Ariano

Veal Braciole Stuffed With Prosciutto, Mozzarella, Topped With Braised Beef Tomato Sauce

Fried Shrimp, Served With Sweet & Spicy Aioli

Fried Artichoke Hearts, Stuffed & Wrapped In Prosciutto Smothered In Basil Pesto Cream

Fried Risotto Croquettes Coated With Bread Crumbs, Filled With Prosciutto Di Parma, Fresh Mozzarella, & Tomato, Finished With A Spicy Pizzaiola Sauce

Assorted Cheese Plate, Fig Glaze, Kalamata Olives, Dried Figs

Fried Risotto Pesto Croquettes, Stuffed With Lump Crab, Fontina Cheese, Over A Bed Of Blush Sauce, Topped With Cherry Peppers

Trio Of Ground Beef, Veal & Pork, Covered In A Vodka Aurora SauceTopped With Long Hot, Crispy Pancetta & Parmesan Cheese

Lump Crab, Roasted Peppers, Asparagus Tips Tossed With Creamy Lemon Herb Sauce

Little Neck Clams Sautéed in a Garlic Wine Broth, Served in a Bread Bowl

Tilapia, Shrimp, Bay Scallops, Lump Crab, Mussels, Little Neck Clams, Sausage Sautéed in Tomato Broth Served in a Bread Bowl

Prince Edward Island Mussels, Sautéed in Seafood Tomato Broth & Served In Bread Bowl

Seasonal Vegetables Marinated in Garlic & Extra Virgin Olive Oil. All Cask Ironed Served In Pesto Bread Bowl

Goat Cheese, Kale, Beets, Roasted Hazelnuts, Dried Cranberries, Orange Citrus Vinaigrette

Fresh Creamy Burrata, Tomatoes, Kalamata Olives, Fresh Basil, Extra Virgin Olive Oil

Romaine Hearts, Diced Tomatoes, Croutons, Gorgonzola Dressing, Parmesan Cheese

Spinach, Strawberries, Toasted Almonds, Feta, Red Onions & Port Wine Vinaigrette

Mixed Greens, Apples, Pistachios, Gorgonzola, Red Onions & Raspberry Vinaigrette

Arugula, Tomato, Prosciutto, Parmesan & Lemon Vinaigrette

Pan Seared Filet Mignon, Served With Creamy Gorgonzola Sauce, Topped With Sweet Chili Shallot Glaze

Baby Back Ribs, Braised & Finished in Our Brick Oven Served With Our Signature Sauce

​Pan Seared Lamb Chops In Garlic & Rosemary Cream Sauce, Served Over Top Of Creamy Risotto & Topped With Gorgonzola Cheese

Seared Salmon, Over A Bed Of Pesto Cous- Cous Topped With Bruschetta & Balsamic Glaze

Mediterranean Sea Bass Lump Crab, Artichoke, Served Over Bed Of Creamy Risotto, Topped with Roasted Pepper Coulis

Seared Ahi Tuna, Topped With Blackened Shrimp, Finished In Tomatillo & Avocado Sauce

Filet Tips Sautéed In Marsala Demi Glaze Served OverA Bed Of Creamy Risotto & Topped With Crispy Onions

Braised Short Rib, Seasonal Vegetable Medley, Red Wine Beef Ragu Served With Creamy Risotto

Spinach & Ricotta Between A Lightly Breaded Eggplant, Topped With A Vodka Aurora

Roasted Garlic, & Honey Basil Cream, Sautéed Shrimp

Topped With Mozzarella, Fresh Tomato & Pesto Drizzle

Capers, Tomato & White Wine Sauce​

Roasted Tomato, Basil Pesto, Fresh Mozzarella

Thinly Sliced Chicken, Provolone & Prosciutto, Topped With Sage Aioli

Spicy Vodka Sauce, Topped With Thinly Sliced Organic Chicken, Fontina Cheese, Mushrooms & Drizzled With Basil Pesto

Vodka Sauce, Crumbled Meatball, Roasted Peppers, Shredded Mozzarella & Drizzled With Basil Pesto

Fresh Mozzarella, Basil, Marinara

N.Y. Strip Steak, Roasted Long Hots, Smoked Mozzarella, Oven Roasted Potatoes, Garlic Italian Herb Cream Sauce

Marinara, Fresh Mozzarella, Garlic & Oregano

Hot Sausage, Marinara, Pepperoni, & Fresh Mozzarella

Eggplant, Zucchini, Roasted Peppers, Sautéed In Our Brick Oven With Garlic & Pine Nuts, Finished With Olive Oil & Asiago Cheese

Marinara, Baby Spinach, Roasted Peppers, Minced Garlic & Fontina Cheese

Marinara, Sweet Tomatoes & Ricotta Cheese, Finished With Olive Oil

Hot Sausage, Fresh Mozzarella, Sun Dried Tomatoes, Drizzled With Basil Pesto

Beef Short Rib, Smoked Gouda Cheese, Spicy Aioli Topped With Caramelized Onions

Garlic, Fresh Tomato, Fresh Mozzarella, Spinach & Ricotta Cheese

Chipotle Tomato Marinara, Thinly Sliced New York Strip Steak, Chorizo Topped With Guacamole, Shredded Mozzarella

