伊蔵 半蔵門店
Izou Hanzomon
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在优质和风空间中享受熏制料理
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All-you-can-drink for 2 hours: 5,000 yen Food only: 4,000 yen Please see below for details. Premium all-you-can-drink change is available for an additional 1,000 yen.
All-you-can-drink for 2 hours: 4,500 yen (food only: 3,500 yen) Please be sure to specify your choice of nabe by message or phone call. Please see below for details. *Individual portions are available for available dishes. Premium all-you-can-drink for an additional 1,000 yen
All-you-can-drink for 2.5 hours: 6000 yen (food only: 5000 yen) Please see below for details. Individual servings are available for dishes that can be served individually. Premium all-you-can-drink for an additional 1,000 yen
2:5 hours stay 1 bottle of sake for every 5 persons! ⇒Please choose from 1.Hakkaisan_Special Junmai, 2.Izuhazakura_Ginjo, 3.Isshaku Suisei_Junmai Ginjo, 4.Dodara! (We are flexible to change to shochu. Please call us for details.) (Please call us to discuss the change to shochu, etc.) *For a party of less than 5 people, each person can choose 2 cups from 1 to 4.
This is an ultra-thick cut of aged beef tongue that does not disappoint.
Served with three types of sauce: rose salt, wasabi soy sauce, and grated ponzu.
It's obvious from the name that it's delicious, but it's really good.
We will serve you a larger than expected oyster fry!
Please enjoy it especially during the hot summer!
A uniquely flavored smoked potato salad served with sake lees
Serves 2, 4-item assortment
We will serve 2 recommended dishes for today. Pickled Plum Jellyfish, Firefly Squid in Okinawan Style, Plum Crystal, Shiso Seaweed, etc.
Produced in Okinawa Prefecture
Serves two, four types assorted
Homemade tartar sauce generously
Full of volume! A classic staple
There is a final menu for one serving
An unexpected delicacy topped with Yamazaki whiskey.
You can enjoy a unique texture.
The amounts listed are all excluding tax.
Origin: Hokkaido / Manufacturer: Otoko Yama / Type: Junmai Sake Hokkaido Asahiyama +4/1.6 Rich and full-bodied flavor. 1 go
Origin: Niigata Prefecture / Manufacturer: Hakkaisan Brewery / Type: Ginjo Sake Niigata +6/1.2 smooth mouthfeel and crisp finish. Truly delicious! 1 cup
Origin: Niigata Prefecture / Manufacturer: Morohashi Sake Brewery / Type: Junmai Sake Niigata +5/1.6 with a refreshing taste. The more you drink, the more you want to drink. 1 go
Origin: Ishikawa Prefecture / Manufacturer: Fukumitsuya / Type: Junmai Sake Ishikawa +4/1.7 with exquisite acidity and depth. Sharp and cutting super dry. 1 go
Origin: Kyoto Prefecture / Manufacturer: Gekkeikan / Type: Junmai Sake Kyoto +3/1.7 Focused on Kyoto's water, rice, and traditional koji. 1 go
Origin: Yamaguchi Prefecture / Manufacturer: Asahi Shuzo / Type: Junmai Daiginjo Sake +3 / 1.5 Fruity aroma spreads in the mouth is a characteristic 1 go
Origin: Saga Prefecture / Manufacturer: Tenzan Sake Brewery / Type: Junmai Sake Saga +5/1.6 Elegant aroma, moderate sweetness, clean sake. 1 go
Origin: Kagoshima Prefecture / Manufacturer: Moriizo Sake Brewery / Type: Sweet Potato Shochu. The well-known 'Moriizo' is also the origin of our store's name. Please enjoy!
Origin: Kagoshima Prefecture / Manufacturer: Murao Sake Brewery / Type: Sweet potato shochu with a rich aroma, enriching the heart.
Origin: Kagoshima Prefecture / Manufacturer: Shiratama Brewing / Type: Sweet Potato Shochu with a vibrant aroma and a rich aftertaste.
Place of origin: Kagoshima Prefecture / Manufacturer: Mitake Shuzo / Type: Imojochu / Alcoholic strength: 25% Ingredients: Satsuma sweet potato, rice koji, Thai rice (suitable for shochu) Taste: refreshing ○●○○○ Firm and mellow, with a unique flavor, pleasant mouthfeel, and refreshing intoxicating feeling. Aroma: Gentle ○●○○○ Gorgeous The limpid and abundant water, selected as one of the 100 best waters in Japan, is the "water of life" essential for sake brewing, creating the mellow flavor of <Mitsugake>. Made from Kagoshima's sweet potatoes and brewed with water from a virgin forest, this authentic shochu is now enjoying a quiet boom in popularity for its unique flavor, smooth taste, and refreshing intoxicating sensation. <Menu to try with this shochu> - Seared grilled eibiru fin, seared baby shishamo smelt, dried mackerel - recommended way to drink: straight, on the rocks, with water, with hot water - glass - 550 yen, bottle (900 ml) - 4,500 yen
Origin: Kagoshima Prefecture / Manufacturer: Nakamura Sake Brewery Co., Ltd. / Type: Sweet Potato Shochu / Alcohol Content: 25% Ingredients: Sweet Potatoes, Rice Koji Flavor: Crisp ○○○●○ Aroma: Gentle ○●○○○ By using Hinokihikari, which is cultivated through a special farming method called Kargen, the rice koji, which can be called the 'life' of shochu making, creates an unprecedented richness and smooth taste. Please enjoy the delicious silky aftertaste that lingers even after swallowing. <Recommended Dishes to Pair> - Mackerel Dried Culture - Chicken Nanban - Hokkaido Potato Seaweed Fried Recommended Drinking Methods: Straight, On the Rocks, Hot Water Dilution
Origin: Kagoshima Prefecture / Manufacturer: Kagoshima Shuzo / Type: Sweet Potato Shochu, Kurose Soji, Commemorating the 25th year of Heisei, Modern Master Craftsman Award.
