Jekyll & Hyde

coarse pork & smooth chicken liver cognac pâté served with onion chutney and warm bread

in a garlic & mature Cheddar sauce served with warm bread

dressed with Calypso sauce served with bread & butter

served with jalapenos, grated cheese, salsa, guacamole and sour cream

served with tartare sauce

served with seasoned sliced potatoes, orange, broccoli and gravy

served with onion rings, a half-grilled tomato and your choice of chunky chips, jacket potato or dressed salad

battered cod with triple-cooked chips, garden or mushy peas and a tartare sauce

served with rice, poppadum and mango chutney

Pasta linguini in tomato sauce, courgette, red pepper, olives, basil, topped with Cheddar cheese. Add chicken breast or Halloumi for £2 or steamed salmon for £3

fillet with tomato cherries, courgettes, pesto and baby potatoes

premium beef served in a brioche bun with lettuce, tomato, cheese, onion rings and chips

with pesto served with garlic bread

served with Mediterranean style linguini pasta

with chocolate sauce and vanilla ice cream

with custard or vanilla ice cream

choose any flavour 275ml

lemonade, Coca Cola, Coca Cola diet

with a beetroot houmous

served with bread

served with beetroot hummus

served with rice

served in a brioche bun with lettuce, tomato, onion rings and chips

dressed mixed lettuce with tomato, cucumbers, spring onion, new potatoes & olives

pasta linguini in tomato sauce, courgette, red pepper, olives, basil

jacket potato

a sweet shortcrust pastry case filled with spiced apples topped with glazed pastry lid

BBQ glazed chicken wings, prawns in garlic and chorizo butter, salt & pepper calamari, battered halloumi and garlic bread

baked Camembert and breaded Brie, served with celery, bread and mango chutney

served with jalapenos, grated cheese, salsa, guacamole and sour cream

served with garlic butter, pesto and Calypso sauce

coarse pork & smooth chicken liver cognac pâté served with onion chutney and warm bread

with chorizo-flavour seasoning and chilli mayonnaise

served with warm bread and butter

dressed with Calypso sauce served with bread & butter

in a garlic & Cheddar sauce served with warm bread

served with mash potatoes and a bacon strip

served with sweet chilli sauce

served with jalapenos, grated cheese, salsa, guacamole and sour cream

prime sirloin

with a ''pig in blanket''

in mint gravy

with a ''pig in blanket''

served with all the trimmings

roast beef, roast breast of turkey & pork loin with a "pig in blanket"

premium beef

grilled chicken breast

4oz rump steak, chicken breast, 4oz gammon, pork sausage, black pudding & two fried eggs

battered cod with chunky chips, garden or mushy peas and a tartare sauce

chargrilled chicken breast, topped with mature Cheddar and streaky bacon, with garden peas, chunky chips, battered onion rings and a barbecue sauce

served with crushed new potatoes in lobster velouté and broccoli

dressed mixed lettuce with bacon, anchovies & Cheddar cheese, served with garlic croutons

with pesto served with garlic bread

with chocolate sauce and vanilla ice cream

whipped cream & crushed meringue, blueberries, strawberries & black cherries in sauce

a sweet shortcrust pastry case filled with spiced apples topped with glazed pastry lid served with custard or vanilla ice cream

sticky toffee sponge, topped with salted butterscotch sauce and custard

with fruit coulis

Double chocolate, vanilla ice cream, strawberry ice cream

Long Clawson Blue Stilton, Red Leicester, Scottish Mature Cheddar and Brie with a selection of nut & mixed seed biscuits, grapes, celery and onion chutney

Treat yourself to a delicious burger and a pint from our selected range (Wagyu burger not included). Your choice of our award-winning ales or a pint of Amstel or Kronenbourg or a large draught soft drink (Coca cola, Coke zero or lemonade)