Hot Sausage, Marinara, Broccoli Rabe, Parmesan Cheese

Brick Oven Caramelized Onions, Basil & Fontina Cheese, Drizzled Olive Oil

Thinly Sliced Organic Chicken, Basil Pesto Topped With Fontina Cheese

Sweet Sausage, Marinara, Mushrooms & Fresh Mozzarella

Sweet Sausage, Marinara, Artichokes, Prosciutto Crudo & Smoked Mozzarella

Roasted Tomato, Portobello, Spinach, Smoked Mozzarella, Basil & Garlic

Creamy Chocolate, Slight Happiness & Bitterness, Vanilla & Toffee Notes

New England Style IPA, Nice Citra, Nice Bitterness, Unfiltered Appearance

Nice Fig Flavor, Goes Well With Being A Sour, Tart, Slight Sweet

Hazy IPA, Unfiltered Appearance, Nice Citrus Notes, Slight Bitterness, Well Balanced

Brewed With Chocolate, Slight Bitterness, Easy Drinking, Dark Beer

Golden Lager Oak Barrels, Raspberries & Pink Peppercorn

Smooth & Toasty Brown Ale, Hints Of Carmel & Cocoa

West Coast Rye IPA, Pine Characters, Citra Hop, Nice Bitterness

Dry, Roasty, Dark Malts, Bold, Semi Sweet

Easy Drinking IPA, Brewed With Syrah Wine, Nice Purple Color Well Balanced

Flemish Sour, Easy Drinking, Slight Tart, Slight Sweetness, Red Color, Fruity, Fermented Fruit

Classic Crisp Italian Lager, Easy Drinking

Nice Malt Notes, Golden Color, Light Beer Same Recipe Since 1859

Rich, Sweet and Full Flavors of Roasted Malt. Has a Touch of Barely, Amber in Color​

Roasty, Malty, Mild Hop Bitterness, Brown Sugar Notes, Medium Body

Crisp Hoppy, Well Balanced, Nice Citrus Notes, Does Philly Proud

Massive Espresso & Dark Chocolate Flavors, Bold Stout Flavors

Citrus Flavors, Lingering Bitterness, Grapefruit & Tangerine Notes, Medium Light Body

Ask Server For Whats In

Slight Sour, Nice Fruit Notes, Amber Color, Slight Sweetness

warm caramel, cinnamon-sugar & banana cheesecake wrapped in flour tortilla served with vanilla gelato

sweetened pizza dough topped with lemon curd & fresh blueberries

housemade gelato "drowned" in espresso

sweetened pizza dough with hazelnut chocolate spread, fresh strawberries & powered sugar

banana, vanilla, peanut butter, mint, coconut

a pairing of lychee, vanilla bean & elderflower

pair the two together (mon cheri chocolate)

elegant creamy milk chocolate, over rich piedmontese hazelnut gelato

pama pomegranate, the "forbidden fruit" fresh citrus & herbs create an exotic experience

a blend of almond, pistachio & hazelnut from the town of pisa

made from the fruit of the marula tree a favorite of south african elephants

hand picked organic sambazon acai berries from the amazon creates a complex profile of chocolate, spice & berry notes when gently poured over vanilla gelato

raspberries, blackberries steeped in cognac poured over rich dark chocolate - a classic

from the town of benevento neighboring ariano irpino strega, meaning "witch" in italian is a popular herbal liqueur, paired with coffee gelato you have "gaffe coretto" a favorite in our region

With seasoned flat bread

Sweetened pizza dough with hazelnut chocolate spread, fresh strawberries & powdered sugar

