Slacka

Our shop's special main udon, a traditional dish from Osaka, Japan, that has been continued for 37 years.

A menu where you can enjoy kimbap and inari sushi for just 5000 won.

A type of Korean sushi roll, known as kimbap, that is enjoyed by people of all ages.

A dish made with sweet tofu pouches that comes to mind when thinking of Japan.

A dish made by topping rice with freshly fried shrimp, perilla leaves, and squid, then drizzling with a special sauce.

A healthy and nutritious dish made with Australian beef

A healthy and nutritious dish made with chicken

A dish that is popular among people of all ages, made with handmade pork cutlet.

Udon served with a sprinkle of tempura flakes, the most basic type of udon.

A udon that brings together nutrition and flavor in one bowl, primarily featuring mushrooms and spinach, making it the best udon in terms of nutrients.

Udon with a bit more yubu, served in a sweet broth

A dish you always crave on hot days, a food that is eaten by dipping into a sweet homemade broth.

All menu items can be changed between udon and soba. EX) Tempura Udon (<->) Tempura Soba, only the noodles are different.

Udon topped with fried shrimp, perilla leaves, and squid.

All extra large udon comes with an additional charge of 2000 won.