博多牛腸鍋 やまや 大崎ブライトタワー店

Since its founding in 1974, Yamaya Communications' products have made their way to dining tables across the country in less than a quarter of a century. The reason for this is our unwavering commitment to taste. Under the spirit of 'A Commitment to Uncompromising Flavor,' we carefully select ingredients for each product, including our signature spicy cod roe, and we cherish the meticulous methods passed down through generations. Please enjoy the flavors of Hakata.

The 'Artisan Sauce' is made from four carefully selected ingredients. Based on 'Fukuoka Kitaya Sake', it incorporates 'Rausu Kombu' to bring out a rich and aromatic umami flavor. The chili pepper is a unique blend called 'Sakikara'. For a secret ingredient, 'Yuzu from Kyushu' is used. By adding this yuzu, the 'Artisan Sauce' from Yamaya is finished with a splendid aroma and elegance. This is a product that has been carefully marinated and aged for one hundred sixty-eight hours in the 'Artisan Sauce'.

*Garlic toast sold separately

Using 100% domestic beef small intestines, which are said to be the most delicious among 'motsu'. That's why the sweetness and umami that spread in your mouth is a creamy deliciousness. Enjoy the moderate chewiness and the bouncy texture.

■ Agedashi Soy Sauce ... Based on domestically produced grilled flying fish dashi, it is finished with a refreshing sweet and deep flavor using Kyushu's authentic brewed soy sauce. ■ Rich Miso ... A deep flavor enriched with smooth and elegant sweetness from Saikyo miso and ground sesame.

※Available for two servings or more

●Domestic Beef Offal ●Assorted Vegetables ●Cabbage ●Garlic Chives ●Burdock ●Tofu

●Champon noodles●Zosui

We carefully select and serve each dish that is familiar and beloved in Kyushu, so that you can truly think, 'Kyushu cuisine is indeed delicious!'

*Garlic toast is sold separately