Sweet lemon ricotta with seasonal fruits

Crisp Citrus with Green Fruits

Melon, Tropical Citrus with Fresh Herbs

Crisp, Zesty, Intense Citrus Fruits

Fruity, Off-dry, Honeysuckle, Pear

Crisp, Refreshing, Kiwi, Orange Blossom

Apple, Vanilla, Spice with Fresh Citrus

Juicy Cherry, Spice, Bright Acidity

Cherry, Raspberry, Clove, Vanilla

Juicy Forest Fruits, Spice, Supple

Black Cherry, Clove, Mocha, Long Finish

Syrah, Grenache & Mouryedre in a traditional Rhone style

Dark Black Fruits, Cocoa, Spice, jammy

Plump, Juicy Dark Fruits, Vanilla

Black Cherry, Leather, Tobacco, Spicy

Assortments of our House Made Cello's Made with Grappa

Peach Vodka, Peach Liquor, Peach Puree, Fresh Lime

Black Cherry Rum, Fresh Mint, Fresh Lime

Ginger Liquor, Bulleit Bourbon, Fresh Lime, Lemonade

Vodka, Borbone Espresso, Baileys, Kahlua

Tequila, Fresh Watermelon, Fresh Lime, Jalepeno

Citreon Vodka, Fresh Lemon, Basil Simple

Jack Daniels Honey, Tuaca, Lemonade, Fresh Mint

Godiva, Rum, Kahlua

Crown Royal Regal Apple, Apple Juice

Ciroc Amaretto, St Germain, Fresh Orange

Coconut Vodka, Amaretto, Pineapple Juice

fried artichokes hearts stuffed wrapped in prosciutto, finished with pesto cream

seasonal vegetables marinated in garlic extra virgin olive oil all cast ironed served in pesto bread bowl topped with shaved parmesan cheese

veal medallions stuffed with prosciutto, mozzarella basil braised in red wine tomato sauce

little neck clams sauteed with garlic, parsley, butter white wine sauce served in our pizza bowl

fried shrimp, served with sweet spicy aioli

fried risotto balls filled with prosciutto mozzarella served with spicy pizzaiola sauce

lump crab, roasted peppers asparagus tips tossed with creamy lemon herb sauce

trio of ground beef, veal pork, covered in a vodka aurora sauce topped with long hot, crispy pancetta parmesan cheese

prince edward island mussels with a spicy garlic tomato marinara served in out homemade bread bowl

romaine grilled chicken hard boiled eggs, tomatoes, red onion, croutons, parmesan caesar dressing

grilled chicken, creamy burrata, tomatoes, olives, basil balsamic syrup

spinach tossed with strawberries, almonds, feta cheese, red onions port wine vinaigrette

mixed greens, apples, pecans, gorgonzola red onions tossed in a raspberry vinaigrette

grilled chicken, arugula, shaved parmesan, fresh tomato lemon vinaigrette

kale, goat cheese, beets, roasted hazelnuts, dried cranberries orange citrus vinaigrette

lump crab, avocado, mixed greens, tomatoes, croutons lemon vinaigrette

cajun dusted finished with avocado aioli

sautéed with shrimp, roasted garlic basil honey cream

with bruschetta tomato balsamic syrup

with capers, tomatoes white wine lemon sauce

sea bass with lump crab artichoke pepper coulis

mozzarella, tomato, basil, garlic, pesto drizzle

filet tips with mushrooms, demi glaze crispy onions

sauteed shrimp, tomatoes, garlic lemon white wine

blackened chicken, sliced tomato, baby arugula, shaved parmesan balsamic glaze

asparagus, fresh tomato, shaved parmesan spicy aioli

asparagus, fresh tomato, lemon caper sauce

clams, mussels, crab, scallop light spicy tomato sauce

chicken, prosciutto, sage aioli, lettuce provolone

chicken, mozzarella, arugula, pesto roasted peppers

fresh tomato, mozzarella, basil, olive oil mixed greens

blackened salmon, aioli, avocado, fontina cheese lettuce

pulled chicken, smoked gouda, prosciutto, sliced portobello balsamic glaze

shredded short rib, pepper jack, avocado, mixed greens, spicy mayo

white pizza with roasted tomatoes, mozzarella pesto

hot sausage, portobello, mozzarella, pesto stewed tomatoes

mozzarella, spinach, ricotta, fresh tomato, garlic olive oil

ricotta cheese, tomato marinara, stewed tomatoes olive oil

sweet sausage, mushrooms, mozzarella tomato marinara

spinach, tomato sauce, garlic, roasted peppers fontina cheese

grilled portobello, spinach, roasted tomato, basil, garlic smoked mozzarella

white pizza with chicken, prosciutto, sage aioli provolone

hot sausage, pepperoni, tomato marinara mozzarella

hot sausage, stew tomatoes, mozzarella tomato marinara

fresh mozzarella, tomato marinara, garlic oregano

chicken basil pesto finished with fontina cheese

sweet sausage, prosciutto, smoked mozzarella, tomato marinara artichokes

oven caramelized onions, fontina cheese, olive oil basil

fresh mozzarella, tomato marinara basil

hot sausage, mozzarella, pesto sauce sun dried tomatoes

topped with grilled eggplant, zucchini, roasted peppers, garlic, pinenuts asiago cheese

broccoli rabe, hot sausage, tomato marinara parmesan

short rib, spicy aioli, caramelized onions, smoked gouda

vodka sauce, thinly sliced chicken, fontina cheese, mushrooms, drizzled with basil pesto

n.y. strip steak, roasted long hots, smoked mozzarella, oven roasted potatoes, garlic italian herb cream sauce

ricotta, italian spices, fresh mozzarella, garlic olive oil

Veal Braciole Stuffed With Prosciutto, Mozzarella, Topped With Braised Beef Tomato Sauce

Fried Shrimp, Served With Sweet Spicy Aioli

Fried Artichoke Hearts, Stuffed Wrapped In Prosciutto Smothered In Basil Pesto Cream

