Eunteri Haejangk Hamyang

[Docheon-ri Hangover Soup Restaurant] Hearty and spicy broth made with domestic radish greens and plenty of lean meat, using only neck bones!

[Dochunri Hangover Soup Restaurant] A spicy yukgaejang with plenty of green onions and brisket, refreshing and deeply savory!

[Dochun-ri Hangover Soup Restaurant] Filled with green onions, the broth is refreshing and spicy, with various types of ham for a rich flavor.

[Dochun-ri Hangover Soup Restaurant] Generously filled with green onions and brisket in a spicy broth with chewy noodles!

[Dochun-ri Hangover Soup Restaurant] Spicy Yukgaejang broth with various vegetables, beef brisket, and beef shank in a hot pot.

[Dochunri Hangover Soup Restaurant] Arolongsata, Chadol, and Boneless Ribs that capture both taste and texture (Special_55.0)

[Dochun-ri Hangover Soup Restaurant] Spicy and refreshing broth filled with fresh blood sausage! (Special_11.0)

[Dochunri Hangover Soup Restaurant] A clear and refreshing broth filled with tender beef bones.

[Dochun-ri Haejang-guk Restaurant] A clear and refreshing broth filled with well-dried hwangtae (dried pollack) and plenty of bean sprouts!

[Dochun-ri Hangover Soup Restaurant] Domestic radish greens, plenty of meat, and lots of neck bones! (Large - 45.0)

[Dochunri Hangover Soup Restaurant] Heavily stuffed savory beef intestines and various vegetables, a perfect match for soju! (Large - 50.0)