koé donuts 京都

A donut glazed with acai puree, topped with plant-based matcha buttercream. It's a dish that resembles an acai bowl, garnished with granola and dried blueberries.

A balanced dish featuring a chewy donut coated in matcha chocolate, topped with cacao nibs. The refreshing sweetness of the white chocolate cream sandwiched in the donut enhances the bitterness of both matcha and cacao nibs.

A fluffy yeast donut dough coated with matcha glaze and coconut, styled like a lamington. Topped with matcha buttercream and freeze-dried strawberries, it features a pleasant acidity from the homemade strawberry jam inside, complemented by the flavors of coconut and the aroma of matcha.

A hot homemade French toast served with scrambled eggs made from free-range eggs from Miyama, Kyoto, and flavorful Kyoto pork bacon. Please enjoy with organic maple syrup to your liking. *Due to the use of honey, do not give to infants under 1 year old. Set drinks: Coffee (hot/iced), Japanese black tea (hot/iced), Earl Grey tea (hot), Organic juice (orange/apple).

A luxurious plate featuring hot homemade French toast topped with prosciutto and whole burrata cheese from Pizza4P's, served with organic potatoes. Please enjoy with organic maple syrup to your liking. *Due to the use of honey, do not give to infants under 1 year old. Set drinks include coffee (hot/iced), Japanese black tea (hot/iced), Earl Grey tea (hot), and organic juice (orange/apple).

The smooth acai base blended with organic bananas and organic apple juice has a rich yet refreshing aftertaste. This acai bowl is hearty, topped generously with organic fruits and homemade organic granola. The tart, additive-free Amazon cacao nibs add an accent.

A new sensation donut shortcake made with plenty of seasonal strawberries. The fresh sweetness of strawberries and the gentle sweetness of wasanbon spread throughout your mouth.

Homemade custard cream donut melt made with free-range eggs. The combination of lightly toasted custard and slightly bitter caramel sauce is exquisite.

Plain, Uji Matcha, Strawberry, etc.

Lemon Meringue, Almond Caramel, Japanese Chestnut Mont Blanc, etc.

Red shiso, an butter, mitarashi, etc.

Gold sesame, wasanbon, chocolate crunch, etc.

Five color beans, black beans, chocolate crumble, etc.

Blueberry Lemon, Peanut Butter Raspberry, Chocolate Banana, etc.

A blend of strawberry and vanilla syrup. This soda features a rich strawberry juice flavor with a hint of acidity and vanilla aroma, topped with rich vanilla ice cream.

Made with orange syrup. A melon soda float filled with the rich flavor of juicy, ripe melon. It is a cup that evokes a sense of nostalgia.

A refreshing soda float with the deliciousness of juicy green apples and a pleasant tartness. It can be enjoyed in a refreshing green appearance.

A rich ice chocolate drink that allows you to experience the deep flavor of organic chocolate. Topped with vanilla ice cream, homemade coffee sauce, and original cocoa cookies.

A float drink made with organic matcha ice matcha latte, topped with vanilla ice cream, matcha sauce, and original cookies.

A popular banana juice from Koedonuts made with one whole organic banana and organic agave syrup.

Banana juice combined with organic strawberry sauce, topped with concentrated strawberry fruit jelly. This dish features the sweetness and acidity of strawberries, complemented by the texture of the crumble topping.

This drink combines banana juice with a sauce and jelly made from organic matcha sourced from Kyoto. The sweetness of the banana and the aromatic bitterness of the matcha create a perfect drink.

A chocolate drink made with organic fair trade chocolate 'KAOKA'. It uses 66% cocoa chocolate with a natural flavor and gentle sweetness, allowing you to enjoy the aroma of cocoa reminiscent of berries and citrus, making it a sophisticated chocolate drink.

Organic Coffee

Rainforest Alliance certified

Rainforest Alliance certified

Rainforest Alliance certified