Eclectic Cafe
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31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
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14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
充滿活力的墨西哥風格社區餐廳
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refried beans, green chili and melted cheese. served with house salsa
bed of spinach with bacon, mushrooms, cucumbers, topped with a blend of jack and cheddar cheese, hard boiled egg, pimento and sunflower sprouts
a bed of mixed greens topped with bacon, bleu cheese, avocado, and your choice of:
spinach mixed with artichoke hearts, bacon, egg, black olives, chicken salad, sunflower sprouts, and a blend of white cheeses. topped with red onion and tossed with mediterranean and poppy seed dressings
fresh, crunchy, and raw. spinach topped with apple, grape, walnuts, sunflower seeds, asparagus, zucchini, squash, cucumber, and black olive. finished with bleu cheese crumbles, and avocado slices
a colorful blend of all white meat chicken, strawberries, blueberries, spring mix, bleu cheese crumbles, walnuts, and poppy seed dressing
half an avocado generously stuffed with your choice of chicken or tuna salad. served on a bed of green leaf lettuce and surrounded by carrot and celery sticks, cucumber and a hard boiled egg
a willcox tomato is generously stuffed with your choice of chicken or tuna salad. served on a bed of green leaf lettuce and surrounded by carrot and celery sticks, cucumber and a hard boiled egg
house baked turkey tops mixed greens, tomatoes, a blend of monterey and cheddar cheeses, mushrooms, carrot and celery sticks, cucumbers, topped with a hard boiled egg and sunflower sprouts
mixed greens with a scoop of chicken salad, mushrooms, carrot and celery sticks, tomato, cucumbers, hard boiled egg, avocado, and topped with sunflower sprouts
mixture of pineapple, honeydew, cantaloupe, banana, apple, orange, strawberry, blueberry and topped with walnuts
Mixed greens are topped with sauteed chicken, spicy chorizo, black beans, corn, green chile and onion. Dressed with avocado, shredded carrot, cheese, cilantro, lemon and our refreshing southwestern ranch.
bed of spinach with grilled all white meat ginger chicken, grilled red and green peppers, onions, and mushrooms, topped with cucumbers, parmesan cheese, homemade croutons, sun-dried tomatoes, and sunflower sprouts. served with mediterranean dressing
bed of spinach with a grilled mixture of chopped eggplant, onion, basil, tomato and mesquite bacon in a tahini sauce, topped with cucumbers, sunflower sprouts, and sun-dried tomatoes. served with poppy seed dressing
bed of mixed greens topped with refried beans, a grilled mixture of cilantro chicken, red and green peppers, onions, cabbage and tomato. finished with shredded cheese, salsa fresca and tortilla strips
grilled pineapple and chicken are dressed with a flavorful curry mango chutney melange and rest on a bed of mixed greens, apple, grape, walnut and celery. topped with red onion and organic sunflower sprouts
michoacan style enchiladas (corn tortillas grilled in a chili guajillo sauce and queso fresco). topped with shredded iceberg lettuce, grilled chili guajillo chicken, onion, marinated carrot, radish, tomato, sliced jalapeno, avocado, queso fresco, and salsa
served with sliced Willcox tomatoes and shredded cheese
three crepes shells filled with our spinach and mushroom cream sauce, rolled and topped with havarti cheese
three crepes shells filled with all white meat chicken and our spinach and mushroom cream sauce, rolled and topped with havarti cheese
calabacitas, red and green peppers, onion, mushrooms, asparagus, broccoli, tomato and anything else the chef can find, grilled in extra virgin olive oil
a chorizo cream sauce tops penne pasta, white meat chicken, red and green bell pepper, artichoke hearts, tomato, onion and black olive, sprinkled with parmesan cheese, chopped parsley and cajun seasonings
homemade mac and cheese combination of bacon and spinach in a blend of jalapeno cream sauce and melted cheese. topped with paprika and tortilla strips for an added crunch
A jalapeno cream sauce tops Penne pasta, white meat garlic chicken, red bell peppers and calabasas finished with Parmesan cheese.
We slice our Kosher frank lengthwise and grill it with chopped bacon. This is served on an open faced hot dog bun with black beans, salsa fresca, queso fresco, sliced avocado and a drizzle of mustard and mayo. Served with green salad, French fries or fruit cup.