Fried Risotto Croquettes Coated With Bread Crumbs, Filled With Prosciutto Di Parma, Fresh Mozzarella, Tomato, Finished With A Spicy Pizzaiola Sauce

Assorted Cheese Plate, Fig Glaze, Kalamata Olives, Dried Figs

Fried Risotto Pesto Croquettes, Stuffed With Lump Crab, Fontina Cheese, Over A Bed Of Blush Sauce, Topped With Cherry Peppers

Trio Of Ground Beef, Veal Pork, Covered In A Vodka Aurora SauceTopped With Long Hot, Crispy Pancetta Parmesan Cheese

Lump Crab, Roasted Peppers, Asparagus Tips Tossed With Creamy Lemon Herb Sauce

Little Neck Clams Sautéed in a Garlic Wine Broth, Served in a Bread Bowl

Tilapia, Shrimp, Bay Scallops, Lump Crab, Mussels, Little Neck Clams, Sausage Sautéed in Tomato Broth Served in a Bread Bowl

Prince Edward Island Mussels, Sautéed in Seafood Tomato Broth Served In Bread Bowl

Seasonal Vegetables Marinated in Garlic Extra Virgin Olive Oil. All Cask Ironed Served In Pesto Bread Bowl

Goat Cheese, Kale, Beets, Roasted Hazelnuts, Dried Cranberries, Orange Citrus Vinaigrette

Fresh Creamy Burrata, Tomatoes, Kalamata Olives, Fresh Basil, Extra Virgin Olive Oil

Romaine Hearts, Diced Tomatoes, Croutons, Gorgonzola Dressing, Parmesan Cheese

Spinach, Strawberries, Toasted Almonds, Feta, Red Onions Port Wine Vinaigrette

Mixed Greens, Apples, Pistachios, Gorgonzola, Red Onions Raspberry Vinaigrette

Arugula, Tomato, Prosciutto, Parmesan Lemon Vinaigrette

Pan Seared Filet Mignon, Served With Creamy Gorgonzola Sauce, Topped With Sweet Chili Shallot Glaze

Baby Back Ribs, Braised Finished in Our Brick Oven Served With Our Signature Sauce

​Pan Seared Lamb Chops In Garlic Rosemary Cream Sauce, Served Over Top Of Creamy Risotto Topped With Gorgonzola Cheese

Seared Salmon, Over A Bed Of Pesto Cous- Cous Topped With Bruschetta Balsamic Glaze

Mediterranean Sea Bass Lump Crab, Artichoke, Served Over Bed Of Creamy Risotto, Topped with Roasted Pepper Coulis

Seared Ahi Tuna, Topped With Blackened Shrimp, Finished In Tomatillo Avocado Sauce

Filet Tips Sautéed In Marsala Demi Glaze Served OverA Bed Of Creamy Risotto Topped With Crispy Onions

Braised Short Rib, Seasonal Vegetable Medley, Red Wine Beef Ragu Served With Creamy Risotto

Spinach Ricotta Between A Lightly Breaded Eggplant, Topped With A Vodka Aurora

Roasted Garlic, Honey Basil Cream, Sautéed Shrimp

Topped With Mozzarella, Fresh Tomato Pesto Drizzle

Capers, Tomato White Wine Sauce​

Roasted Tomato, Basil Pesto, Fresh Mozzarella

Thinly Sliced Chicken, Provolone Prosciutto, Topped With Sage Aioli

Spicy Vodka Sauce, Topped With Thinly Sliced Organic Chicken, Fontina Cheese, Mushrooms Drizzled With Basil Pesto

Vodka Sauce, Crumbled Meatball, Roasted Peppers, Shredded Mozzarella Drizzled With Basil Pesto

Fresh Mozzarella, Basil, Marinara

N.Y. Strip Steak, Roasted Long Hots, Smoked Mozzarella, Oven Roasted Potatoes, Garlic Italian Herb Cream Sauce

Marinara, Fresh Mozzarella, Garlic Oregano

Hot Sausage, Marinara, Pepperoni, Fresh Mozzarella

Eggplant, Zucchini, Roasted Peppers, Sautéed In Our Brick Oven With Garlic Pine Nuts, Finished With Olive Oil Asiago Cheese

Marinara, Baby Spinach, Roasted Peppers, Minced Garlic Fontina Cheese

Marinara, Sweet Tomatoes Ricotta Cheese, Finished With Olive Oil

Hot Sausage, Fresh Mozzarella, Sun Dried Tomatoes, Drizzled With Basil Pesto

Beef Short Rib, Smoked Gouda Cheese, Spicy Aioli Topped With Caramelized Onions

Garlic, Fresh Tomato, Fresh Mozzarella, Spinach Ricotta Cheese

Chipotle Tomato Marinara, Thinly Sliced New York Strip Steak, Chorizo Topped With Guacamole, Shredded Mozzarella

