東京漁人碼頭 UOHIDE 渋谷 Udagawa
TOKYO FISHERMAN'S WHARF UOHIDE 渋谷 Udagawa / TOKYO FISHERMAN'S WHARF UOHIDE Shibuya Udagawa
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
新鮮海鮮與多樣料理的餐廳
推薦亮點
評分
評論
菜單
【2小時暢飲（90分鐘最後點單）】我們提供豐富的啤酒、清酒、高球雞尾酒、燒酒、酸味雞尾酒、軟飲等♪ 我們精心準備了超值的暢飲套餐，讓您在用餐的同時盡享美酒佳釀★ 也歡迎當日到訪（但可能無法安排）◎ 非常適合下班後小酌或即興聚會！ 【僅限暢飲】*開胃菜需另行收費，費用依人數而定。暢飲菜單：第一杯酒上桌後90分鐘停止點餐。額外點單需更換酒杯。研究紅茶高球 / 玉米茶高球 / JJ（茉莉花茶 x 茉莉花茶） / JR（茉莉花茶 x 綠茶） / JU（茉莉花茶 x 烏龍茶） / JT（茉莉花茶 x 紅茶） / JC（茉莉花茶 x 玉米茶） 茉莉花杯咖啡杯 花杯花杯。 Gokai（冷/熱） ◆ 地瓜大麥酒燒酒（加冰、加水、加蘇打水或加熱水） 水果酒：美味梅酒（加冰）加冰塊（可加水、汽水或熱水）軟性飲料：烏龍茶、綠茶、紅茶、玉米茶、薑汁汽水、番茄汁、可爾必思
這款超值海鮮蓋飯和手捲套餐，讓您一次品嚐多種口味，每份份量都十分豐富。色彩繽紛的菜色不僅賞心悅目，而且美味可口！ ● 五種手捲壽司：1. 鮪魚蘿蔔捲（蔥鮪魚腩、醃蘿蔔、烤海苔）；2. 鮭魚鮭魚籽捲（鮭魚、鮭魚籽、烤海苔）；3. 鰻魚捲（鰻魚、厚魚蛋捲、烤海苔）；4. 鮪魚肉魚片）；炸蝦天婦羅手捲（炸蝦天婦羅、烤海苔、紫菜）● 5種親子丼 ⑥ 白魚韭菜明太子丼（白魚、韭菜、明太子）⑦ 甜蝦蟹丼（甜蝦、蟹肉、厚蛋餅）⑧ 雞肉親子、雞肉親蹸（麥薺）、雞肉親奶）⑧ 雞肉親子、雞肉親蓓烤豬肉丼（烤豬肉、魚子醬、生菜）⑩ 海膽丼（烤牛肉、海膽、生菜） 配蛤蜊湯、醃黃瓜和芥末
這款特別的海鮮蓋飯和手捲套餐，讓您每次都能品嚐到多種口味的小份美食。色彩繽紛的菜色不僅賞心悅目，而且美味可口！ ● 四款手捲壽司：① 鮪魚腩拓手捲（蔥鮪魚腩、醃蘿蔔、烤海苔）② 鮭魚鮭魚籽手捲（鮭魚、鮭魚籽、烤海苔）③ 鰻魚玉手捲（鰻魚、厚蛋捲、烤海苔）④ 鮪魚肉捲（鰻魚肉捲）。四款豬口蓋飯（小杯蓋）：⑤ 白魚蔥明太子蓋飯（白魚、蔥、明太子）⑥ 甜蝦蟹肉蓋飯（甜蝦、蟹肉、厚蛋捲）⑦ 雞肉親子丼（雞肉碎、鵪鶉配鵬蛋、蔥）⑧ 烤豬肉蓋飯（肉醬配湯、烤肉
這款特別的海鮮蓋飯和手捲套餐，讓您一次品嚐多種口味，每份份量都十分豐富。色彩繽紛的菜色不僅賞心悅目，而且美味可口！ ● 三款手捲壽司：① 鮪魚腩手捲（蔥鮪魚、醃蘿蔔、烤海苔）；② 鮭魚鮭魚籽手捲（鮭魚、鮭魚籽、烤海苔）；③ 鰻魚蛋手捲（鰻魚、厚厚葩、烤海苔）；白魚蔥明太子蓋飯（白魚、蔥、明太子）；⑤ 甜蝦蟹肉蓋飯（甜蝦、蟹肉、厚蛋捲）；⑥ 雞肉碎蛋蓋飯（雞肉碎、鵪鶉蛋、蔥），配蛤蜊湯、醃黃瓜和芥末。
The "Spring Flowering Course" is a seasonal dish that allows you to enjoy the colors of spring and the luxury of seafood all at once. The course is full of satisfaction and includes sashimi, seasonal fish, spring vegetable tempura, and a sumptuous salmon deka-zushi. This course is perfect for celebrations, banquets, and seasonal gatherings.
This is a recommended course that allows you to enjoy the seasonal flavors of spring in a rich and colorful way. Enjoy two kinds of seasonal obanzai, a spring-like small bowl of cooked food, and five kinds of sashimi, a combination of fresh seafood. This course is recommended for banquets and seasonal gatherings, where you can enjoy both the lightness of spring and a sense of satisfaction.
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
Muscat flavored shochu (soda, water, on the rocks)
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
(Soda mix, water mix, on the rocks)
(Soda, Water, On the Rocks)
(Soda mix, water mix, on the rocks)
(Soda mix, water mix, on the rocks)
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
Every day, our craftsmen prepare fish from whole, serving it fresh to our customers. We receive support from our customers by continually exploring our culinary offerings.
To enhance the flavors of our dishes, we always have about 10 seasonal Japanese sakes available. Please enjoy them with our seafood and meat dishes.
Truly 'drinkable' with an exquisite melt-in-your-mouth texture. A masterpiece carefully prepared with exceptionally fresh seafood and a special sauce. One bite and it melts on your tongue, spreading delicious flavors.
A luxurious seafood bowl topped with plenty of drinkable yukke. The rich flavor that blends with the rice makes it so delicious that you can't stop until the last bite.
Green onion ikura bowl / Salmon bowl / Salmon ikura bowl / Beef tataki bowl
(Includes 4 pieces of baguette)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)