VEGE-PLANT CAFE BAR LEBRO

Original Caesar dressing with frilly kale, bacon, and mashed egg salad. The salad is carefully arranged in a wreath shape with vegetables like frilly kale, garnished with mashed yolk and egg white to resemble mimosa, and topped with homemade Caesar dressing made with nutritious kale and a refreshing yogurt sauce. Served with a cute petit bread, it is highly satisfying even for men. Enjoy the gentle broccoli soup while it's warm. A large plate allows for plenty of vegetables. Experience the arrival of spring visually, and this salad is highly satisfying with grilled bacon. There is a satisfying portion even for men.

Original vinaigrette sauce salad with prosciutto and dill salmon marinated, served with labneh. Seasonal colorful vegetables are carefully arranged in a wreath shape and brought together with our exquisite original dressing that has a perfect acidity, making it our signature dish. You can change the flavor with yogurt sauce or spread it on or sandwich it with cute petit bread. It is highly satisfying even for men. Please enjoy the gentle broccoli soup while it is warm. You can have plenty of vegetables on a large plate, accompanied by refreshing labneh (yogurt sauce). There is a satisfying portion even for men.

Green rice coated with a fragrant paste of fiber-rich kale and spinach, stir-fried with bacon and garlic for a savory finish. This is our special Green Popeye Rice, vibrant in color and sure to catch your eye. Enjoy the change in flavor and harmony as you break the creamy fried egg.

A paste made carefully from kale and spinach that evokes the earthiness of greens, seasoned with anchovy and wine, clinging to the grooves of the chewy orecchiette, a short pasta that pairs well with white wine. It is also good as a standalone dish or as a snack with drinks. Orecchiette is a short pasta shaped like little ears, originating from the Apulia region of Italy. In Italian, it means 'little ears.'

Set of Spinach Green Béchamel Tomato Doria. In a carefully selected gratin dish, we have a gentle ketchup rice topped with chopped onions and shrimp, covered with a warm, green spinach béchamel sauce. The acidity of the tomato adds an accent to this original comforting recipe that warms the heart. There is a satisfying portion size even for men.

Lemon herb sausage and refreshing labneh sauce green hot dog plate. A green bun made with domestically produced komatsuna, filled with gentle lemon herb sausage. Topped with refreshing labneh (yogurt sauce) and basil paste for a balanced flavor, this original hot dog looks healthy! Comes with a potato salad featuring salami and anchovy. *The side dishes may change depending on preparation circumstances. Also included is a homemade broccoli soup with a gentle flavor. Perfect for children!

A tomato-based pasta that we have been particular about adding to our green menu. Finished in a style unique to Rebro. A marriage of red wine bolognese simmered for about two hours and basil & labneh sauce! Extra large +250 (tax included 275)

Familiar domestic kale and spinach are carefully pureed, and finished smoothly with anchovy, white wine, and fresh cream. Each bite spreads the umami of the vegetables and the richness of the cream. The aroma of smoked salmon and the texture of white mushrooms add accents. This is a highly satisfying and popular cream pasta that pairs well with fettuccine. Extra serving +250 (tax included 275)

Lemon cream spinach fettuccine set. This gentle green pasta dish features flat, fresh fettuccine carefully made with domestically sourced spinach, combined with a refreshing lemony accent and a fragrant cheese cream sauce. You'll want to savor every last bit of the sauce. Extra large portion +250 (tax included 275).

A little treat for yourself with a luxurious pasta. On such a night, what Rebro has created is a tomato cream pasta so loaded with mussels and squid that the pasta is invisible. White wine and garlic dissolve the rich flavor of the mussels, combined with tomatoes, mushrooms, and heavy cream for a rich taste. Finished with freshly shaved Grana Padano and black pepper. It's rich yet not heavy until the end. A squeeze of lemon at the end brightens the sauce. Tonight, it's not for someone else, but for yourself. Enjoy a slightly luxurious night with plenty of mussels after 4 PM.

Delicate and extremely delicious potatoes that will melt if not fried at high temperatures. Addictive. Loved by children.

Serves 2 to 3 people and is generously portioned. Served in a bucket pot. A satisfying menu that pairs well with both beer and wine. Enjoy with a baguette (additional charge 495) and the white wine broth.

The deliciousness of pumpkin is not just about sweetness. Enjoy this dish of pumpkin sautéed with a hint of acidity, bacon, and garlic, a classic order for foreign guests.

A refreshing flavored sausage with lemon and herbs, paired with coarsely ground chorizo that has a distinct spiciness in the aftertaste, along with a platter of coarsely ground sausages that enhance richness and umami.

Marinated octopus and cucumber, a marriage of acidity and umami

Please enjoy today's recommended selection of three types of cheese with rosemary crackers and figs.

A salad with a two-layer original basil yogurt sauce containing nuts, making the tomatoes 100 times more delicious.

A cute snack wreath salad that seems like you could eat it infinitely without any guilt.

You can enjoy the full flavor and nutrition of vegetables!

A beloved bar snack, featuring spicy curry-flavored broad beans and simple pea snacks.

A slightly addictive olive platter seasoned with oregano and anchovies.

An assortment of herb salami generously coated with rosemary, thyme, and basil, along with prosciutto.

Homemade potato salad with umami maximized, served with rosemary crackers

Served with a hot mashed potato that is concentrated in flavor alongside rosemary and garlic bacon steak.

In a plant pot-shaped dish, dig for walnuts with a shovel. A gentle homemade tiramisu with a hint of rum.

A high-quality lemon tea tiramisu topped with slowly confit semi-dry lemons and subtly scented with Earl Grey.

A three-layer dessert created by layering black tea jelly, tea yogurt mousse, and elderflower jelly, allowing you to enjoy the fragrance of flowers and herbs. The jelly is infused with the aroma of Earl Grey tea leaves, the tea yogurt mousse is refreshing, and the elderflower jelly has the floral scent of white wine. This botanical three-layer glass dessert is inspired by a garden filled with herbs and flowers. The refreshing aroma and gentle sweetness deliver an aftertaste reminiscent of a breeze in the forest. Enjoy the refreshing acidity while nibbling on homemade confit made from domestic lemons.

You can choose the tiramisu to sandwich! 1. Espresso Tiramisu 2. Lemon & Earl Grey flavored Tiramisu

For tea lovers, irresistible. A refined tea ice cream. Served with luxuriously baked textured wafers.

This is a homemade chocolate cake carefully baked at our restaurant. Please enjoy it with the mellow acidity of lemon butter.

These are two types of small muffins with a refined size and sweetness. They are served slightly warmed.

★The plate in the photo is 2,750 yen (tax included). We will generously pile up seasonal fruits, cake, and ice cream with lots of love in a super cute way. If you are worried about celebrations, please feel free to consult with us.