Unajyuki
우나쥬유키
| 一 | 二 | 三 | 四 | 五 | 六 | 日 |
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15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
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A rice bowl topped with a single piece of soft eel that is grilled, steamed, and seasoned in the style of Tokyo-style eel rice bowl.
A Nagoya-style eel rice bowl topped with a grilled eel that has been pre-cooked and seasoned.
This is a rice bowl topped with fresh sea urchin.
It is a rice bowl made with aged salmon.
A rice bowl topped with a whole grilled eel that is grilled, steamed, and seasoned in the Tokyo style.
A Nagoya-style eel rice bowl topped with a whole grilled eel that has been pre-grilled and seasoned.
It is a rice bowl made with seasonal natural fish and seafood.
It is a rice bowl made with seasonal natural fish and seafood.
It is a rice bowl made with tuna marinated in soy sauce.
It is a rice bowl made with aged salmon and tuna marinated in soy sauce.