Alborz Restaurant

Housemade yogurt soda.

Homemade yogurt with mint and cucumbers.

Tahini sauce with garbanzo beans and roasted garlic.

Diced tomato, cucumber and onion in olive oil and fresh lemon juice.

Mixed baby greens, cucumbers and tomatoes with balsamic vinaigrette.

Lean tender beef with yellow split peas and eggplant braised in tomato broth topped with fried eggplant.

Finely chopped scallions, parsley and chives with kidney beans and lamb shank.

Two skewers of seasoned ground beef mixed with onion.

Two skewers of seasoned ground chicken breast brushed with saffron.