Swiss cheese, onions, sauerkraut with hot mustard. Served with green salad, French fries or fruit cup.
Vegetarian patty topped with Havarti cheese, grilled onions and mushrooms, lettuce and tomato on a whole wheat bun. Served with green salad, French fries or fruit cup
Handcrafted 1/3 lb burger made from grass fed and Arizona raised ground chuck cooked to order. Topped with Havarti cheese, grilled onions, mushrooms, lettuce and organic Willcox tomatoes on a fresh baked brioche bun and served with fries or garden salad.
homemade all white meat chicken salad with cream cheese, sliced avocado, lettuce and tomato
homemade all white meat chicken salad with lettuce and tomato
albacore salad with dates, lettuce and tomato
cream cheese, sliced avocado, walnut, black olive and organic sunflower sprouts
house baked turkey breast with swiss cheese, lettuce, tomato and mayo
hot ham with melted swiss cheese and hot mustard
house baked and trimmed corn beef with melted swiss cheese. served with hot mustard
Bacon, lettuce, tomato, avocado and mayo
house baked and trimmed corn beef, sauerkraut, melted swiss cheese and homemade russian dressing
grilled egg plant, red bell pepper, artichoke heart, onion, tomato melted havarti and parmesan cheese. served on a fresh baked 12 grain roll
homemade tuna salad with dates, tomato and melted havarti cheese
house baked turkey breast, sliced avocado, tomato and melted havarti cheese
three pieces of bread with house baked turkey breast, honey and brown sugar ham, bacon, swiss cheese, lettuce, tomato and mayo
marinated and diced chicken with green chili and refried beans, topped with cheese and sour cream
marinated and shredded beef in our green chili, refried beans blend, topped with cheese and sour cream
generously chopped steak with green chili, refried beans, topped with cheese and sour cream
Our popular calabacitas wrapped in a whole wheat tortilla with black beans and Mexican rice. Topped with avocado, sour cream and melted cheese.
all the green chili, avocado, black beans and tomatoes a whole wheat tortilla can hold. topped with cheese and sour cream
for those that like to keep it simple- bean and cheese only. topped with cheese and sour cream
a grande tip of the hat to the mexican flag. 3 cheese enchiladas topped with green/red/white sauce.
two corn tortillas rolled and stuffed with our homemade red chili sauce and blend of melted cheeses, topped with more cheese and sauce and a scoop of sour cream.
Three soft tacos served on corn tortillas with grilled carne asada, shredded lettuce, onion, radish, cucumber, queso fresco, avocado and lemon. Served with a side of salsa fresca. Available "Francisco's style" with bacon and grilled onion for $1.25.
Our special calabacitas served on soft corn tortillas and topped with shredded lettuce, black beans, cucumber, radish, onion, queso fresco and a small scoop of guacamole, salsa fresca and sour cream.
Four crunchy tacos served with your favorite protein, salsa fresca and cheese. Served with a refreshing Mexican salad drizzled with poppy seed dressing and a side of guacamole.
Generously chopped zucchini, yellow squash, tomatoes, onion, corn, jack/cheddar cheese and green chiles are sauteed in butter and extra virgin olive oil. Topped with sliced avocado, queso fresco and corn tortilla strips. Served with a side of black beans with cheese.
All white meat chicken grilled with red and green peppers, red onions, calabasas, Willcox tomatoes and cilantro. Served with refried beans, flour or corn tortillas, sour cream and guacamole.
A crispy corn tortilla with refried beans, huevos any way you like them, house made ranchero salsa, avocado slices and melted cheeses. Served with a flour tortilla and a Mexican salad.
Scrambled eggs with chorizo and melted cheese. Served with refried beans, Mexican rice and a flour tortilla.
A crispy flour tortilla topped with our marinated shredded beef, refried beans, green chile and a blend of melted cheeses.
A crispy flour tortilla topped with refried beans, green chile and a blend of melted cheeses.