Hot Sausage, Marinara, Broccoli Rabe, Parmesan Cheese

Brick Oven Caramelized Onions, Basil Fontina Cheese, Drizzled Olive Oil

Thinly Sliced Organic Chicken, Basil Pesto Topped With Fontina Cheese

Sweet Sausage, Marinara, Mushrooms Fresh Mozzarella

Sweet Sausage, Marinara, Artichokes, Prosciutto Crudo Smoked Mozzarella

Roasted Tomato, Portobello, Spinach, Smoked Mozzarella, Basil Garlic

Creamy Chocolate, Slight Happiness Bitterness, Vanilla Toffee Notes

New England Style IPA, Nice Citra, Nice Bitterness, Unfiltered Appearance

Nice Fig Flavor, Goes Well With Being A Sour, Tart, Slight Sweet

Hazy IPA, Unfiltered Appearance, Nice Citrus Notes, Slight Bitterness, Well Balanced

Brewed With Chocolate, Slight Bitterness, Easy Drinking, Dark Beer

Golden Lager Oak Barrels, Raspberries Pink Peppercorn

Smooth Toasty Brown Ale, Hints Of Carmel Cocoa

West Coast Rye IPA, Pine Characters, Citra Hop, Nice Bitterness

Dry, Roasty, Dark Malts, Bold, Semi Sweet

Easy Drinking IPA, Brewed With Syrah Wine, Nice Purple Color Well Balanced

Flemish Sour, Easy Drinking, Slight Tart, Slight Sweetness, Red Color, Fruity, Fermented Fruit

Classic Crisp Italian Lager, Easy Drinking

Nice Malt Notes, Golden Color, Light Beer Same Recipe Since 1859

Rich, Sweet and Full Flavors of Roasted Malt. Has a Touch of Barely, Amber in Color​

Roasty, Malty, Mild Hop Bitterness, Brown Sugar Notes, Medium Body

Crisp Hoppy, Well Balanced, Nice Citrus Notes, Does Philly Proud

Massive Espresso Dark Chocolate Flavors, Bold Stout Flavors

Citrus Flavors, Lingering Bitterness, Grapefruit Tangerine Notes, Medium Light Body

Ask Server For Whats In

Slight Sour, Nice Fruit Notes, Amber Color, Slight Sweetness

warm caramel, cinnamon-sugar banana cheesecake wrapped in flour tortilla served with vanilla gelato

sweetened pizza dough topped with lemon curd fresh blueberries

housemade gelato "drowned" in espresso

sweetened pizza dough with hazelnut chocolate spread, fresh strawberries powered sugar

banana, vanilla, peanut butter, mint, coconut

a pairing of lychee, vanilla bean elderflower

pair the two together (mon cheri chocolate)

elegant creamy milk chocolate, over rich piedmontese hazelnut gelato

pama pomegranate, the "forbidden fruit" fresh citrus herbs create an exotic experience

a blend of almond, pistachio hazelnut from the town of pisa

made from the fruit of the marula tree a favorite of south african elephants

hand picked organic sambazon acai berries from the amazon creates a complex profile of chocolate, spice berry notes when gently poured over vanilla gelato

raspberries, blackberries steeped in cognac poured over rich dark chocolate - a classic

from the town of benevento neighboring ariano irpino strega, meaning "witch" in italian is a popular herbal liqueur, paired with coffee gelato you have "gaffe coretto" a favorite in our region

With seasoned flat bread

Sweetened pizza dough with hazelnut chocolate spread, fresh strawberries powdered sugar

Sweet lemon ricotta with seasonal fruits

Crisp Citrus with Green Fruits

Melon, Tropical Citrus with Fresh Herbs

Crisp, Zesty, Intense Citrus Fruits

Fruity, Off-dry, Honeysuckle, Pear

Crisp, Refreshing, Kiwi, Orange Blossom

Apple, Vanilla, Spice with Fresh Citrus

Juicy Cherry, Spice, Bright Acidity

Cherry, Raspberry, Clove, Vanilla

Juicy Forest Fruits, Spice, Supple

Black Cherry, Clove, Mocha, Long Finish

Syrah, Grenache Mouryedre in a traditional Rhone style

Dark Black Fruits, Cocoa, Spice, jammy

Plump, Juicy Dark Fruits, Vanilla

Black Cherry, Leather, Tobacco, Spicy

Assortments of our House Made Cello's Made with Grappa

Peach Vodka, Peach Liquor, Peach Puree, Fresh Lime

Black Cherry Rum, Fresh Mint, Fresh Lime

Ginger Liquor, Bulleit Bourbon, Fresh Lime, Lemonade

Vodka, Borbone Espresso, Baileys, Kahlua

Tequila, Fresh Watermelon, Fresh Lime, Jalepeno

Citreon Vodka, Fresh Lemon, Basil Simple

Jack Daniels Honey, Tuaca, Lemonade, Fresh Mint

Godiva, Rum, Kahlua

Crown Royal Regal Apple, Apple Juice

Ciroc Amaretto, St Germain, Fresh Orange

Coconut Vodka, Amaretto, Pineapple Juice

fried artichokes hearts stuffed & wrapped in prosciutto, & finished with pesto cream