Starting with 5pm Thursday

dressed with Calypso sauce served with bread & butter

coarse pork & smooth chicken liver cognac pâté served with, onion chutney and warm bread

served with bread and butter

served with jalapenos, grated cheese, salsa, guacamole and sour cream

in a garlic & mature Cheddar sauce served with warm bread

served with chips, dressed salad and tartare sauce

served in a brioche bun with lettuce, tomato, cheese, onion rings and chips

grilled chicken beast served in a brioche bun with lettuce, tomato, cheese, onion rings and chips

Cos lettuce with bacon, anchovies and Cheddar cheese, served with garlic croutons. Add chicken or halloumi for extra £2, Add salmon for extra £3

with horseradish mayonnaise and fried onions

served with creamy mash, garden peas and gravy

served with chips, mushy peas and tartare sauce

served with chips, garden peas and a choice of fried egg or grilled pineapple

a sweet shortcrust pastry case filled with spiced apples topped with glazed pastry lid served with custard or vanilla ice cream

with chocolate sauce and vanilla ice cream

sticky toffee sponge, topped with salted butterscotch sauce and custard

Choose one of our hot drinks with one of these mini puddings. Add a liqueur to your hot drink for an extra £1.25 Choose from Baileys, Tia Maria or Courvoisier (25ml). Apple pie** | Brownie** | Eton mess

battered cod goujons and tartare sauce

chargrilled chicken breast, bacon, lettuce and tomato

with horseradish mayonnaise and fried onions

Treat yourself to a delicious burger and a pint from our selected range (Wagyu burger not included). Your choice of our award-winning ales or a pint of Amstel or Kronenbourg or large draught soft drink (Coca cola, Diet coke or lemonade)

and a pint (or a soft drink)

Starting with 5pm Thursday

infusion of rose petal and cucumber made as extraordinary antidote to the popular choices

has 10 perfectly balanced botanicals

a perfectly balanced gin and one of the most awarded gins in the world

distinctively refreshing taste that comes from the finest handpicked juniper berries and a selection of other botanicals

perfectly crafted to balance the refreshing taste of Gordon's with the natural sweetness of raspberries and strawberries with the tang of redcurrant

pale and delicate with perfumed sweet fruit aromas

dry, fresh and fruity with delicate aromas off red berries and a palate of lush summer fruits

delicate pink colour with aromas of red berry fruits

luscious strawberry ice cream on the nose supported by a bright, juicy berry fruit jam palate

stylish and elegant, aromas of citrus fruit peel, apples and peaches, followed by hints of vanilla and cinnamon

aromas of apple and peach, refreshing and harmonious

rich toasty aromas of bread mingling with flower blossom, ripe apples and cherries

fresh and crisp with ripe citrus fruit and packed with lime zest and kiwi flavours

slightly perfumed, ripe melon aromas. Incredibly vibrant, fresh and elegant

modern in style, well rounded with guava and apricot flavours, balanced by a refreshing acidity

gentle floral and citrus aromas, fresh, crisp and delicate on the palate

ripe tropical and gooseberry flavours

creamy baked apples and zingy lime aromas

ripe refreshing and fruity with nutty stone fruit flavours and dash of minerals

dark and powerful, well structured and silky smooth

intense aromas of ripe plums and a hint of mocha

unoaked, intensive sweet berry fruit with a savoury twist

intense, rich and silky flavours of damson, red fruit, spice and stony minerals with a warm, elegant finish

ripe and concentrated, full of black and red berries fruit

fresh cherry with ripe red fruits flavours

intensely aromatic, dark stone fruit flavours with cassis and hints of bramble fruit

fruitcake and dark smoky nuances

easy drinking with juicy bramble, cherry and fresh redcurrant flavours

youthful and fruity with ripe red berry aromas

served with jalapenos, grated cheese, salsa, guacamole sour cream

baked Camembert breaded Brie, served with celery, bread mango chutney

BBQ glazed chicken wings, prawns in garlic and chorizo butter, salt pepper calamari, battered halloumi and garlic bread

served with garlic butter, pesto and Calypso sauce

coarse pork smooth chicken liver cognac pâté served with onion chutney and warm bread