A crispy flour tortilla topped with mixed vegetables and a blend of melted cheeses.
a house favorite that is more than a meal! we double the size of our traditional quesadillas by sandwiching white meat chicken, chorizo, red and green peppers, onions and melted cheese between two large flour tortillas. served with a side of salsa fresca
carne asada, green chili and mel ted cheese are sandwiched between two large flour tortillas. served with salsa fresca
all white meat chicken, green chili, diced tomato and melted cheese
black beans
black beans
seasonal
peanut butter and jelly in a rolled flour tortilla
with peanut butter, fresh strawberries, fresh bananas and honey
when available
Black Tea, Mango, Decaf Apricot and Seasonal
1/2 tea, 1/2 lemonade
orange, apple and cranberry
the eelectic cafe's own house blend
english breakfast, earl grey and green tea
decaf chamomile and decaf peppermint
Coke, Diet Coke, Cherry Coke, Dr. Pepper, Sprite
So popular we couldn't take it off the menu! Two 3 oz filets grilled to your favorite temperature and topped with onion and mushroom prepared in a balsamic reduction. Served with pommes frites (french fries), curry ketchup and topped with bleu cheese crumbles.
A mainstay on the weekend breakfast menu, so why not during the week too. Spinach, bacon, chicken, hard-boiled egg, walnut, avocado and queso fresco. Served with a side of cottage cheese.
A refreshing trio of our chicken salad, albacore salad and fresh fruit salad. Served on a bed of lettuce with sliced avocado, tomato, cucumber, fresh baked sourdough roll and our new house honey mustard dressing.
Arizona raised and grass fed ground chuck cooked to order and topped with our house baked corn beef, sauerkraut, Swiss cheese, grilled onion and Russian dressing. Served on a fresh baked brioche bun and your choice of fries, salad or fruit.
Chicken fingers, melted cheddar, bacon, avocado, lettuce, tomato, onion and the new house honey mustard. Served on a fresh baked brioche bun and your choice of fries, salad or fruit.
with your choice of ham, sausage, or bacon
scrambled eggs with cheddar cheese, corn tortilla and salsa
eggs with lox and onions
two eggs any style, with ham, and cheese on an english muffin
Spinach, bacon, chicken, hard boiled egg, walnuts, avocado, salsa fresca and queso fresco. Served with a side of cottage cheese.
6 egg whites scrambled with turkey, spinach, black beans, avacado salsa fresca. served with fruit or cottage cheese
Seasonal fresh cut fruit topped with honey yogurt and a sprinkle of house made granola.
House made granola with chopped banana, blueberry and milk.
Smashed and seasoned avocado on your choice of toast and topped with queso fresco. Served with sliced hard boiled egg, organic Willcox tomatoes and fruit or cottage cheese.
chorizo, eggs, potatoes and beans
carne machaca with eggs, beans and cheese
eggs, house-made ranchero salsa, beans and cheese
spinach, potatoes, beans, queso fresco, salsa fresca, red and green peppers and eggs on a whole wheat tortilla
bacon, egg, cheese and green chili
your choice of ham or sausage, eggs, potatoes and shredded cheese. topped with two slices of bacon
House made corned beef, home fries, asparagus, scrambled eggs, refried beans, jack and cheddar cheese and avocado in a whole wheat tortilla.
a blend of jack and cheddar cheese
ham, bell pepper, jack and cheddar cheese, and onion
Chorizo (spicy), jack and cheddar cheese topped with avocado.
Chopped zucchini, yellow squash, Willcox tomato, onion, corn, jack and cheddar cheese and green chiles, topped with avocado.
Lox, cream cheese and avocado.
house baked zucchini bread french toast topped with walnuts and powdered sugar. served with a side of fresh fruit. only 10 orders available daily
Our house made corned beef is sauteed with home fries, asparagus, a dash of basil and 2 eggs cooked to order. Served with your choice of potatoes, tomatoes, chilaquiles, beans or fresh fruit.
your choice of carne machaca or leo's special chicken tops chilaquiles, 2 eggs any style, avocado slices, sour creme, queso fresco and black beans
this dish is so popular we serve it all day long. a crispy corn tortilla topped with refried beans, eggs any way you like them, house-made ranchero salsa, avocado slices, and melted cheese. served with a flour tortilla and a side of chilaquiles
house-made biscuits are topped with 2 eggs scrambled with spinach, green onion, diced tomato, and cheese. served with your choice of potatoes, tomatos, chilaquiles, or beans
two corn tortillas rolled and stuffed with our homemade red chili sauce and blend of melted cheeses, topped with more cheese, sauce and 2 eggs any style. served with a side of refried beans
Home fries topped with melted cheese, 2 eggs cooked to order, sour cream, salsa fresca and avocado.
french toast sandwiches cream cheese, honey and brown sugar ham, bacon, and 2 eggs any style. topped with powdered sugar and served with a side of fresh fruit
2 slices of french toast packed with cream cheese and choice of strawberry or blueberry. Topped with powdered sugar, whipped cream and sausage. Served with a cup of fresh fruit.
