ロートレシピ 梅田NU茶屋町プラス店

Enjoy a selection of 5 seasonal delicacies + soup + ten-grain rice or scone. This dish is thoughtfully prepared with a variety of vegetables, considering seasonal flavors and nutritional balance.

+ Seasonal Daily Deli 3 Types + Soup + Ten Grain Rice or Scone

+ Seasonal Daily Delicacies 3 Types + Soup + Ten Grain Rice or Scone

+ Seasonal Daily Deli 3 Types + Soup

+ 3 types of seasonal daily deli + Soup + Scone

A classic pudding made with wasanbon, sweet sake, and mirin, offering a gentle sweetness.

Made with cream cheese from Hokkaido. Smooth cheese cake.

Classic pudding made with wasanbon, sweet sake, and mirin. Enjoy with seasonal fruits.

You can enjoy the differences in flavor that come from naturally pastured cows, as the taste changes with the seasons.

Red keema curry made with minced southern pork, dried tomatoes, and beets.

5 types of seasonal daily deli + soup + ten-grain rice or scone

Cherry blossoms, cherry leaves, roasted green tea, gyokuro, sansho pepper, yuzu. Using botanicals unique to Japan, it features a smooth texture and elegant flavor that pursues a perfect balance of aroma and taste.

Original mojito made with mint, rosemary, seasonal herbs, and cane sugar

Using carefully selected botanical ingredients, we crafted Japan's spirit 'TUMUGI' with the traditional technique of 'koji'.

Using carefully selected botanical ingredients, we crafted Japan's spirit 'TUMUGI' with the traditional technique of 'koji'.

A blend of spices and shochu 'CARDAMON TAKE7' with the king of aromas, 'Cardamom', mixed with rice shochu. Its elegant and refreshing fragrance invites you to a pleasant moment.

Craft beer brewed with deep ocean water from Kume Island. By using ultra-hard water with a hardness of 1,000 derived from deep ocean water, it is possible to achieve a sharp and clear taste while maintaining the fruity aroma and bitterness characteristic of IPA (patent pending).

Craft beer brewed with deep seawater from Kume Island. It recreates the quiet and deep blue color seen when diving into the sea. In collaboration with a German brewer, it has a robust flavor that is committed to 100% malt, despite being a sparkling beer.

Sea turtles swimming gracefully in the emerald green sea. Inspired by the ocean of Kume Island that they see, 'Turtle Green' has been crafted to have a fruity and soft flavor with a subdued bitterness, evoking a tropical atmosphere.

A beer cocktail made with 12 types of organic vegetable juice. Uses the equivalent of 175g of vegetables per glass.

A shandy made with homemade ginger syrup, spiced and with a kick of heat.

A highball with a sweet and rich honey flavor made with Jack Daniel's Tennessee Honey.

It has a beautiful acidity, with a hint of bitterness in the finish.

Fruity and refreshing dry

Elegant and sharp flavor

Rich medium body

Soft and smooth balance

Aroma of citrus fruits like grapefruit and floral notes. It has a beautiful acidity, and in the finish, there is a hint of bitterness.

This is a special brew made only from organically certified grapes from a specific plot. Aromas of green apple, white peach, and lemon tart. Soft and creamy.

A champagne loved by people around the world since its birth in 1869.

Chardonnay made from 100% domestic grapes, the oldest vineyard in western Japan with a 100-year history, fermented at low temperatures in stainless steel tanks, a white wine produced in Osaka.

A biodynamic producer representing the Loire, 100% Chenin Blanc with clean and beautiful acidity, a sharp and refined style of wine with a remarkable balance and intricate, noble flavors.

A premium cuvée from a renowned producer leading Spanish wine, part of a popular series. Enjoy an elegant taste with rich fruit flavors and a refreshing finish.

A white wine crafted to evoke the sparkling emerald Mediterranean. It has a vibrant and fruity, relaxed flavor.

This is an assemblage made from three different varieties of grapes: domestic Merlot, Yama Sauvignon, and Black Queen. After aging in wooden barrels, it is bottled, resulting in a calm finish where each grape does not assert itself. Yet, it has complexity and is a rich, dry red wine.

This wine is made at an altitude of 900 meters on the summit of PAGO DEL CIERO (Field of the Sky). It features a beautiful label adorned with constellations, offering a rich fruitiness and nuances of rich, toasty oak barrels.

An elegant wine with rich fruit flavors, thickness, roundness, and silky tannins, committed to 'bottling the expression of the environment as it is, in its terroir.'

100% organic grapes used. The aromas of spices, vanilla, and jam stand out with a hint of tobacco. A moderate weight of dark chocolate.

Uses rosehip, hibiscus, orange peel, cinnamon, ginger, and clove. Inspired by hot wine.

A blend of chamomile with the queen of herbal teas, verbena, and lavender. Gentle on the stomach, with a muscat flavor for mental relaxation.

A popular blend of vitamin-rich rosehip and hibiscus containing citric acid. Flavors of apple and strawberry.

An original blend centered around herbs such as lemongrass, peppermint, and jasmine, which are expected to help with digestion.

A refreshing lemon squash with the aroma of fresh mint

A gentle squash with the pleasant aroma of yuzu from Tokushima Prefecture and rosemary.

Homemade craft cola featuring the aroma of lavender along with more than 10 types of spices, including vanilla and cinnamon. Made with beet sugar.

Homemade ginger ale made with fresh ginger, star anise, chili peppers, cloves, and using beet sugar.

(L Size) 630 yen

Yamamoto Coffee Select, a long-established coffee maker in Osaka, with the motto 'Everything is for delicious coffee...'.

Starts from ¥1000.

Please ask the staff for details

One of the three major oolong teas from Taiwan. Made with organic fertilizers. Characterized by a floral aroma. Recommended for those with pollen allergies.

This is a fermented tea with a flavor close to black tea. Hand-picked, no fertilizers, no pesticides. Rich in vitamin C. Recommended for those concerned about their skin.