seasonal vegetables marinated in garlic & extra virgin olive oil all cast ironed served in pesto bread bowl topped with shaved parmesan cheese

veal medallions stuffed with prosciutto, mozzarella & basil braised in red wine tomato sauce

little neck clams sauteed with garlic, parsley, butter & white wine sauce served in our pizza bowl

fried shrimp, served with sweet & spicy aioli

fried risotto balls filled with prosciutto & mozzarella served with spicy pizzaiola sauce

lump crab, roasted peppers & asparagus tips tossed with creamy lemon herb sauce

trio of ground beef, veal & pork, covered in a vodka aurora sauce topped with long hot, crispy pancetta & parmesan cheese

prince edward island mussels with a spicy garlic tomato marinara served in out homemade bread bowl

romaine grilled chicken hard boiled eggs, tomatoes, red onion, croutons, parmesan & caesar dressing

grilled chicken, creamy burrata, tomatoes, olives, basil & balsamic syrup

spinach tossed with strawberries, almonds, feta cheese, red onions & port wine vinaigrette

mixed greens, apples, pecans, gorgonzola & red onions tossed in a raspberry vinaigrette

grilled chicken, arugula, shaved parmesan, fresh tomato & lemon vinaigrette

kale, goat cheese, beets, roasted hazelnuts, dried cranberries & orange citrus vinaigrette

lump crab, avocado, mixed greens, tomatoes, croutons & lemon vinaigrette

cajun dusted & finished with avocado aioli

sautéed with shrimp, & roasted garlic basil honey cream

with bruschetta tomato & balsamic syrup

with capers, tomatoes & white wine lemon sauce

sea bass with lump crab artichoke & pepper coulis

mozzarella, tomato, basil, garlic, pesto drizzle

filet tips with mushrooms, demi glaze & crispy onions

sauteed shrimp, tomatoes, & garlic lemon white wine

blackened chicken, sliced tomato, baby arugula, shaved parmesan & balsamic glaze

asparagus, fresh tomato, shaved parmesan & spicy aioli

asparagus, fresh tomato, & lemon caper sauce

clams, mussels, crab, scallop & light spicy tomato sauce

chicken, prosciutto, sage aioli, lettuce & provolone

chicken, mozzarella, arugula, pesto & roasted peppers

fresh tomato, mozzarella, basil, olive oil & mixed greens

blackened salmon, aioli, avocado, fontina cheese & lettuce

pulled chicken, smoked gouda, prosciutto, sliced portobello & balsamic glaze

shredded short rib, pepper jack, avocado, mixed greens, spicy mayo

white pizza with roasted tomatoes, mozzarella & pesto

hot sausage, portobello, mozzarella, pesto & stewed tomatoes

mozzarella, spinach, ricotta, fresh tomato, garlic & olive oil

ricotta cheese, tomato marinara, stewed tomatoes & olive oil

sweet sausage, mushrooms, mozzarella & tomato marinara

spinach, tomato sauce, garlic, roasted peppers & fontina cheese

grilled portobello, spinach, roasted tomato, basil, garlic & smoked mozzarella

white pizza with chicken, prosciutto, sage aioli & provolone

hot sausage, pepperoni, tomato marinara & mozzarella

hot sausage, stew tomatoes, mozzarella & tomato marinara

fresh mozzarella, tomato marinara, garlic & oregano

chicken & basil pesto finished with fontina cheese

sweet sausage, prosciutto, smoked mozzarella, tomato marinara & artichokes

oven caramelized onions, fontina cheese, olive oil & basil

fresh mozzarella, tomato marinara & basil

hot sausage, mozzarella, pesto sauce & sun dried tomatoes

topped with grilled eggplant, zucchini, roasted peppers, garlic, pinenuts & asiago cheese

broccoli rabe, hot sausage, tomato marinara & parmesan

short rib, spicy aioli, caramelized onions, & smoked gouda

vodka sauce, thinly sliced chicken, fontina cheese, mushrooms, & drizzled with basil pesto

n.y. strip steak, roasted long hots, smoked mozzarella, oven roasted potatoes, garlic italian herb cream sauce

ricotta, italian spices, fresh mozzarella, garlic & olive oil

Veal Braciole Stuffed With Prosciutto, Mozzarella, Topped With Braised Beef Tomato Sauce

Fried Shrimp, Served With Sweet & Spicy Aioli

Fried Artichoke Hearts, Stuffed & Wrapped In Prosciutto Smothered In Basil Pesto Cream

Fried Risotto Croquettes Coated With Bread Crumbs, Filled With Prosciutto Di Parma, Fresh Mozzarella, & Tomato, Finished With A Spicy Pizzaiola Sauce

