燒肉旭
ヤキニク旭 / Yakiniku Asahi
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菜單
朝日烤肉店設有七間包廂,環境舒適放鬆。為確保您的隱私,請從後門進入。 ●套餐內容● 【開胃菜】四道開胃菜(兩種時令蔬菜):黑毛和牛牛舌配海帶、和牛醃菜配芥末、海膽壽司配魚子醬和鮭魚籽、肉麵。 【湯】牛尾蘿蔔湯。 【特色菜】和牛牛舌(鹽漬十字切片)、和牛牛舌(鹽漬縱切片)、夏多布里昂牛排三明治(供奉肉神)、花草沙拉。 【烤製】精選鹽烤瘦牛肉、精選醬烤瘦牛肉、精選山椒牛腩、時令烤蔬菜、雪鹽夏多布里昂千層酥、精選上等筋肉涮涮鍋(日式高湯)、愛知蔥壽喜燒。 【餐後小食】牛舌燉菜、時令米飯(佐以調味料)、甜點。 *菜單可能因食材供應情況而有所調整。 *建議至少提前一天預訂。 *接受兩人及以上團體的預約。
朝日烤肉店設有七間包廂,環境舒適放鬆。為確保您的隱私,請從後門進入。 ●套餐內容● 【開胃菜】兩款時令蔬菜開胃菜,三選一:・炙烤魚子醬握壽司・炙烤海膽手捲壽司・烤牛肉 【特色菜】鹽焗牛舌片・和牛牛柳片三明治・花草沙拉【烤肉】特級瘦肉(鹽焗)、特級瘦肉(醬汁烤牛腩五花肉)・時令烤蔬菜・特級上等西冷牛排涮涮鍋(配白蘿蔔高湯)・倉太郎里脊肉配愛切菜蔥*建議至少提前一天預訂。 *我們接受兩人或兩人以上的預訂。
烤肉朝日店設有七間包房,營造輕鬆舒適的用餐氛圍。我們尊重您的隱私,請從後門進入。 。・特級醬汁瘦肉 ・特級山椒瘦肉 ・牛腩五花配時令烤蔬菜 ・特級西冷牛排涮涮鍋配磨碎白蘿蔔高湯 ・芋頭裡肌配愛知蔥壽喜燒 [餐後菜] 牛舌菜 燉菜 ・伊賀光砂鍋配愛知蔥壽喜燒 [餐後菜] 牛舌菜 燉菜 ・伊賀光砂鍋。 *菜單可能因食材供應情況而有所調整。 *建議至少提前一天預訂。
烤肉朝日店設有七間私人包房,環境舒適放鬆。我們尊重客人的隱私,請從後門進入。 <開胃菜> - 清湯 - 松阪牛肉韃靼 - 高級烤牛肉 - 炙烤松阪牛肉握壽司 - 松阪牛肉軍艦壽司 - 黑舌蓮藕饅頭湯 <烤肉> -山椒海帶黑舌、鮮胡椒黑舌、嫩葉時令水果沙拉、白布里安牛排三明治、日式黑牛裡肌、松阪牛肉瘦肉(烤肉)、松阪牛肉裙邊(烤肉)、松阪牛肉高級牛小排(烤肉)、日式冷麵、松阪牛肉腰肉壽燒、砂飯鍋、松肉醬甜點油米
Yakiniku Asahi" is All private rooms (7 rooms) are calm and relaxing space. For your privacy, please come in through the back door.
Yakiniku Asahi" is All private rooms (7 rooms) are calm and relaxing space. For your privacy, please come in through the back door.
Glass 600 yen, Bottle from 3000 yen
Shiny yellow with delicate bubbles. Fresh aromas of green apple and citrus. A refreshing wine with crisp acidity and fruitiness.
Sweet aromas of tropical fruits and vanilla, with a rich and creamy taste that fills the mouth with fruity flavors.
A refreshing aroma of green apple and pear. The soft texture and pleasant bitterness felt in the aftertaste are its charm.
A pale greenish-yellow, with aromas reminiscent of citrus and melon, along with subtle hints of flowers and herbs.
A concentrated fruit flavor with rich tropical fruits from the South of France, such as banana and pineapple. This wine has a firm acidity and bitterness reminiscent of grapefruit, making it exquisite.
A smooth wine with a good balance of fresh cherry and plum aromas and moderate oak notes. Enjoy a fruity aftertaste.
A red wine with pleasant berry aromas, fine acidity, and soft tannins.
A complex aroma with notes of black pepper and cherry. This red wine has a robust tannin structure and a firm acidity, making it exceptionally satisfying to drink.
Aromas of blackberry, plum, and cedar. A medium body with a smooth mouthfeel. Enjoy a pure, clean, and rich flavor.
This is an organic wine made from land where the entomologist Fable conducted research. It has the aroma of strawberries, with a mellow sweetness and soft acidity.
Small 350 yen
Small bottle
Small bottle
Large bottle
(Gifu)
This is a strong liqueur with a sweet syrup poured over the slightly bitter taste of lemon beer.
A slightly sweet and fruity wine drink made by soaking seasonal fruits in red wine.
(Ginger Ale & Grenadine)
(Orange & Pineapple & Lemon)
(Cassis & Orange)
Small bottle 200ml
(Napa Cabbage, Daikon, Burdock)
One piece
We serve sashimi as roast beef.
The king of beef! *The Chateaubriand will be grilled by the owner as a steak.
The king of lean meat, the balance of moderate marbling and lean meat is the best!!
A dish boasting the rich flavor of the inner red meat.
S - Suitable for two people: 6000 yen; M - Suitable for three people: 9000 yen
See separate sheet
Small 200 yen, Large 300 yen
Half 700 yen
Half 600 yen