with chorizo-flavour seasoning and chilli mayonnaise

served with warm bread and butter

dressed with Calypso sauce served with bread butter

in a garlic Cheddar sauce served with warm bread

served with mash potatoes and a bacon strip

served with sweet chilli sauce

served with jalapenos, grated cheese, salsa, guacamole sour cream

chargrilled chicken breast, topped with mature Cheddar and streaky bacon, with garden peas, chunky chips, battered onion rings and a barbecue sauce

pan-fried lamb rump and Cheddar topped Shepherd's pie with seasonal vegetables and gravy

tender chunks of British steak in a rich beef gravy, flavoured with ale, in a shortcrust pastry base, served with seasonal vegetables and a jug of gravy

battered cod with chips, garden or mushy peas and a tartare sauce

scallops mixed seafood meats risotto with cherry tomatoes and pesto

with crushed new potatoes in lobster velouté broccoli

served with chips, dressed salad and tartare sauce

served with a buttered jacket potato and dressed salad

chargrilled chicken breast, topped with mature Cheddar, streaky bacon and gammon, served with chunky chips, onion rings, barbecue sauce and garden peas

tender chunks of British chicken, leek sliced mushrooms in a creamy sauce, in a shortcrust base, served with spring onion mash seasonal vegetables

served with a choice of grilled pineapple or eggs, chips garden peas

pasta linguini in tomato sauce, courgette, red pepper, olives, basil, topped with Cheddar cheese

Greek Halloumi cheese served with chunky chips, garden or mushy peas and tartare sauce

battered cod and breaded scampi served with chunky chips, garden or mushy peas and tartare sauce

with pesto served with garlic bread

served with rice, poppadum and mango chutney

4oz rump steak, chicken breast, 4oz gammon, pork sausage, black pudding two fried eggs

grilled chicken breast

dressed mixed lettuce with bacon, anchovies Cheddar cheese, served with garlic croutons

dressed mixed lettuce with plum tomato, cucumbers, spring onion, new potatoes and olives

(Wagyu burger not included) Any lager or ale or a draught soft drink

Any lager or ale or a draught soft drink

Sirloin steak

Friday starting with 5pm and Saturday all day

home cooked beef, turkey, lamb shank or vegetarian

coarse pork smooth chicken liver cognac pâté served with onion chutney and warm bread

in a garlic mature Cheddar sauce served with warm bread

dressed with Calypso sauce served with bread butter

served with jalapenos, grated cheese, salsa, guacamole and sour cream

served with tartare sauce

served with seasoned sliced potatoes, orange, broccoli and gravy

served with onion rings, a half-grilled tomato and your choice of chunky chips, jacket potato or dressed salad

battered cod with triple-cooked chips, garden or mushy peas and a tartare sauce

served with rice, poppadum and mango chutney

Pasta linguini in tomato sauce, courgette, red pepper, olives, basil, topped with Cheddar cheese. Add chicken breast or Halloumi for £2 or steamed salmon for £3

fillet with tomato cherries, courgettes, pesto and baby potatoes

premium beef served in a brioche bun with lettuce, tomato, cheese, onion rings and chips

with pesto served with garlic bread

served with Mediterranean style linguini pasta

with chocolate sauce and vanilla ice cream

with custard or vanilla ice cream

choose any flavour 275ml

lemonade, Coca Cola, Coca Cola diet

with a beetroot houmous

served with bread

served with beetroot hummus

served with rice

served in a brioche bun with lettuce, tomato, onion rings and chips

dressed mixed lettuce with tomato, cucumbers, spring onion, new potatoes olives

pasta linguini in tomato sauce, courgette, red pepper, olives, basil

jacket potato

a sweet shortcrust pastry case filled with spiced apples topped with glazed pastry lid

