The Natto&Bar MITO RUTSUBO

Richly seasoned Hitachi beef pairs perfectly with sake! A remarkable dish.

Spicy small cucumber from Tatsugo Miso (Takahagi City). It is a satisfying portion.

This dish has a moderate spiciness that pairs well with alcohol.

A refreshing and delicious konnyaku with a nori flavor. The number one popular appetizer on the menu.

Dumplings that allow you to enjoy the crunchy lotus root from Taisuke Lotus Root Garden in Kashima City. Four pieces.

A dish made with lotus root from Ibaraki Prefecture, enjoyed with a spicy kick, it's an addictive delicacy.

A dish featuring shirasu and tokikurage from Ibaraki Prefecture, with a sweet seasoning and texture that becomes addictive.

Delicious lotus root chips from Ibaraki Prefecture are lavishly served with 3 pieces!

Delicious with a chewy texture like satsuma-age and a spicy kick. Perfectly paired with mayonnaise and shichimi!

Delicious silver cod in saikyo miso from Moritorasan (Oarai)!

Delicious red salmon marinated in Saikyo miso from Moritorasan (Oarai)!

Thank you for waiting! This is a natto menu item available during bar time. Delicious natto rice made with domestically produced soybeans. *Please note that this item can only be ordered with a drink or other food.

Thank you for waiting! This is a natto menu item that you can enjoy during bar time. A delicious chazuke perfect for finishing your meal, served with tasty pickled plum. *Please note that this item cannot be ordered alone; please order a drink or other food.