Sujisanghoe

Savory cooked pig trotters!!!! Try the German-style Schwein Haxe!!!

Featuring the most tender flower rib meat with exceptional texture among all galbi cuts

Enjoy the tender braised pork in bone broth at a pub????!!!

A new innovation in boiled pork, Suji Sanghoe's signature dish made with Suji's unique touch!

Spicy red fish cake soup with seafood!!

A kimchi hot pot with a whole long cheese tonkatsu on top at Suji Sanghoe Tonkatsu!!

Sukoba charcoal grilled chicken!! Charcoal grilled chicken made with domestic chicken!!!!!!!!!

Korean-style pasta made with boiled and fried hanjeongsal, a special cut of pork, creating a crispy and tender sweet and salty dish

This is the holy land of highballs in Gangnam Station!! Incredibly diverse highball lineup!

Suji Sanghoe's signature dish, the special galbi, stir-fried in a special sauce, only available at Suji Sanghoe, a favorite menu among employees

Mala dominated the world. From Suji Sanghoe to the Mala hot pot dumplings, it's all delicious.

Suji with a small tendon and plenty of lamb and beef, healthy and delicious, once you eat it, you want to eat it again

A hot pot with milky broth and dumplings, served with clear broth for a refreshing taste, perfect with soju!

A plate of juicy and tender suyuk that steals the show even when you cook it on the table with soju

A healthy appetizer made with domestic chicken leg meat, free of any unpleasant odor!