BBQ glazed chicken wings, prawns in garlic and chorizo butter, salt pepper calamari, battered halloumi and garlic bread

baked Camembert and breaded Brie, served with celery, bread and mango chutney

served with jalapenos, grated cheese, salsa, guacamole and sour cream

served with garlic butter, pesto and Calypso sauce

coarse pork smooth chicken liver cognac pâté served with onion chutney and warm bread

with chorizo-flavour seasoning and chilli mayonnaise

served with warm bread and butter

dressed with Calypso sauce served with bread butter

in a garlic Cheddar sauce served with warm bread

served with mash potatoes and a bacon strip

served with sweet chilli sauce

served with jalapenos, grated cheese, salsa, guacamole and sour cream

prime sirloin

with a ''pig in blanket''

in mint gravy

with a ''pig in blanket''

served with all the trimmings

roast beef, roast breast of turkey pork loin with a "pig in blanket"

premium beef

grilled chicken breast

4oz rump steak, chicken breast, 4oz gammon, pork sausage, black pudding two fried eggs

battered cod with chunky chips, garden or mushy peas and a tartare sauce

chargrilled chicken breast, topped with mature Cheddar and streaky bacon, with garden peas, chunky chips, battered onion rings and a barbecue sauce

served with crushed new potatoes in lobster velouté and broccoli

dressed mixed lettuce with bacon, anchovies Cheddar cheese, served with garlic croutons

with pesto served with garlic bread

with chocolate sauce and vanilla ice cream

whipped cream crushed meringue, blueberries, strawberries black cherries in sauce

a sweet shortcrust pastry case filled with spiced apples topped with glazed pastry lid served with custard or vanilla ice cream

sticky toffee sponge, topped with salted butterscotch sauce and custard

with fruit coulis

Double chocolate, vanilla ice cream, strawberry ice cream

Long Clawson Blue Stilton, Red Leicester, Scottish Mature Cheddar and Brie with a selection of nut mixed seed biscuits, grapes, celery and onion chutney

Treat yourself to a delicious burger and a pint from our selected range (Wagyu burger not included). Your choice of our award-winning ales or a pint of Amstel or Kronenbourg or a large draught soft drink (Coca cola, Coke zero or lemonade)

Starting with 5pm Thursday

dressed with Calypso sauce served with bread butter

coarse pork smooth chicken liver cognac pâté served with, onion chutney and warm bread

served with bread and butter

served with jalapenos, grated cheese, salsa, guacamole and sour cream

in a garlic mature Cheddar sauce served with warm bread

served with chips, dressed salad and tartare sauce

served in a brioche bun with lettuce, tomato, cheese, onion rings and chips

grilled chicken beast served in a brioche bun with lettuce, tomato, cheese, onion rings and chips

Cos lettuce with bacon, anchovies and Cheddar cheese, served with garlic croutons. Add chicken or halloumi for extra £2, Add salmon for extra £3

with horseradish mayonnaise and fried onions

served with creamy mash, garden peas and gravy

served with chips, mushy peas and tartare sauce

served with chips, garden peas and a choice of fried egg or grilled pineapple

a sweet shortcrust pastry case filled with spiced apples topped with glazed pastry lid served with custard or vanilla ice cream

with chocolate sauce and vanilla ice cream

sticky toffee sponge, topped with salted butterscotch sauce and custard

Choose one of our hot drinks with one of these mini puddings. Add a liqueur to your hot drink for an extra £1.25 Choose from Baileys, Tia Maria or Courvoisier (25ml). Apple pie** | Brownie** | Eton mess

battered cod goujons and tartare sauce

chargrilled chicken breast, bacon, lettuce and tomato

with horseradish mayonnaise and fried onions

Treat yourself to a delicious burger and a pint from our selected range (Wagyu burger not included). Your choice of our award-winning ales or a pint of Amstel or Kronenbourg or large draught soft drink (Coca cola, Diet coke or lemonade)

and a pint (or a soft drink)

