiger Prawns, leafy green wrapped with a zesty mixture of lime, ginger, onion, roasted coconut & peanuts with tamarind sauce

Grilled Snake River Farm Wagyu Flank Steak wrapped with mint, cilantro, cucumber. Served with cilantro lime vinaigrette

Red Norland potato, caramelized onion, carrot wrapped in pastry skin. Served with yellow curry dipping

Hand shredded green papaya, garlic, peanuts, fresh chili, cherry tomato and Thai long beans Dressing choices: Classic, + $2 for Salted Crab or/and Fermented Fish +$5 for Grilled Tiger prawns

Tossed with roasted coconut, carrot, brown rice, dry chili, shallots, rice crispy, lemongrass, ginger, peanuts, kaffir lime leaves with tamarind dressing and coconut drizzle

Fresh Maine lobster with prawns, scallops, calamaris and mussels. Cooked with our house made curry sauce. Serve with turmeric rice

A MUST-TRY famous Thai Street food. Stired fried combination of calamari, prawns, scallops with our crispy pork belly and minced pork, served along with fried egg, Prik Nam Pla and jasmine rice

"Spicy" pickled fish stew in turmeric, lemongrass & exotic herbs squash, Thai eggplant and stinky beans (No Coconut Milk). Served with Crispy Pork Belly, Vermicelli Noodle & herbs

Attention Spicy Food Lovers! You can now up level your spiciness with Pop's Spice Tray - Prik Nam Pla: fresh chili in fish sauce. - Thai Chili powder. Pop's Chili oil: crunchy garlic and shallot in chili oil. Godmother Sauce: our signature fiery sauce

Dungeness crab meat cooked in double eggs over twice cooked rice, onion, tomato and cilantro. Served with bone broth to clean your palette

Southern style fried Mary's Organic Chicken Breast, turmeric & herbs, fried shallots, cucumber ar-jard, potato yellow curry. Served with roti & jasmine rice

One of a kind Southern curry, "Spicy" fresh red Turmeric bell pepper, green peppercorns and kaffir lime. Served in fresh coconut & coconut rice

Slow braised bone-in Short Rib in a Panang curry, grilled broccolini, bell pepper, onion, and crispy basil. Served with jasmine rice

Assorted Seafood sautéed in homemade SPICY curry paste, basil, onion, bell pepper & jalapenos. Served with jasmine rice

Wagyu Beef, Green coconut curry, Thai eggplant, bell pepper, and basil. Served with Vermicelli Noodle & fresh vegetables

Fresh rice noodles, veggie broth, soft tofu, mix veggie, bean sprouts, cilantro and green onion

Slow cooked bone-in Beef Short Rib, egg noodles, veal broth, Asian broccoli, basil, bean sprouts, cilantro and green onion

Bell pepper, bamboo shoots, basil (Please keep in mind that our spiciness is based on Thai spice level such as 'Mild' is Thai mild, 'Medium' is Thai medium spicy). Spicyness: Mild, Medium, Spicy, Thai Spicy

Grilled eggplant, bell pepper, bamboo and basil (Please keep in mind that our spiciness is based on Thai spice level such as 'Mild' is Thai mild, 'Medium' is Thai medium spicy). Spicyness: Spicy, Thai Spicy

Potato, white onion, carrot and crispy shallots. Spicyness: Mild, Medium, Spicy, Thai Spicy

Southern Thai Style – "Spicy & Peppery" . Not your typical pumpkin curry!! Kabocha, turmeric, bell pepper (This curry CANNOT be made mild)

Thin rice noodles, cage free egg, coconut milk, tamarind, bean sprouts, chives, peanuts

Flat rice noodles, cage free egg, carrot, Asian broccoli

Spicy XO sauce, garlic (Recommend with Crispy Pork Belly)

White onion, green onion, cilantro

Bell pepper, garlic, Thai basil, jalapeno

Pan-seared sesame crusted Ahi tuna*, cucumber, seaweed salad, crispy potato, dill, lemongrass and chili lime

Jumbo lump crab meat, double eggs, twice cooked rice, onion, tomato and cilantro. Served with bone broth

Spicy Flat rice noodles, garlic, bamboo shoots, bell pepper, tomato, white onion, Thai basil, Asian broccoli, jalapeno. (Please keep in mind that our spiciness is based on Thai spice level such as 'Mild' is Thai mild, 'Medium' is Thai medium spicy). Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3. Spicyness: Mild, Medium, Spicy, Thai Spicy

Flat rice noodles, cage free egg, carrot, Asian broccoli. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3

Hand shredded green papaya, garlic, peanuts, fresh chili, cherry tomato and Thai long beans. Spicyness: Mild, Medium, Spicy, Thai Spicy

Bell pepper, garlic, Thai basil, jalapeno. Spicyness: Mild, Medium, Spicy, Thai Spicy. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3. Side: Coconut Rice $4.50, Steamed Noodles $4.50, No Rice, Brown Rice $3.75, White Rice $3.50, Sticky Rice $4.50, Side*Steam Veggie $4.75, Roti Bread $4, Tai Pla*s Pork Belly (1pc) $6

Spicyness: Mild, Medium, Spicy, Thai Spicy

Served with jasmine rice and plum sauce

Choice of veg, tofu, chicken. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3

Flat rice noodles sautéed with egg and broccoli. Meat: Chicken $3, Wagyu Beef $6, Pork $3, Crispy Pork Belly $8, Seafood $10, Prawns $6, Tofu, Veggie, Soft Tofu, Minced Pork $3

Moist Chocolate Cake. Rich chocolate. Vanilla ice cream

Just amazing Caramel sauce. Vanilla ice cream

Fun & festive. Chef's choice dessert. Fresh fruit. Vanilla ice cream

Housemade thin layer crepe, Green tea custard, Fresh cream & vanilla ice cream

Sparkling Wine, Austrian Elderflower Rosemary, Thai Rose Bitters

Vidal Mezcal, Coconut Rum Haven, Ancho Reyes, Pineapple, Aromatic Bitters

St.George Green Chili Vodka, Ginger, Lemongrass Lime, Basil

Anchan Infused Potato Gin, Lemon, Lemongrass Reduction, Peppercorns

Absolute Elyx Vodka, Giffard Elderflower, Pineapple, Tamarind, Lemongrass, Ginger, (punch bowl-delish-beach vibe)

Kentucky Bourbon, Peach Puree, Lemon, Sriracha, Basil

Monopolowa Dry Gin, Basil, Cucumber, Sparkling Wine

Maker's Mark Whiskey, Maraschino Cherry, Aromatic Bitters, Kaffir Lime

Bulliet Rye, St-Germain Elderflower, Cranberry, Lemon, Aromatic Bitters, Sparkling Wine