大眾酒場 熊鰹
大衆酒場 熊鰹 / Kumakatsuo
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本格高知料理的舒適大眾酒場
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①おばんざい3種盛り合わせ②自家製ポテトサラダ③きゅうりの浅漬け④鰹の藁焼き〜土佐ポン酢⑤串カツ3種盛り⑥海苔塩ポテトフライ⑦アンチョビキャベツ炒め
①おばんざい3種盛り合わせ②自家製ポテトサラダ③よだれ鶏の藁焼き④鰹の藁焼き〜土佐ポン酢⑤串カツ3種盛り合わせ⑥海苔塩ポテトフライ⑦きゅうりの浅漬け⑧レバニラ炒め⑨大衆焼きうどん〜麺つゆバター味
①おばんざい3種盛り合わせ②お刺身3種盛り合わせ③よだれ鶏の藁焼き④鰹の藁焼き〜土佐ポン酢⑤串カツ3種盛り合わせ⑥じゃこかつフライ⑦きゅうりの浅漬け⑧レバニラ炒め⑨〆の坦々混ぜそば
Tax included 620 yen may be the cheapest in the city! I love Sapporo Beer!
A refreshing and fruity highball made with syrup from 'Bushu-kan' produced in Kochi Prefecture!
Our pride, original ginger ale made with fresh ginger from Kochi Prefecture. The aroma of ginger and the acidity of lemon are the best!
We serve fresh bonito grilled with straw, including the skin. Please enjoy it with condiments!
Chicken cooked at low temperature for a moist finish, flavored with straw. Served with a fragrant sesame sauce with a hint of yuzu! Very popular among regulars!
We will serve seasonal obanzai in small bowls. What is your preference!?
A popular menu item that combines our original kushi katsu and classic favorites! Highly praised by groups and couples.
The popular menu item 'Liver and Garlic Chives' from our ramen shop series is now available at our casual tavern! Enjoy it with a beer!
This dish is delivered directly from Ehime in Shikoku! You can eat it as is or add ginger.