Starting with 5pm Thursday

infusion of rose petal and cucumber made as extraordinary antidote to the popular choices

has 10 perfectly balanced botanicals

a perfectly balanced gin and one of the most awarded gins in the world

distinctively refreshing taste that comes from the finest handpicked juniper berries and a selection of other botanicals

perfectly crafted to balance the refreshing taste of Gordon's with the natural sweetness of raspberries and strawberries with the tang of redcurrant

pale and delicate with perfumed sweet fruit aromas

dry, fresh and fruity with delicate aromas off red berries and a palate of lush summer fruits

delicate pink colour with aromas of red berry fruits

luscious strawberry ice cream on the nose supported by a bright, juicy berry fruit jam palate

stylish and elegant, aromas of citrus fruit peel, apples and peaches, followed by hints of vanilla and cinnamon

aromas of apple and peach, refreshing and harmonious

rich toasty aromas of bread mingling with flower blossom, ripe apples and cherries

fresh and crisp with ripe citrus fruit and packed with lime zest and kiwi flavours

slightly perfumed, ripe melon aromas. Incredibly vibrant, fresh and elegant

modern in style, well rounded with guava and apricot flavours, balanced by a refreshing acidity

gentle floral and citrus aromas, fresh, crisp and delicate on the palate

ripe tropical and gooseberry flavours

creamy baked apples and zingy lime aromas

ripe refreshing and fruity with nutty stone fruit flavours and dash of minerals

dark and powerful, well structured and silky smooth

intense aromas of ripe plums and a hint of mocha

unoaked, intensive sweet berry fruit with a savoury twist

intense, rich and silky flavours of damson, red fruit, spice and stony minerals with a warm, elegant finish

ripe and concentrated, full of black and red berries fruit

fresh cherry with ripe red fruits flavours

intensely aromatic, dark stone fruit flavours with cassis and hints of bramble fruit

fruitcake and dark smoky nuances

easy drinking with juicy bramble, cherry and fresh redcurrant flavours

youthful and fruity with ripe red berry aromas

served with jalapenos, grated cheese, salsa, guacamole & sour cream

baked Camembert & breaded Brie, served with celery, bread & mango chutney

BBQ glazed chicken wings, prawns in garlic and chorizo butter, salt & pepper calamari, battered halloumi and garlic bread

served with garlic butter, pesto and Calypso sauce

coarse pork & smooth chicken liver cognac pâté served with onion chutney and warm bread

with chorizo-flavour seasoning and chilli mayonnaise

served with warm bread and butter

dressed with Calypso sauce served with bread & butter

in a garlic & Cheddar sauce served with warm bread

served with mash potatoes and a bacon strip

served with sweet chilli sauce

served with jalapenos, grated cheese, salsa, guacamole & sour cream

chargrilled chicken breast, topped with mature Cheddar and streaky bacon, with garden peas, chunky chips, battered onion rings and a barbecue sauce

pan-fried lamb rump and Cheddar topped Shepherd's pie with seasonal vegetables and gravy

tender chunks of British steak in a rich beef gravy, flavoured with ale, in a shortcrust pastry base, served with seasonal vegetables and a jug of gravy

battered cod with chips, garden or mushy peas and a tartare sauce

scallops & mixed seafood meats risotto with cherry tomatoes and pesto

with crushed new potatoes in lobster velouté & broccoli

served with chips, dressed salad and tartare sauce

served with a buttered jacket potato and dressed salad

chargrilled chicken breast, topped with mature Cheddar, streaky bacon and gammon, served with chunky chips, onion rings, barbecue sauce and garden peas

tender chunks of British chicken, leek & sliced mushrooms in a creamy sauce, in a shortcrust base, served with spring onion mash & seasonal vegetables

served with a choice of grilled pineapple or eggs, chips & garden peas

pasta linguini in tomato sauce, courgette, red pepper, olives, basil, topped with Cheddar cheese

Greek Halloumi cheese served with chunky chips, garden or mushy peas and tartare sauce

battered cod and breaded scampi served with chunky chips, garden or mushy peas and tartare sauce

with pesto served with garlic bread

served with rice, poppadum and mango chutney

4oz rump steak, chicken breast, 4oz gammon, pork sausage, black pudding & two fried eggs

grilled chicken breast

dressed mixed lettuce with bacon, anchovies & Cheddar cheese, served with garlic croutons

dressed mixed lettuce with plum tomato, cucumbers, spring onion, new potatoes and olives