Assorted Cheese Plate, Fig Glaze, Kalamata Olives, Dried Figs

Fried Risotto Pesto Croquettes, Stuffed With Lump Crab, Fontina Cheese, Over A Bed Of Blush Sauce, Topped With Cherry Peppers

Trio Of Ground Beef, Veal & Pork, Covered In A Vodka Aurora SauceTopped With Long Hot, Crispy Pancetta & Parmesan Cheese

Lump Crab, Roasted Peppers, Asparagus Tips Tossed With Creamy Lemon Herb Sauce

Little Neck Clams Sautéed in a Garlic Wine Broth, Served in a Bread Bowl

Tilapia, Shrimp, Bay Scallops, Lump Crab, Mussels, Little Neck Clams, Sausage Sautéed in Tomato Broth Served in a Bread Bowl

Prince Edward Island Mussels, Sautéed in Seafood Tomato Broth & Served In Bread Bowl

Seasonal Vegetables Marinated in Garlic & Extra Virgin Olive Oil. All Cask Ironed Served In Pesto Bread Bowl

Goat Cheese, Kale, Beets, Roasted Hazelnuts, Dried Cranberries, Orange Citrus Vinaigrette

Fresh Creamy Burrata, Tomatoes, Kalamata Olives, Fresh Basil, Extra Virgin Olive Oil

Romaine Hearts, Diced Tomatoes, Croutons, Gorgonzola Dressing, Parmesan Cheese

Spinach, Strawberries, Toasted Almonds, Feta, Red Onions & Port Wine Vinaigrette

Mixed Greens, Apples, Pistachios, Gorgonzola, Red Onions & Raspberry Vinaigrette

Arugula, Tomato, Prosciutto, Parmesan & Lemon Vinaigrette

Pan Seared Filet Mignon, Served With Creamy Gorgonzola Sauce, Topped With Sweet Chili Shallot Glaze

Baby Back Ribs, Braised & Finished in Our Brick Oven Served With Our Signature Sauce

​Pan Seared Lamb Chops In Garlic & Rosemary Cream Sauce, Served Over Top Of Creamy Risotto & Topped With Gorgonzola Cheese

Seared Salmon, Over A Bed Of Pesto Cous- Cous Topped With Bruschetta & Balsamic Glaze

Mediterranean Sea Bass Lump Crab, Artichoke, Served Over Bed Of Creamy Risotto, Topped with Roasted Pepper Coulis

Seared Ahi Tuna, Topped With Blackened Shrimp, Finished In Tomatillo & Avocado Sauce

Filet Tips Sautéed In Marsala Demi Glaze Served OverA Bed Of Creamy Risotto & Topped With Crispy Onions

Braised Short Rib, Seasonal Vegetable Medley, Red Wine Beef Ragu Served With Creamy Risotto

Spinach & Ricotta Between A Lightly Breaded Eggplant, Topped With A Vodka Aurora

Roasted Garlic, & Honey Basil Cream, Sautéed Shrimp

Topped With Mozzarella, Fresh Tomato & Pesto Drizzle

Capers, Tomato & White Wine Sauce​

Roasted Tomato, Basil Pesto, Fresh Mozzarella

Thinly Sliced Chicken, Provolone & Prosciutto, Topped With Sage Aioli

Spicy Vodka Sauce, Topped With Thinly Sliced Organic Chicken, Fontina Cheese, Mushrooms & Drizzled With Basil Pesto

Vodka Sauce, Crumbled Meatball, Roasted Peppers, Shredded Mozzarella & Drizzled With Basil Pesto

Fresh Mozzarella, Basil, Marinara

N.Y. Strip Steak, Roasted Long Hots, Smoked Mozzarella, Oven Roasted Potatoes, Garlic Italian Herb Cream Sauce

Marinara, Fresh Mozzarella, Garlic & Oregano

Hot Sausage, Marinara, Pepperoni, & Fresh Mozzarella

Eggplant, Zucchini, Roasted Peppers, Sautéed In Our Brick Oven With Garlic & Pine Nuts, Finished With Olive Oil & Asiago Cheese

Marinara, Baby Spinach, Roasted Peppers, Minced Garlic & Fontina Cheese

Marinara, Sweet Tomatoes & Ricotta Cheese, Finished With Olive Oil

Hot Sausage, Fresh Mozzarella, Sun Dried Tomatoes, Drizzled With Basil Pesto

Beef Short Rib, Smoked Gouda Cheese, Spicy Aioli Topped With Caramelized Onions

Garlic, Fresh Tomato, Fresh Mozzarella, Spinach & Ricotta Cheese

Chipotle Tomato Marinara, Thinly Sliced New York Strip Steak, Chorizo Topped With Guacamole, Shredded Mozzarella