Scrambled eggs, blueberries, walnuts and your choice of sausage or bacon blended in our whole wheat pancake batter. 3 pancakes to an order.
8:00 am to 10:00 am. 2 eggs, potatoes, biscuits no substitutions, no coupons
Scrambled eggs with chopped bacon, green chile and shredded cheese. Topped with queso fresco, salsa fresca and avocado.
stuffed with house made granola and strawberries
with your choice of banana or strawberry
India Pale Ale
Session Ale
Golden Ale
Dortmund Lager
American Pale Ale
American Lager
German Gose
Imperial IPA
Vanilla Porter
Chocolate Coconut Porter
Southwestern Gose
IPA
Mexican Amber
Hard Cider
Blonde Ale
Munich Lager
Pale Ale
IPA
New England IPA
IPA
American Porter
Sweet Stout
Hefeweizen
Red Blend-- Aromas of dark German chocolate, rich berries and fresh lavender. Round and broad wine with lush flavors of candied cherries and baking chocolate.
White Blend--Scents of apricot, pear and honeysuckle. Flavors on the palate of peach, apple and citrus. Well balanced making you want another glass.
Off-dry with crisp acidity and vibrant fruit, featuring citrus, peach and pineapple leading to a mineral-infused finish
On the nose delicate notes of pear skin, Cameo apple, lime zest and a hint of flinty minerality. On the palate, it is full of citrus and zesty lemon juice flavors, complimented by wet stone and lingering pineapple notes.
A touch tropical, the Chardonnay is crisp and clean, bright with balanced acidity, that lets the signature lemon-lime and a touch of apple flavors of Monterey shine through.
Full with flavors of strawberries, raspberries and cherry cola, finishing with tea and spice.
Flavors of juicy red raspberry, pomegranate, cherry and a hint of dried herbs and vanilla oak.
Dry, scratchy plum and raspberry aromas come before an energetic palate. Loud berry and plum flavors run quick and bright, finishing with candy-like cherry flavors and wham-bam acidity.
Light bodied wine with a smooth mouth feel. Noted hints of pineapple and various tropical fruits.
A clean, refreshing and food friendly white wine offering a light, fruity aroma with green, herbal flavors and a touch of mint.
Fresh, cherry-like varietal aromas, with hints of tobacco and herbal spice. Medium-bodied, with a smooth texture and soft tannins, it boasts rich, lingering flavors of cherries and plums.
An enticing aroma of red cherries and sweet oak vanilla with a hint of varietal herbal tones. The medium-bodied, juicy, cherry-like flavors are supported and enhanced by moderate tannins and a toasty wood character.
with avocado, tomato, green chile and fresh tomato
with house made cocktail sauce
with herb cream cheese
with tuna salad, chicken salad or ham
with fresh basil, cherry tomato and balsamic
with shrimp, cucumber and grape tomato
with pita bread
with beans, sour cream, guacamole and cheese
stuffed with walnuts or bleu cheese
buffalo, sesame or "naked"
with French baguette
with French baguette
with pretzel bread
with horseradish mayo
with goose liver pate, dates and kalamata olives
machaca, chicken or bean
machaca, chicken or beans
white chicken with broccoli in a light lemon curry sauce, melted cheese and tortilla strips
boneless skinless chicken breasts cooked in a white wine and lemon sauce with mushrooms
sliced
sliced
mixed greens, strawberry, blueberry, bleu cheese crumbles, walnuts and poppy seed dressing
spinach, bacon, black olive, artichoke heart, hard boiled egg, sunflower sprouts, red onion, queso fresco and a blend of Mediterranean and poppy seed dressing
rainbow pasta with artichoke hearts, asparagus, black olives, green and red peppers and poppy seed and house dressing