(Wagyu burger not included) Any lager or ale or a draught soft drink

Any lager or ale or a draught soft drink

Sirloin steak

Friday starting with 5pm and Saturday all day

home cooked beef, turkey, lamb shank or vegetarian

coarse pork & smooth chicken liver cognac pâté served with onion chutney and warm bread

in a garlic & mature Cheddar sauce served with warm bread

dressed with Calypso sauce served with bread & butter

served with jalapenos, grated cheese, salsa, guacamole and sour cream

served with tartare sauce

served with seasoned sliced potatoes, orange, broccoli and gravy

served with onion rings, a half-grilled tomato and your choice of chunky chips, jacket potato or dressed salad

battered cod with triple-cooked chips, garden or mushy peas and a tartare sauce

served with rice, poppadum and mango chutney

Pasta linguini in tomato sauce, courgette, red pepper, olives, basil, topped with Cheddar cheese. Add chicken breast or Halloumi for £2 or steamed salmon for £3

fillet with tomato cherries, courgettes, pesto and baby potatoes

premium beef served in a brioche bun with lettuce, tomato, cheese, onion rings and chips

with pesto served with garlic bread

served with Mediterranean style linguini pasta

with chocolate sauce and vanilla ice cream

with custard or vanilla ice cream

choose any flavour 275ml

lemonade, Coca Cola, Coca Cola diet

with a beetroot houmous

served with bread

served with beetroot hummus

served with rice

served in a brioche bun with lettuce, tomato, onion rings and chips

dressed mixed lettuce with tomato, cucumbers, spring onion, new potatoes & olives

pasta linguini in tomato sauce, courgette, red pepper, olives, basil

jacket potato

a sweet shortcrust pastry case filled with spiced apples topped with glazed pastry lid

BBQ glazed chicken wings, prawns in garlic and chorizo butter, salt & pepper calamari, battered halloumi and garlic bread

baked Camembert and breaded Brie, served with celery, bread and mango chutney

served with jalapenos, grated cheese, salsa, guacamole and sour cream

served with garlic butter, pesto and Calypso sauce

coarse pork & smooth chicken liver cognac pâté served with onion chutney and warm bread

with chorizo-flavour seasoning and chilli mayonnaise

served with warm bread and butter

dressed with Calypso sauce served with bread & butter

in a garlic & Cheddar sauce served with warm bread

served with mash potatoes and a bacon strip

served with sweet chilli sauce

served with jalapenos, grated cheese, salsa, guacamole and sour cream

prime sirloin

with a ''pig in blanket''

in mint gravy

with a ''pig in blanket''

served with all the trimmings

roast beef, roast breast of turkey & pork loin with a "pig in blanket"

premium beef

grilled chicken breast

4oz rump steak, chicken breast, 4oz gammon, pork sausage, black pudding & two fried eggs

battered cod with chunky chips, garden or mushy peas and a tartare sauce

chargrilled chicken breast, topped with mature Cheddar and streaky bacon, with garden peas, chunky chips, battered onion rings and a barbecue sauce

served with crushed new potatoes in lobster velouté and broccoli

dressed mixed lettuce with bacon, anchovies & Cheddar cheese, served with garlic croutons

with pesto served with garlic bread

with chocolate sauce and vanilla ice cream

whipped cream & crushed meringue, blueberries, strawberries & black cherries in sauce

a sweet shortcrust pastry case filled with spiced apples topped with glazed pastry lid served with custard or vanilla ice cream

sticky toffee sponge, topped with salted butterscotch sauce and custard

with fruit coulis

Double chocolate, vanilla ice cream, strawberry ice cream

Long Clawson Blue Stilton, Red Leicester, Scottish Mature Cheddar and Brie with a selection of nut & mixed seed biscuits, grapes, celery and onion chutney

