en KITCHEN
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We made ajillo with plump oysters from Hiroshima Prefecture. It's delicious to dip the baguette in the oil that retains the umami of the oysters.
We use oysters from Hiroshima Prefecture.
This is a cream-based sauce sautéed with plump oysters. The sauce clings well to the noodles and ingredients, enhancing the flavor of the oysters.
One baguette. How about a baguette with ajillo or pasta?
Please allow us some time.
Please enjoy the homemade crab cream croquette with our homemade tomato sauce.
The crab miso has been arranged into a sauce.
This is a cream-based sauce sautéed with plump oysters. The sauce clings well to the noodles and ingredients, enhancing the flavor of the oysters.
We use oysters from Hiroshima Prefecture.
This is a Margherita pizza that cheese lovers cannot resist, made with homemade smoked cheese and mozzarella from en KITCHEN. *Please allow some time for preparation.
The meat is packed with fat, grilled to a crispy exterior while remaining tender inside. The origin of the meat may vary depending on the supplier.
We have gathered popular items from the night menu. Chicken Nanban, Herb-Crusted Young Chicken, French Fries. If you're unsure what to order, you can't go wrong with this!
A dish made with fluffy thick-cut bread soaked in a luxurious mixture of eggs and milk, baked to a melt-in-your-mouth texture that is moist all the way through. *This is a menu item available only during cafe hours, at night, and by reservation.
【Reservation required by the day before】Crispy on the outside and gooey on the inside. When you cut into it, rich chocolate oozes out. It's a luxurious French toast that resembles fondant chocolate. Each one is carefully made with great attention from preparation to baking. *This is a reservation-only menu available during cafe time and dinner.
The sparkling wine from the prestigious Torres! Aromas of lemon and citrus. Fresh and fruity flavors are balanced by a beautiful acidity.
A Bordeaux brand loved around the world. Aromas of grapefruit, lemon, flowers, and herbs. A pleasant acidity is felt in this elegant and delicate white.
A classic series from Torres. The vibrant aroma of ripe fruits such as pear, apple, and peach, along with floral notes. A refreshing and crisp citrus flavor.
A pioneer of premium Chilean wine. Aromas of fruits like pineapple and mango, with a hint of sweet oak flavor. Rich yet fresh and easy to drink white.
High-quality Puglia wine produced by the prestigious Antinori. Fresh aromas of citrus, white peach, and jasmine. Rich fruit flavors with a rich mineral sensation.
Maximally expresses the charm of indigenous Spanish varieties. Fruity flavors of cassis and blackberry with spicy notes. Silky smooth mouthfeel.
A pioneer of premium Chilean wine. Aromas of cassis and herbs, with hints of cinnamon. A rich fruit flavor and elegant tannins create a remarkable balance.
High-quality Puglia wine produced by the prestigious Antinori. Aromas of blackberry, flavors of licorice and dried herbs. Sweet fruitiness with refreshing acidity.
A prestigious Bordeaux estate with a first growth classification. Aromas of cassis and blueberries. An attractive flavor where dense fruitiness blends with refined tannins.
This is a product sold exclusively at retail stores in Nagashima Town (limited to the island). It is a genuine sweet potato shochu blended from two types of raw shochu made with white rice koji and white barley koji.
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