Hot Sausage, Marinara, Broccoli Rabe, Parmesan Cheese

Brick Oven Caramelized Onions, Basil & Fontina Cheese, Drizzled Olive Oil

Thinly Sliced Organic Chicken, Basil Pesto Topped With Fontina Cheese

Sweet Sausage, Marinara, Mushrooms & Fresh Mozzarella

Sweet Sausage, Marinara, Artichokes, Prosciutto Crudo & Smoked Mozzarella

Roasted Tomato, Portobello, Spinach, Smoked Mozzarella, Basil & Garlic

Creamy Chocolate, Slight Happiness & Bitterness, Vanilla & Toffee Notes

New England Style IPA, Nice Citra, Nice Bitterness, Unfiltered Appearance

Nice Fig Flavor, Goes Well With Being A Sour, Tart, Slight Sweet

Hazy IPA, Unfiltered Appearance, Nice Citrus Notes, Slight Bitterness, Well Balanced

Brewed With Chocolate, Slight Bitterness, Easy Drinking, Dark Beer

Golden Lager Oak Barrels, Raspberries & Pink Peppercorn

Smooth & Toasty Brown Ale, Hints Of Carmel & Cocoa

West Coast Rye IPA, Pine Characters, Citra Hop, Nice Bitterness

Dry, Roasty, Dark Malts, Bold, Semi Sweet

Easy Drinking IPA, Brewed With Syrah Wine, Nice Purple Color Well Balanced

Flemish Sour, Easy Drinking, Slight Tart, Slight Sweetness, Red Color, Fruity, Fermented Fruit

Classic Crisp Italian Lager, Easy Drinking

Nice Malt Notes, Golden Color, Light Beer Same Recipe Since 1859

Rich, Sweet and Full Flavors of Roasted Malt. Has a Touch of Barely, Amber in Color​

Roasty, Malty, Mild Hop Bitterness, Brown Sugar Notes, Medium Body

Crisp Hoppy, Well Balanced, Nice Citrus Notes, Does Philly Proud

Massive Espresso & Dark Chocolate Flavors, Bold Stout Flavors

Citrus Flavors, Lingering Bitterness, Grapefruit & Tangerine Notes, Medium Light Body

Ask Server For Whats In

Slight Sour, Nice Fruit Notes, Amber Color, Slight Sweetness

warm caramel, cinnamon-sugar & banana cheesecake wrapped in flour tortilla served with vanilla gelato

sweetened pizza dough topped with lemon curd & fresh blueberries

housemade gelato "drowned" in espresso

sweetened pizza dough with hazelnut chocolate spread, fresh strawberries & powered sugar

banana, vanilla, peanut butter, mint, coconut

a pairing of lychee, vanilla bean & elderflower

pair the two together (mon cheri chocolate)

elegant creamy milk chocolate, over rich piedmontese hazelnut gelato

pama pomegranate, the "forbidden fruit" fresh citrus & herbs create an exotic experience

a blend of almond, pistachio & hazelnut from the town of pisa

made from the fruit of the marula tree a favorite of south african elephants

hand picked organic sambazon acai berries from the amazon creates a complex profile of chocolate, spice & berry notes when gently poured over vanilla gelato

raspberries, blackberries steeped in cognac poured over rich dark chocolate - a classic

from the town of benevento neighboring ariano irpino strega, meaning "witch" in italian is a popular herbal liqueur, paired with coffee gelato you have "gaffe coretto" a favorite in our region

With seasoned flat bread

Sweetened pizza dough with hazelnut chocolate spread, fresh strawberries & powdered sugar

Sweet lemon ricotta with seasonal fruits

Crisp Citrus with Green Fruits

Melon, Tropical Citrus with Fresh Herbs

Crisp, Zesty, Intense Citrus Fruits

Fruity, Off-dry, Honeysuckle, Pear

Crisp, Refreshing, Kiwi, Orange Blossom

Apple, Vanilla, Spice with Fresh Citrus

Juicy Cherry, Spice, Bright Acidity

Cherry, Raspberry, Clove, Vanilla

Juicy Forest Fruits, Spice, Supple

Black Cherry, Clove, Mocha, Long Finish

Syrah, Grenache & Mouryedre in a traditional Rhone style

Dark Black Fruits, Cocoa, Spice, jammy

Plump, Juicy Dark Fruits, Vanilla

Black Cherry, Leather, Tobacco, Spicy

Assortments of our House Made Cello's Made with Grappa

Peach Vodka, Peach Liquor, Peach Puree, Fresh Lime

Black Cherry Rum, Fresh Mint, Fresh Lime

Ginger Liquor, Bulleit Bourbon, Fresh Lime, Lemonade

Vodka, Borbone Espresso, Baileys, Kahlua

Tequila, Fresh Watermelon, Fresh Lime, Jalepeno

Citreon Vodka, Fresh Lemon, Basil Simple

Jack Daniels Honey, Tuaca, Lemonade, Fresh Mint

Godiva, Rum, Kahlua

Crown Royal Regal Apple, Apple Juice

Ciroc Amaretto, St Germain, Fresh Orange

Coconut Vodka, Amaretto, Pineapple Juice