Treat yourself to a delicious burger and a pint from our selected range (Wagyu burger not included). Your choice of our award-winning ales or a pint of Amstel or Kronenbourg or a large draught soft drink (Coca cola, Coke zero or lemonade)

Starting with 5pm Thursday

dressed with Calypso sauce served with bread & butter

coarse pork & smooth chicken liver cognac pâté served with, onion chutney and warm bread

served with bread and butter

served with jalapenos, grated cheese, salsa, guacamole and sour cream

in a garlic & mature Cheddar sauce served with warm bread

served with chips, dressed salad and tartare sauce

served in a brioche bun with lettuce, tomato, cheese, onion rings and chips

grilled chicken beast served in a brioche bun with lettuce, tomato, cheese, onion rings and chips

Cos lettuce with bacon, anchovies and Cheddar cheese, served with garlic croutons. Add chicken or halloumi for extra £2, Add salmon for extra £3

with horseradish mayonnaise and fried onions

served with creamy mash, garden peas and gravy

served with chips, mushy peas and tartare sauce

served with chips, garden peas and a choice of fried egg or grilled pineapple

a sweet shortcrust pastry case filled with spiced apples topped with glazed pastry lid served with custard or vanilla ice cream

with chocolate sauce and vanilla ice cream

sticky toffee sponge, topped with salted butterscotch sauce and custard

Choose one of our hot drinks with one of these mini puddings. Add a liqueur to your hot drink for an extra £1.25 Choose from Baileys, Tia Maria or Courvoisier (25ml). Apple pie** | Brownie** | Eton mess

battered cod goujons and tartare sauce

chargrilled chicken breast, bacon, lettuce and tomato

with horseradish mayonnaise and fried onions

Treat yourself to a delicious burger and a pint from our selected range (Wagyu burger not included). Your choice of our award-winning ales or a pint of Amstel or Kronenbourg or large draught soft drink (Coca cola, Diet coke or lemonade)

and a pint (or a soft drink)

Starting with 5pm Thursday

infusion of rose petal and cucumber made as extraordinary antidote to the popular choices

has 10 perfectly balanced botanicals

a perfectly balanced gin and one of the most awarded gins in the world

distinctively refreshing taste that comes from the finest handpicked juniper berries and a selection of other botanicals

perfectly crafted to balance the refreshing taste of Gordon's with the natural sweetness of raspberries and strawberries with the tang of redcurrant

pale and delicate with perfumed sweet fruit aromas

dry, fresh and fruity with delicate aromas off red berries and a palate of lush summer fruits

delicate pink colour with aromas of red berry fruits

luscious strawberry ice cream on the nose supported by a bright, juicy berry fruit jam palate

stylish and elegant, aromas of citrus fruit peel, apples and peaches, followed by hints of vanilla and cinnamon

aromas of apple and peach, refreshing and harmonious

rich toasty aromas of bread mingling with flower blossom, ripe apples and cherries

fresh and crisp with ripe citrus fruit and packed with lime zest and kiwi flavours

slightly perfumed, ripe melon aromas. Incredibly vibrant, fresh and elegant

modern in style, well rounded with guava and apricot flavours, balanced by a refreshing acidity

gentle floral and citrus aromas, fresh, crisp and delicate on the palate

ripe tropical and gooseberry flavours

creamy baked apples and zingy lime aromas

ripe refreshing and fruity with nutty stone fruit flavours and dash of minerals

dark and powerful, well structured and silky smooth

intense aromas of ripe plums and a hint of mocha

unoaked, intensive sweet berry fruit with a savoury twist

intense, rich and silky flavours of damson, red fruit, spice and stony minerals with a warm, elegant finish

ripe and concentrated, full of black and red berries fruit

fresh cherry with ripe red fruits flavours

intensely aromatic, dark stone fruit flavours with cassis and hints of bramble fruit

fruitcake and dark smoky nuances

easy drinking with juicy bramble, cherry and fresh redcurrant flavours

youthful and fruity with ripe red berry aromas