O'denbar うまみ 赤坂
Umami
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Second party plan for weddings is limited to Saturdays, Sundays, and holidays. We will meet your request as much as possible from course meal to all-you-can-drink!
Special soup stock made from a blend of three types of 100% Hokkaido kelp purchased from Osaka Tenma. Authentic oden incorporating seasonal ingredients. Seasonal fish shipped directly from Toyosu. This course includes all-you-can-drink for 2 hours! A la carte orders are also available!
A dish that anticipates the autumn season and incorporates seasonal ingredients and foodstuffs, This is an early-bird special course for the autumn months of August, September, and October, featuring our signature Kansai-style authentic oden. Please take advantage of this special offer, which is only available for the next three months!
O'denbar Umami Course Oden and sake are the most popular drinks in Japan! This course includes 10 kinds of sake, including selected hot sake! Includes all-you-can-drink 2 hours of draft beer, domestic highballs, sake, and more! A variety of dishes using our special soup stock made from a blend of three types of 100% Hokkaido kelp purchased from Osaka Tenma. And in December, we will be offering a variety of dishes that incorporate ingredients that are in season in winter and our signature dish, authentic Kansai Oden. This is the best course for winter. This course can be used for a wide range of occasions including year-end parties, dinners, and pep rallies. Please contact the restaurant for details.
O'denbar Umami Course (Winter only) Includes all-you-can-drink 2H draft beer, domestic highballs, sake, etc! A variety of dishes using our special soup stock made from a blend of three types of 100% Hokkaido kelp purchased from Osaka Tenma. And in December, we will be offering a variety of dishes that incorporate ingredients that are in season in winter and our signature dish, authentic Kansai Oden. This is the best course for winter. This course can be used for a wide range of occasions including year-end parties, dinners, and pep rallies. Please contact the restaurant for details.
O'denbar Umami Course 2.5h (winter only)! Oden and sake are the most popular drinks in Japan! This course includes 10 kinds of sake, including selected hot sake! In addition, organic and natural wines carefully selected from all over the world are included! Includes 2.5 hours all-you-can-drink including draft beer, domestic highballs, sake, and more! A variety of dishes using our special soup stock made from a blend of three types of 100% Hokkaido kelp purchased from Osaka Tenma! This is the best course for winter, featuring our signature dish, authentic Kansai Oden, and other seasonal ingredients and foodstuffs. This course can be used for a wide range of occasions including year-end parties, dinners, and pep rallies. Please contact us for details!
O'denbar Umami Course [spring season only]! Includes 10 kinds of carefully selected seasonal sake! Super value! Draft beer, domestic highballs and sours, A variety of dishes using our special soup stock made from a blend of three types of 100% Hokkaido kelp purchased from Osaka Tenma. This is the best course for winter, featuring our signature dish, authentic Kansai Oden, and other seasonal ingredients and foodstuffs. This course can be used for a wide range of occasions such as farewell parties, dinners, and pep rallies. Please contact us for details!
Our homemade special soy sauce is exceptionally flavorful. Selected by the chef! Fresh seasonal fish delivered directly from Toyosu, changing daily. Sashimi and oden are a must for umami lovers! Please ask the staff for details. (Photo shows a serving for 3 people) An unbeatable price!
Carefully selected, fresh bluefin tuna served as sashimi.
High-quality tuna prepared as Yukhoe with homemade salt sauce.
Summer specialty. A cold version of oden with summer vegetables. Available only during this season. The contents may change depending on the time.
Tender beef tendon cooked in dashi and seasoned sweet and spicy with seasonal burdock.
Seasonal sashimi delivered directly from Toyosu. The owner's carefully selected sashimi, honed through training at a seafood Japanese restaurant, is a must-try.
The young chicken is seasoned with our proud broth. Enjoy it topped with our original spice 'Umami Sansho Salt'!
Not pickled mackerel! This is marinated mackerel! Our original menu features the freshest mackerel of the day marinated in our special sauce for three days and nights. Pairs well with sake.
Lightly grilled seasonal yellowtail served with a refreshing homemade green onion salt sauce.
Summer specialty. A cold version of oden with summer vegetables. Available only during this season. The contents may change depending on the time.
Single item oden has over 20 varieties! It's also nice that it starts at 100 yen including tax. Please find your favorite ingredient♪
A harmony created by seasonal ingredients and broth. A luxurious menu featuring 10 different types for those who want to fully enjoy oden! *The photo is for illustration purposes.
Seasonal fresh fish mixed with homemade green onion salt sauce♪ Mild with a runny egg♪
Grilled fatty yellowtail with soy sauce, adding a savory flavor! Topped with condiments and drizzled with homemade salt sauce, this is a masterpiece! You'll understand once you taste it! Definitely delicious!
