Hwawon Jipbul Gui Yongbong Branch
화원짚불구이 용봉점
| 一 | 二 | 三 | 四 | 五 | 六 | 日 |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
在光州名店品尝极致炭火烤肉
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The most delicious 6-8th rib flower rib meat among beef ribs
Pork belly charcoal-grilled over 72 hours at low temperature
(Serves 2) Jangban bibim guksu with plenty of tender beef brisket, in a sweet and tangy sauce
Kimchi and onion fried rice with crispy tonkatsu
Pork neck smoked with oak for 72 hours at low temperature
2 servings of pork belly or 2 servings of pork neck + kimchi stew + 1 bottle of soju or beer
Specialty Galbi for 2 people + Pork Belly for 1 person or Neck Meat for 1 person + Fried Rice + 1 drink
Special Galbi for 2 people + Pork Belly for 2 people or Neck Meat for 2 people Cold noodles + Fried rice + 1 drink
Special Galbi for 2 people + Pork Belly for 2 people or Neck Meat for 2 people + Bibim Guksu (mixed noodles) + Fried Rice + Soju + Beer
Kimchi stew with domestic pork
Mul Naengmyeon with refreshing dongchimi broth and rich beef bone broth
Bibim naengmyeon topped with tangy shredded radish and pollack slices
Muk-sa-bal Guksu is a cold and refreshing noodle soup with acorn jelly and thin noodles in a clear and tangy broth.