Origin: Kagoshima Prefecture / Manufacturer: Kai Shoten / Type: Premium Imo Shochu, truly authentic.
Origin: Kagoshima Prefecture / Manufacturer: Nishi Shuzou / Type: Imo Shochu, bringing wealth.
Origin: Kagoshima Prefecture / Manufacturer: Nishi Shuzou / Type: Sweet Potato Shochu, the sound of Lake Biwa, this is a good omen.
Origin: Kagoshima Prefecture / Manufacturer: Kamikawa Sake Brewery / Type: Sweet Potato Shochu 'Mori Izo' and using original sake! A recommended masterpiece.
Origin: Kagoshima Prefecture / Manufacturer: Shiratama Brewing / Type: Imo Shochu, Shiratama Sake of the Demon King. The sweet potato is rather abundant.
Origin: Miyazaki Prefecture / Manufacturer: Kirishima Shuzo / Type: Imo Shochu using rare Murasaki Masari. Glass... 550 yen Bottle (900ml)... 4,000 yen
Origin: Miyazaki Prefecture / Manufacturer: Kirishima Shuzo / Type: Sweet Potato Shochu Alcohol Content: 20 degrees Rich and Excellent. Glass... 450 yen Bottle (900ml)... 2,950 yen
Origin: Kumamoto Prefecture / Manufacturer: Tori Kai Sake Brewery / Type: Rice Shochu with a fruity aroma masterpiece.
Origin: Miyazaki Prefecture / Manufacturer: Oura Sake Brewery / Type: Rice shochu aged for over 10 years, with a fragrant and smooth taste. Many people are getting hooked!
Origin: Oita Prefecture / Manufacturer: Yotsuya Sake Brewery / Type: Barley Shochu Rare Barley. Toasty aroma.
Origin: Miyazaki Prefecture / Manufacturer: Sato Shoyu Distillery / Type: Barley Shochu with Black Koji + Atmospheric Distillation Blend.
Origin: Miyazaki Prefecture / Manufacturer: Sato Shocyu Brewery / Type: Barley Shochu, carefully polished with clear water.
Origin: Oita Prefecture / Manufacturer: Oimatsu Shuzo / Type: Barley shochu aged in oak barrels, amber color.
Origin: Kagoshima Prefecture / Manufacturer: Amami Oshima Kaiun Shuzo Co., Ltd. / Type: Brown Sugar Shochu / Alcohol Content: 25% Ingredients: Brown sugar, rice koji (Thai rice) Taste: Crisp ○○●○○ Rich and mellow flavor Aroma: Gentle ○○○●○ A harmonious balance of high aromatic base liquor and deep flavor base liquor has created an unprecedented taste and aroma. Furthermore, 'Rento' is aged slowly while listening to classical music in storage tanks. Listening to quality lullabies, 'Rento' transforms into a mellow and rich drop. It features a light mouthfeel and a rich aroma. <Recommended Pairing Menu> - Grilled Shishamo with Eggs - Heaping French Fries Recommended Drinking Methods: On the rocks, with water, with hot water
Origin: Kochi Prefecture / Manufacturer: Mutemukan / Type: Chestnut Shochu
Origin: Kagoshima Prefecture / Manufacturer: Oka Sake Brewery / Type: Rose
Origin: Okinawa Prefecture / Manufacturer: Higa Shuzo / Type: Awamori
Supremely premium. An extremely luxurious moment. - Deep richness and gorgeous aroma - Draft beer... 480 yen, Medium bottle... 600 yen
A non-alcoholic beer-flavored beverage that can be enjoyed without any worries or reservations.
Popular Smirnoff Lemonade
A vibrant and rich aroma of Cascade hops reminiscent of citrus fruits. A soft body and bitterness enhance it.
Various highballs available!
Plum wine made with carefully selected Kishu plums
A gentle aroma of ripe peaches and a soft, juicy flavor.
The gentle aroma of ripe yuzu and a soft, refreshing taste.
Gentle aroma and soft, juicy flavor.
[America / Full Body] Moderate tannins and a smooth mouthfeel with a long finish. A wine that pairs exceptionally well with all types of meat. Bottle
Red wine / Australian bottle
Red wine / New Zealand bottled
White wine / Australian bottled
White wine / New Zealand bottled
Sparkling wine / Italian bottle
Oolong tea / Green tea / Jasmine tea / Cola / Ginger ale / Orange juice / Grapefruit juice etc.
The displayed price is excluding tax.
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