If you want to eat oden but also want to eat fish... This is recommended for those who are curious about this week's recommendations!! It's also great for those who want to eat a lot by themselves!
A light and not overly rich kakuni that won't tire you out. It is simmered softly to absorb the broth.
Homemade marinated mackerel. Pairs well with sake.
Because we are particular about the dashi! The crunchy texture mixed with kombu is pleasant.
Seasonal sashimi changes daily! ALL 950 yen! Please choose your favorite♪
You can enjoy it with peace of mind even if you are alone. It is also convenient when you want to order other individual items. We also recommend adding your favorite ingredients to enjoy it even more. *The photo is for illustration purposes.
Seasonal fish prepared as Yukhoe. Enjoy it mixed with homemade green onion salt sauce and egg yolk.
Everyone loves daikon. It's soft and flavorful.
Not a typical hard-boiled egg, but soft and runny.
A dish with a fun texture, carefully cut into pieces.
The car-fu soaked in our proud dashi bursts with dashi flavor.
Freshly delivered Hanpen from Odawara. Fluffy♪
A carefully crafted dish that takes 3 hours to prepare.
Directly shipped from Kagoshima. Carefully selected Satsuma Age with a moderate sweetness that is easy to eat.
This is chicken tsukune seasoned with flavor and spices.
A classic in oden. The synergistic effect of seafood flavor and broth flavor.
Uses Rausu, Rishiri, and Nemuro.
The umami of horse mackerel is packed tightly.
Healthy x Healthy grilled tofu. Jiggly and soaked.
Kansai-style oden chikuwabu is not often seen? Now is the time to try it!
Hidden popularity. Fluffy, bite-sized potatoes.
A must-see for octopus lovers. A cute Iidako in a cup. Individual differences may apply.
Smooth and slippery dumplings with a flavorful seasoning.
Soaked through, when you take a bite, the mochi is gooey.
Crispy texture. Just like the wakame soup from an oden shop.
A curry made with carefully selected dashi, easy to eat.
This is a light broth curry udon.
Chazuke with oden dashi♪ Full of the umami of the ingredients.
Unique to an oden shop. A collaboration of oden broth and udon♪
On weekdays from 11:30 to 15:00 and 17:00 to 19:00. (Last order at 19:00) Enjoy our great HAPPY HOUR!! No matter how many drinks you have, it's ALL 300 yen! Super affordable. Perfect for a quick drink, daytime drinking, or pre-party gatherings. 'Eligible drinks': Asahi Maru Efu draft beer (small), domestic lemon sour, domestic highball, green tea mix, black oolong tea mix, umami broth mix (hot), chilled broth mix (cold). During the above times, all eligible drinks are 300 yen each.
Open continuously from 12:00 to 23:00! We look forward to your visit♪ Feel free to come for daytime drinks, quick drinks, pre-parties, after-parties, or after weddings.
From OPEN to LAST. (12:00~22:30) All Asahi Maru Efu draft beer, domestic lemon sour, domestic highball, green tea highball, black oolong tea highball, and umami dashi highball are all 300 yen.
Limited to this season! Summer limited new sake is in stock! The daily changing lineup is exciting.
Limited to weekends and holidays! Open continuously from 12:00 to 23:00! Offering selected natural and organic wines from around the world at half price! Daily changing selection of sparkling, white, and red wines starting from 2,300 yen for 2 people, perfect for gatherings with friends, workplace parties, or after-parties!
The day drinking course has finally arrived! There are detailed contents for the course and coupons, so be sure to check it out♪
We warmly welcome individuals, groups, and those looking to use our space for daytime drinking after weddings! We are looking forward to discussing the number of people with you ♪
Indulge in a luxurious tasting of summer sake, which is now in season! Due to popular demand, we are bringing it back! This will be served in wine glasses (60ml × 3). Recommended for 1 to 2 people.
Enjoy a luxurious tasting of summer sake, which is in season now! Due to popular demand, it is making a comeback! This will be served in a tokkuri and ochoko (180ml × 2). Recommended for two or more people.
Summer sake changes daily! Each sake is a unique encounter! We bring in new ones as they run out! Please enjoy our carefully selected sake at our restaurant.
Sake and oden dashi. Unique to oden shops. It also helps replenish minerals during this season.
A refined version of our proud sake plus oden dashi. You can only drink this here in the world. Flavor change with grilled firefly squid and shichimi.
Enjoy flavor variations with chopped wasabi and Nemuro kelp.
The Japanese sake changes by season and week. Exciting sake that changes every time you visit! Always more than 10 types available.
Selected wines carefully chosen from around the world. Weekly changes.
A very popular drink at our restaurant, made with carefully selected domestic lemons.
Let's toast with our original glass first♪
From a sake brewery.
Made with domestic lemons
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