Garbo

Iberico Pork Shabu-Shabu

Iberico Pork Vegeta Yaki with Rock Salt, Grated Radish and Ponzu Sauce

Grilled Iberico Pork Extra Bejota with Rock Salt

Iberico Pork Extra Bejota Tataki

Grilled Iberico Pork Neck with Salt and Pepper

Stir-fried Iberico Pork, Spear Squid, and Komatsuna

Iberico Pork Salsicchione

Canapé-style Cheese Tofu with Chips

Tuna Special Roll

Refreshing Pork with Grated Daikon and Ponzu Sauce

Today's Fresh Fish Carpaccio Tosa-style

Tartar of Shrimp and Crab with Wasabi Mayonnaise

Galbo Salad

Ebi Shinjo Tempura with Sea Urchin

Spicy Fried Oyama Chicken

Steamed Asari Clams with Garlic and Sake

Special Grilled Bamboo-Wrapped Meatball

Spring Rolls with Foie Gras and Rice Cake, Two Special Sauces

Today's Fresh Fish with Crab and Raw Seaweed Sauce

Japanese Sake Grilled Oyama Chicken with Apple BBQ Sauce

Grilled Duck Breast with Yuzu Pepper

Assorted Tempura

Heavenly Rose Scattered

Today's Mini Donburi

Fisherman's Delicacy Namero Bowl

Dashi Chazuke